Sausage, pepperoni, onions, peppers, mushrooms, chunky tomato sauce, mozzarella, and romano
Chicago Fire chicken tenders, jalapeños, gorgonzola, cheddar, mozzarella, and bleu cheese dressing
Extra pepperoni with chunky tomato sauce, mozzarella, and romano
Caramelized onions, spinach, sun-dried and plum tomatoes, eggplant, pesto, feta, mozzarella, and romano
Layers of garlic sausage, Chicago Italian beef, meatballs, pepperoni, hand-shredded mozzarella, and vine-ripened tomato sauce. Finished with pecorino romano
Extra sausage, extra cheese, extra good in your mouth
Just what it sounds like
Start with cheese & tomato, then pile on three toppings
Onions, peppers, mushrooms, hamburger, hardwood-smoked bacon, pepperoni, crumbled sausage, mozzarella, aged cheddar, and romano
Sliced chicken breast, red onions, mozzarella, aged cheddar, and romano cheese atop a layer of BBQ sauce. Finished with a drizzle of even more BBQ sauce on top.
Thinly sliced steak with mozzarella, aged cheddar, romano, and fresh mushrooms, onions, and peppers, atop a creamy alfredo sauce base.
House-roasted red onions, peppers, zucchini, and yellow squash, with Dorati cherry tomatoes, baby spinach, mushrooms, mozzarella, aged cheddar, and romano
Extra pepperoni, mozzarella, aged cheddar, and romano. A regular pepperoni, only jacked up on flavor
Slow cooked pulled pork smothered in our housemade oatmeal stout BBQ sauce with cheddar, mozzarella, caramelized onions, and jalapeños. Drizzled with creamy ranch dressing.
Say aloha to this hot mama of a Hawaiian. We start with a layer of sweet red chili sauce, then add ham, fresh pineapple chunks, jalapeños, mozzarella, aged cheddar, and romano, and finish it with a drizzle of ranch.
Chicken breast, caramelized onions, Dorati cherry tomatoes, and kalamata olives atop a basil pesto base with mozzarella, aged cheddar, romano, parmesan, and a drizzle of balsamic glaze.
Housemade pizza sauce and freshly shredded mozzarella topped with thinly sliced porchetta, a rolled herbed pork roast imported from Italy, and fresh arugula finished with shredded parmesan cheese and a drizzle of balsamic glaze.
Start with a tasty cheese and tomato, then pile on three toppings
Deep Dish or Thin Crust
extra cheese, goat cheese, feta, mushrooms, onions, peppers, black olives, kalamata olives, broccoli, eggplant, spinach, roasted vegetables, banana peppers, artichokes, garlic, jalapeños, pesto, pineapple, ham, pepperoni, sausage, chicken, hamburger, meatball, anchovies, bacon
Mushrooms, onions, peppers, mozzarella, romano, and tomato sauce
Made in house and cooked to order. Thinly sliced steak with caramelized onions, cheddar, and mozzarella hand rolled in a crispy wonton wrapper. Creamy horseradish sauce for dipping.
Served with marinara
All the mucho you can handle: tortilla chips, cheddar and mozzarella, salsa, beef chili, black olives, banana peppers, jalapeños, and sour cream
Crisp tortilla chips with salsa and our house-made guacamole
A giant, warm, Bavarian-style pretzel served warm with beer-infused cheese sauce made with Fat Tire Ale.
Served in a bowl made out of our famous deep dish pizza crust. Crispy tortilla chips on the side
Chicken wing or boneless breaded chicken bites served plain or tossed in your choice of sauce Just Plain, Honey BBQ, Sesame Teriyaki, Fireball Whisky BBQ, Sweet Red Chili, Spicy Buffalo, Chicago Fire
Our hand-stretched thin crust with cheddar, mozzarella, tomatoes, and red onions. Served with salsa and sour cream
Our famous deep dish pizza crust stuffed with red bliss mashed potatoes and topped with bacon and cheddar. Sour cream on the side
Shrimp, crab and parmesan topped with diced fresh tomatoes, served hot with toasted garlic baguette slices
Spinach, roasted eggplant, sun-dried and plum tomatoes, caramelized onions, pesto, feta, and shredded mozzarella
Housemade pizza sauce, fresh mozzarella, and flavorful Dorati cherry tomatoes, topped with fresh basil and balsamic glaze.
