Coal Artisan Pizza - Middletown, KY

Golden fried risotto balls stuffed with fresh mozzarella and Nueske's applewood smoked bacon, finished with Parmesan and basil. Served with marinara.

Mozzarella and herbs served with warm marinara.

Ricotta and mascarpone filling with alfredo sauce, finished with oregano and Parmesan breadcrumbs.

Ricotta and mascarpone filling with alfredo sauce and our house crumbled Italian sausage, finished with oregano and Parmesan breadcrumbs.

Italian herb and garlic rubbed wings with caramelized onions, piquillo red peppers, Parmesan, rosemary and lemon.

Classic Buffalo-style wings served with your choice of house made blue cheese or ranch and celery.

House-made beef and sausage meatballs with our Coals alfredo sauce; finished with Parmesan breadcrumbs, basil, and flatbread.

House-made beef and sausage meatballs with our Coals alfredo sauce; finished with Parmesan breadcrumbs, basil, and flatbread.

House-made beef and sausage meatballs with our house marinara, finished with Parmesan breadcrumbs, basil, and flatbread.

Mixed greens, tomatoes, mozzarella, red onions with house croutons and balsamic vinaigrette.

Mixed greens, chicken, tomatoes, mozzarella, red onions with house croutons and balsamic vinaigrette.

Feeds 3-4.

Whole romaine leaves with shaved Parmesan, egg, lemon, tempura fried anchovy, house-made croutons and Caesar dressing.

Whole romaine leaves with chicken, shaved Parmesan, egg, lemon, tempura fried anchovy, house-made croutons and Caesar dressing.

Feeds 3-4.

Chopped iceberg and romaine lettuce with pepperoni, chicken, fresh mozzarella, Parmesan cheese, tomatoes, fried chickpeas, fresh basil with flatbread and Italian vinaigrette. A larger portion of our popular Chop Chop Salad. Feeds 2-3 people.

Tomatoes, red onions, radishes, bleu cheese crumbles and Nueske's Applewood smoked bacon with blue cheese dressing.

Tomatoes, red onions, radishes, bleu cheese crumbles and Nueske's Applewood smoked bacon with blue cheese dressing.

Roasted tomatoes finished with fresh basil, sour cream and house croutons.

Classic Margherita pizza with fior di latte cheese, crushed tomatoes and topped with fresh basil.

Our classic Margherita pizza with fior di latte cheese, crushed tomatoes and topped with fresh basil with the addition of 2 eggs over easy and Nueske's applewood smoked bacon.

Bourbon brown sugar glazed pork belly, olive oil, and mozzarella, finished with arugula, diced tomatoes and garlic red onion aioli.

Prosciutto, mozzarella and gorgonzola cheese, finished with fig jam, Parmesan cheese and balsamic reduction. A Louisville favorite!

Italian sausage, Margherita pepperoni, mushrooms, and fresh mozzarella, finished with oregano and Romano.

House-made meatballs, Margherita pepperoni, Italian sausage and Nueske's applewood smoked bacon, finished with Romano cheese.

Madeline's Favorite! Hawaiian-style pizza topped with Nueske's applewood smoked bacon, sliced ham, fresh mozzarella, pineapple and Parmesan cheese.

Hawaiian-style pizza topped with Nueske's applewood smoked bacon, sliced ham, fresh mozzarella, pineapple and Parmesan cheese, with BBQ sauce and jalepeños.

The classic supreme pizza featuring Margherita pepperoni, Italian sausage, green peppers, red onions, mushrooms, and Romano cheese.

Margherita pepperoni and fresh mozzarella, finished with basil and shaved Parmesan.

Our regular Brownsboro pizza with the addition of banana peppers, mascarpone, ricotta and a house-made chili honey drizzle. A staff favorite!

Italian sausage, caramelized onions, piquillo red peppers and fresh mozzarella, finished with oregano and Romano.

A Greek twist with spinach, roasted garlic, kalamata olives, sun-dried tomatoes, red onions and artichoke hearts, mozzarella cheese, finished with feta and oregano.

Nueske's applewood smoked bacon, fresh mozzarella, cherry tomatoes and Romano, finished with arugula.

The return of a Louisville favorite! Our classic Highlands but created as a white pizza and featuring a Pesto topping instead of arugula.

Artichoke hearts, ham, kalamata olives, wild mushrooms, cherry tomatoes and fresh mozzarella, finished with basil and Parmesan.

Wild mushroom blend, caramelized onions, roasted garlic, mozzarella, mascarpone and ricotta cheese, finished with oregano and Romano.

Roasted chicken, Nueske's applewood smoked bacon, caramelized onions, mozzarella, mascarpone and ricotta cheese, finished with Parmesan and arugula.

“Buffalo-style" pizza with roasted chicken, mozzarella, piquillo red peppers, banana peppers and ranch, finished with crispy fried onions, house-made wing sauce, oregano and Parmesan.

Marinara Base with Mozzarella and Pecorino Romano.

Olive oil base with mozzarella, mascarpone/ricotta, Romano, and oregano.

Pesto Base with Mozzarella and Pecorino Romano.

BBQ Base with Mozzarella and Pecorino Romano.

Buffalo Sauce Base with Mozzarella and Pecorino Romano.

Ranch Base with Mozzarella and Pecorino Romano.

2 oz.

2 oz.

2 oz.

2 oz.

Rich Belgian chocolate brownie made from scratch with pecans and topped with our house-made bourbon caramel sauce and sea salt.