5 pieces. Raw. Chef's choice of sushi.
7 pieces. Raw.
Raw. Seared tuna with ponzu sauce.
Raw. Crab stick, masago, and avocado rolled with thin sliced cucumber.
Raw. Thinly sliced yellowtail and jalapeno with special sauce.
Raw. Jalapeno, cheese, and spicy tuna, deep-fried with special sauce.
Raw. Spicy tuna, salmon, and yellowtail with mango and avocado.
Raw. Fresh salmon wrapped spicy crab with miso yuzu sauce.
2 pieces. Crispy dough filled with minced vegetables.
2 pieces. Rice paper or crispy dough filled with shredded vegetables. Vegetarian.
6 pieces. Steamed or fried Japanese pork dumplings.
6 pieces. Steamed or fried Japanese shrimp dumplings.
Steamed soybeans with salt.
6 pieces. Fried wonton wrapper filled with crab and cream cheese.
Grilled. Fatty meat from the belly of a pig.
Fried soft shell crab with ginger sauce.
8 pieces.
Basic vegetable salad.
Salad with a salty seasoned microalgae base.
Avocado, spring mix with ponzu sauce.
Mango, crab, and cucumber
Spring mix and pepper tuna with ponzu sauce.
Soup that is made from miso paste.
Clear broth with mushrooms and scallion.
Spicy.
3 pieces.
Vegetarian.
Sushi roll prepared with avocado.
Sushi roll prepared with avocado.
Sushi roll prepared with avocado.
Crabmeat, avocado, and cucumber.
Battered fried shrimp, cucumber, avocado, and masago with eel sauce.
Crabmeat, cream cheese, avocado, and cucumber.
Fried soft shell crab, lettuce, avocado, cucumber, and masago with eel sauce.
Eel, cucumber inside, topped with avocado and masago.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw. Sushi roll prepared with avocado.
Raw. Sushi roll prepared with avocado.
Raw.
Raw.
Raw. Crabmeat, avocado, cucumber inside topped with tuna, salmon, and whitefish.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
2 pieces. Egg.
Raw. 2 pieces.
Raw. 2 pieces.
Raw. 2 pieces.
Raw. 2 pieces.
Raw. 2 pieces.
Raw. 2 pieces.
Raw. 2 pieces.
Raw. 2 pieces.
3 pieces.
3 pieces. Tofu.
3 pieces.
3 pieces.
3 pieces. Egg.
Raw. 3 pieces.
Raw. 3 pieces.
Raw. 3 pieces.
Raw. 3 pieces.
Raw. 3 pieces.
Raw. 3 pieces.
Raw. 3 pieces.
Raw. 3 pieces.
Raw. 3 pieces.
Shrimp tempura, avocado inside topped with mango and mango sauce.
Spicy salmon, avocado, and cream cheese deep-fried, topped with seaweed salad, and crunch. Spicy.
Assorted fish, avocado deep-fried, topped with spicy crab, and crunch. Spicy.
Shrimp tempura, cream cheese, avocado, cucumber inside, topped with king crab and masago, soy bean paper.
Salmon tempura, shrimp tempura, avocado inside, topped with eel and masago.
Shrimp tempura, crab, cucumber topped with avocado, spicy mayo, hot sauce, and eel sauce.
Eel, avocado inside topped with crab, and crunch seaweed salad.
Shrimp, crabmeat, cucumber inside topped with eel, avocado, and masago.
Softshell crab, cream cheese, cucumber, crab stick, avocado with chef's special sauce, and masago.
Shrimp tempura inside topped w.spicy crab stick,avocado,cruch&masago
Tuna, salmon, yellowtail, white tuna, avocado, and masago wrapped with soybean paper.
Shrimp tempura, avocado inside topped with spicy tuna, and jalapeno.
Spicy crunch tuna inside topped with salmon avocado and wasabi sauce. Spicy.
Spicy salmon with crunch inside topped spicy crab, scallion, and crunch. Spicy.
Spicy crab, mango, topped with avocado, and spicy salmon, served with special sauce. Spicy.
Spicy crab, mango inside, topped with pepper tuna avocado and mango sauce.
Tuna, salmon, yellowtail, avocado inside, topped with tuna, salmon, yellowtail, and avocado.
Spicy crunch salmon, mango inside, topped with seared salmon, white tuna, avocado, and honey wasabi sauce. Spicy.
Mango, cucumber, avocado inside, topped with salmon, mango.
18 pieces of sushi, 1 California roll & 1 spicy tuna roll.
12 pieces of sushi, 18 pieces ofsashimi & 1 rainbow roll.
20 pieces of sushi, 1 rainbow roll & dragon roll.
15 pieces of sushi, 21 pieces of sashimi, 1 rainbow roll & 1 dragon roll.
6 pieces of sushi, 10 pieces of sashimi, and 1 salmon avocado roll.
3 pieces of each of tuna, salmon, yellowtail, and spicy tuna roll.
Tuna, salmon, and California.
Spicy tuna, spicy salmon, and spicy crab.
California, spicy tuna, salmon, and avocado.
4 pieces of salmon sushi, 6 pieces of salmon sashimi, and 1 salmon roll.
4 pieces of tuna sushi, 6 pieces of tuna sashimi, and 1 tuna roll.
9 pieces of sushi and 1 tuna avocado roll.
18 pieces of assorted sashimi and sushi rice.
5 pieces of each of tuna, salmon, and yellowtail.
Vegetarian.
Spicy.
Served in a sweet sauce served with sesame seeds.
Cooked with or incorporating both sugar and a sour substance.
Spicy.
Covered in panko breadcrumbs and fried.
Covered in panko breadcrumbs and fried.
Vegetarian.
Vegetarian.
Vegetarian.
Ahi tuna, seaweed salad, cucumber avocado, and poke sauce over rice.
6 pieces of eel, tamago, seaweed salad, and eel sauce over rice.
Spicy crab, avocado, and seaweed salad over rice.
3 piececs shrimp tempura, cucumber, avocado, seaweed salad, and BBQ sauce.
Salmon, tuna, escolar (white tuna), yellowtail with special sauce, and avocado cucumber seaweed.
Thai flat rice noodles with sweet and sour mild chili sauce and peanuts. Vegetarian.
Thai flat rice noodles with sweet and sour mild chili sauce and peanuts.
Thai flat rice noodles with sweet and sour mild chili sauce and peanuts.
Thai flat rice noodles with sweet and sour mild chili sauce and peanuts.
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Hours of Service:
Friday: 10:00AM - 09:45PM
Monday: 10:00AM - 09:15PM
Sunday: 10:00AM - 09:15PM
Tuesday: 10:00AM - 09:15PM
Saturday: 10:00AM - 09:45PM
Thursday: 10:00AM - 09:15PM
Wednesday: 10:00AM - 09:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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