With diced tomatoes, bacon, gorgonzola, and creamy ranch dressing
Field greens with strawberries, grapes, blueberries, and walnuts tossed with low-fat honey vinaigrette and topped with goat cheese
And all the melted cheese goodness you can imagine
Topped with cheddar, red onions, jalapeños, and tortilla chips
Sounds good, right?
Fresh broccoli & cheddar cooked into a velvety soup
Hard to beat
With dried cranberries
Red bliss mashed potatoes baked with cheddar and bacon, topped with sour cream
Chicken tenders, mixed greens, vermicelli, bacon, red peppers, tomatoes, cheddar, and honey mustard dressing. Yowza. Substitute grilled chicken if you'd like
A colorful blend of mixed greens, jalapeños, banana peppers, cheddar cheese, diced tomatoes, black olives, cilantro, chopped black bean burger, and avocado ranch dressing. Rimmed with tortilla chips. Prefer chicken? No problem
Romaine, grilled chicken, grated parmesan, and croutons. Want anchovies? Ask and we'll pile a few on
Field greens with strawberries, grapes, blueberries, and walnuts tossed with low-fat honey vinaigrette and topped with goat cheese
Mixed greens, gorgonzola, chicken breast, diced avocado, tomatoes, egg, bacon, and avocado ranch dressing
Sausage, pepperoni, onions, peppers, mushrooms, chunky tomato sauce, mozzarella, and romano
Chicago Fire chicken tenders, jalapeños, gorgonzola, cheddar, mozzarella, and bleu cheese dressing
Extra pepperoni with chunky tomato sauce, mozzarella, and romano
Caramelized onions, spinach, sun-dried and plum tomatoes, eggplant, pesto, feta, mozzarella, and romano
Layers of garlic sausage, Chicago Italian beef, meatballs, pepperoni, hand-shredded mozzarella, and vine-ripened tomato sauce. Finished with pecorino romano
Extra sausage, extra cheese, extra good in your mouth
Just what it sounds like
Start with cheese & tomato, then pile on three toppings
Onions, peppers, mushrooms, hamburger, hardwood-smoked bacon, pepperoni, crumbled sausage, mozzarella, aged cheddar, and romano
Sliced chicken breast, red onions, mozzarella, aged cheddar, and romano cheese atop a layer of BBQ sauce. Finished with a drizzle of even more BBQ sauce on top.
Thinly sliced steak with mozzarella, aged cheddar, romano, and fresh mushrooms, onions, and peppers, atop a creamy alfredo sauce base.
House-roasted red onions, peppers, zucchini, and yellow squash, with Dorati cherry tomatoes, baby spinach, mushrooms, mozzarella, aged cheddar, and romano
Extra pepperoni, mozzarella, aged cheddar, and romano. A regular pepperoni, only jacked up on flavor
Slow cooked pulled pork smothered in our housemade oatmeal stout BBQ sauce with cheddar, mozzarella, caramelized onions, and jalapeños. Drizzled with creamy ranch dressing.
Say aloha to this hot mama of a Hawaiian. We start with a layer of sweet red chili sauce, then add ham, fresh pineapple chunks, jalapeños, mozzarella, aged cheddar, and romano, and finish it with a drizzle of ranch.
Chicken breast, caramelized onions, Dorati cherry tomatoes, and kalamata olives atop a basil pesto base with mozzarella, aged cheddar, romano, parmesan, and a drizzle of balsamic glaze.
Housemade pizza sauce and freshly shredded mozzarella topped with thinly sliced porchetta, a rolled herbed pork roast imported from Italy, and fresh arugula finished with shredded parmesan cheese and a drizzle of balsamic glaze.
Start with cheese & tomato, then pile on three toppings
Deep Dish or Thin Crust
extra cheese, goat cheese, feta, mushrooms, onions, peppers, black olives, kalamata olives, broccoli, eggplant, spinach, roasted vegetables, banana peppers, artichokes, garlic, jalapeños, pesto, pineapple, ham, pepperoni, sausage, chicken, hamburger, meatball, anchovies, bacon
Mushrooms, onions, peppers, mozzarella, romano, and tomato sauce
Baked chicken breasts, romano, basil, panko bread crumbs, and spices over penne. Topped with melted mozzarella and marinara
An Uno original! Chicken breast filled with feta, mozzarella, broccoli, spinach, tomatoes, garlic, and basil. Served with your choice of two sides
With fries and your choice of honey mustard or BBQ sauce
Chicken breast rubbed with rosemary, basil, and garlic. Served with your choice of two sides
A 10oz. USDA Choice top sirloin and a skewer of shrimp basted in a basil and garlic marinade. With two sides. Surf & turf it up, my friend
A tender 10oz. USDA Choice top sirloin fire grilled and served with two sides
Top sirloin beef tips sautéed with onions and served with two sides
Shrimp sautéed with garlic, diced tomatoes, and basil in a white wine sauce on vermicelli with parmesan
A rolled chicken breast filled with mozzarella, feta, broccoli, spinach, tomatoes, garlic, and basil with penne in pesto alfredo and chunky tomato sauce
Penne with aged cheddar, parmesan, and romano topped with buffalo chicken and baked in a deep dish pan. How could you say no?
Penne with sautéed chicken, broccoli, alfredo sauce, and parmesan
An Uno original! Sautéed chicken and spicy alfredo tossed with penne and topped with cheddar and slices of jalapeño. It may just bite back
Salmon grilled with a lemon, garlic, and basil seasoning. Served with two sides
With a rich crumb topping and your choice of two sides
Topped with cheddar and garlic mayo
Crisp bacon, cheddar, and garlic mayo
Over a pound of meat, four different kinds: hamburger, sausage, bacon, and pepperoni. Topped with three types of cheese, garlic mayo, and pickles. With fries and onion rings
A double portion of brown sugar and black pepper crusted bacon, caramelized onions, cheddar, and garlic mayo. So good!
Aged cheddar, a pile of sautéed mushrooms, and garlic mayo. Classic combo all the way
Who needs a bun when you have grilled cheese? A classic grilled cheese sandwich on the top and another on the bottom. As tasty as it is fun!
A fried fresh cracked egg, crisp bacon, ham, and cheddar – it's a breakfast sandwich and burger all in one!
Slow cooked pulled pork smothered in our housemade oatmeal stout BBQ sauce and cheddar.
A turkey BLT with house-made guacamole and avocado ranch dressing on focaccia bread
Marinated grilled chicken, tomato, basil pesto, and field greens tossed in balsamic vinaigrette, on focaccia bread
Fried chicken fillets tossed in our house-made Fireball Whisky BBQ sauce and topped with cheddar, bacon, and ranch dressing on sourdough bread
A spicy veggie, black bean, and brown rice patty with house-made guacamole. Salsa on the side
A trio of mini burgers topped with cheddar cheese, garlic mayo, lettuce, tomato, red onion, and a dill pickle chip
Take vanilla ice cream, chocolate sauce, and whipped cream and pile it on a giant chocolate chip cookie, freshly baked in a deep dish pan
Granny Smith apples with sugar and cinnamon, baked with a brown sugar and rolled oat crust. Served warm with vanilla ice cream and whipped cream
'Nuff said
Oh, you wanted chocolate? Try a warm, fudgy brownie made with Ghirardelli® chocolate chips. Add vanilla ice cream, hot fudge, chocolate sauce, whipped cream, and a cherry
With tomatoes, bacon, gorgonzola, and ranch dressing.
Field greens with strawberries, grapes, blueberries, and walnuts tossed in low-fat honey vinaigrette and topped with goat cheese.
In a tomato cream sauce topped with mozzarella
Chicken, tomatoes, basil, garlic, white wine sauce, and vermicelli
Penne with a three-cheese blend baked and topped with buffalo chicken
Deep Dish Pizza - Numero Uno®. Chicago Thin Crust - BBQ Chicken. 1/2 Turkey, Bacon & Guacamole Sandwich
Deep Dish Pizza - Chicago Classic. Chicago Thin Crust - Spicy Hawaiian. 1/2 Chicken Pesto Sandwich
Deep Dish Pizza - Chicago Fire. Chicago Thin Crust - Super Roni. Two Burger Sliders
Deep Dish Pizza - Prima Pepperoni. Chicago Thin Crust - Windy City Works. Cheese & Tomato Deep Dish
Deep Dish Pizza - Farmer's Market. Chicago Thin Crust - BBQ & Bacon. Cheese & Tomato Chicago Thin Crust
When you buy any pizza get a 2nd pizza of equal or lesser value for $6
Buy any pizza (not including Kids) & add as many add ons as you'd like
2 regular size Deep Dish Pizzas or XL Chicago Thin Crusts & an order of Wings or Party Platter Salad (Garden or Caesar)
2 regular size Deep Dish Pizzas or XL Chicago Thin Crusts & 3 orders of Wings or Party Platter Salad (Garden or Caesar)
3 regular Deep Dish pizzas or XL Chicago Thin Crusts & 3 orders of Wings or Party Platter Salad (Garden or Caesar)
Italy
New Zealand
California
California
California
Italy
California
California
California
Argentina
California
California
Canyon Road Cabernet, Bacardi Limón, cranberry and orange juices. Sip. Smack lips.
Beringer White Zinfandel, Absolut Apeach Vodka, orange juice, and mango. Embarrassingly good.
Deep Eddy Ruby Red grapefruit vodka, a squeeze of fresh limes, and ginger beer served in a copper mug.
Skyy Blood Orange Vodka, fresh lime juice, agave nectar and cranberry
Hendrick's Gin and fresh cucumbers muddled with lemon and a splash of soda
Absolut Citron, fresh lemon sour and strawberry with a sugar rim
Jim Beam Bourbon, amaretto, fresh lemon sour, and pineapple
Mount Gay Eclipse Rum, house tiki mix and orange, lime and pineapple juices. I mean, come on
Bacardi Superior Rum, fresh lime juice, and fresh mint topped off with club soda
Southern Comfort, Bacardi Superior Rum, Myer's Dark Rum, orange and pineapple juices
Tanqueray, Absolut, Sauza Gold, and Bacardi Limón topped with cola
Cuervo Silver, Patrón Citrónge, pomegranate, and fresh margarita mix
Sauza Gold, Cointreau, Desert Pear mix, and fresh lime juice. The pear may be prickly, but it goes down smooth
Exotico Tequila, Cointreau, fresh lemon sour, and pineapple come together for an island getaway in every sip. Complete with swimming fish
Patrón Silver, Patrón Citrónge, Grand Marnier, and fresh margarita mix
Uno Colada, Oreo, Wildberry Mango, Strawberry, Chocolate Banana, Tropical Fruit, Raspberry Lime Rickey (not frozen, but ice cold)
Classic, raspberry, mango, or half & half, Pineapple Lemonade (by the glass or pitcher)
Traditional, raspberry, or mango, Berry Berry Palmer (by the glass or pitcher)
Regular or Sugar-Free
Pepsi, Diet Pepsi, Mountain Dew, Mist Twist, Mug Root Beer
Shrimp, crab and parmesan topped with diced fresh tomatoes, served hot with toasted garlic baguette slices (About $5.25 per person)
Crisp tortilla chips with pico de gallo and our house-made guacamole (About $3.25 per person)
Oversized tenderloins served with honey mustard and BBQ sauce (About $5 per person)
Chicken wings or boneless chicken bites served plain or tossed in your choice of sauce. With carrot and celery sticks (About $5 per person)
Pick any four Regular Deep Dish or XL Chicago Thin Crust pizzas (About $11 per person)
Pick any sandwich platter. With chips. (About $11 per person)
Pick two pasta or chicken platters (excludes Shrimp Scampi and Chicken Spinoccoli). (About $14 per person)
Pick any two pizzas and a pasta or chicken platter (excludes Shrimp Scampi and Chicken Spinoccoli). (About $13 per person)
Mixed greens, carrots, tomatoes, cucumbers, red onions, croutons and low fat vinaigrette (About $3.25 per person)
Romaine, grated parmesan, and croutons (About $3.50 per person)
Chicken tenders, mixed greens, vermicelli, bacon, red peppers, tomatoes, cheddar, and honey mustard dressing. Served with bread. (About $5.75 per person)
Mixed greens, gorgonzola, chicken breast, diced avocado, tomatoes, egg, bacon, and avocado ranch dressing. Served with bread. (About $5.75 per person)
Field greens with strawberries, grapes, blueberries, and walnuts tossed with low-fat honey vinaigrette and topped with goat cheese (About $5.50 per person)
Mini burgers topped with cheddar, garlic mayo, lettuce, tomato, red onion, and a dill pickle chip. (About $7.75 per person)
A turkey BLT with house-made guacamole and avocado ranch dressing on focaccia bread. (About $7.75 per person)
Marinated grilled chicken, tomato, basil pesto, and field greens tossed in balsamic vinaigrette, on focaccia bread. (About $7.75 per person)
Pick any two of the above. (About $7.75 per person)
Penne with aged cheddar, and parmesan. Sprinkled with a rich crumb topping (About $7 per person)
Sautéed chicken and spicy alfredo tossed with penne and topped with cheddar and slices of jalapeño. (About $7.25 per person)
Rolled chicken breast filled with mozzarella, feta, broccoli, spinach, tomatoes, garlic, and basil with penne in pesto alfredo and chunky tomato sauce. (About $8 per person)
Penne with sautéed chicken, broccoli, alfredo sauce, and parmesan. (About $7.25 per person)
Shrimp sautéed with garlic, diced tomatoes, and basil in white wine sauce on vermicelli with parmesan. (About $8.50 per person)
Baked chicken breasts, romano, basil, panko bread crumbs and spices over penne. Topped with melted mozzarella and marinara. (About $7.50 per person)
Chicken breasts rubbed with rosemary, basil, and garlic. Served with roasted vegetables and whole-grain brown rice with dried cranberries. (About $7.25 per person)
Sausage, pepperoni, onions, peppers, mushrooms, chunky tomato sauce, mozzarella, and romano
Extra pepperoni with chunky tomato sauce, mozzarella, and romano
Layers of garlic sausage, Italian beef, meatballs, pepperoni, hand-shredded mozzarella, and vine-ripened tomato sauce. Finished with pecorino romano
Just what it sounds like
With your choice of 3 toppings. Extra cheese, goat cheese, feta, mushrooms, onions, peppers, black olives, kalamata olives, broccoli, eggplant, spinach, roasted vegetables, banana peppers, artichokes, garlic, jalapeños, pesto, pineapple, ham, pepperoni, sausage, chicken, hamburger, meatball, anchovies, bacon
Onions, peppers, mushrooms, hamburger, hardwood-smoked bacon, pepperoni, crumbled sausage, mozzarella, aged cheddar, and romano
Extra pepperoni, mozzarella, aged cheddar, and romano. A regular pepperoni, only jacked up on flavor
House-roasted red onions, peppers, zucchini, and yellow squash with Dorati cherry tomatoes, baby spinach, mushrooms, mozzarella, aged cheddar, and romano
With your choice of 3 toppings. Extra cheese, goat cheese, feta, mushrooms, onions, peppers, black olives, kalamata olives, broccoli, eggplant, spinach, roasted vegetables, banana peppers, artichokes, garlic, jalapeños, pesto, pineapple, ham, pepperoni, sausage, chicken, hamburger, meatball, anchovies, bacon
Extra Cheese, Goat Cheese, Ricotta, Feta, Mushrooms, Onions, Peppers, Black Olives, Kalamata Olives, Broccoli, Eggplant, Spinach, Roasted Vegetables, Roasted Red Peppers, Banana Peppers, Artichokes, Garlic, Jalapeños, Pesto, Pineapple, Ham, Pepperoni, Sausage, Chicken, Hamburger, Meatball, Anchovies, Bacon
One dozen fudgy brownies with Ghirardelli® chocolate chips baked right in
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
