Timoteo Grill - Springfield, MA

Beef, chicken, or shrimp patty served with signature Timoteo's dipping sauce.

Fried pork belly cracklings are served with green plantains. Chicharron con tostones.

8-piece chicken tenders cooked with the sauce of your choosing.

Sweet cornmeal cake with melty mozzarella cheese (arepa con queso).

8-piece chicken wings cooked with the sauce of your choosing.

Fried sweet plantains (maduros).

Colombian-style sausage served with green plantains (chorizo con tostones).

Breaded mozzarella sticks served with marinara dipping sauce.

Fried green plantains (tostones).

Choice of styles.

Homestyle mac & cheese layered with cracker crumbs.

Homestyle potato salad with a blend of carrots. and egg.

Fried sweet plantains (maduros).

Medley of veggies (broccoli, carrots, cauliflower, onions, & red peppers) in a buttery garlic sauce.

Frijoles.

Crisp romaine lettuce accompanied with cherry tomatoes, carrots, & slices of cucumber. Choice of dressing.

Fried potatoes.

Fried green plantains (tostones).

Fried potatoes.

Fried green plantains (tostones).

Fried battered onion.

Cooked in oil.

Chicken is marinated in a sauce with over a dozen ingredients comprised of herbs and flavors commonly found in traditional Latin American cuisine; & grilled atop Timoteo's signature open-flame charcoal pit to perfection.

Chicken is marinated in a sauce with over a dozen ingredients comprised of herbs and flavors commonly found in traditional Latin American cuisine; & grilled atop Timoteo's signature open-flame charcoal pit to perfection.

Chicken is marinated in a sauce with over a dozen ingredients comprised of herbs and flavors commonly found in traditional Latin American cuisine; & grilled atop Timoteo's signature open-flame charcoal pit to perfection.

Chicken is marinated in a sauce with over a dozen ingredients comprised of herbs and flavors commonly found in traditional Latin American cuisine; & grilled atop Timoteo's signature open-flame charcoal pit to perfection.

Chicken is marinated in a sauce with over a dozen ingredients comprised of herbs and flavors commonly found in traditional Latin American cuisine; & grilled atop Timoteo's signature open-flame charcoal pit to perfection.

Grilled sliced steak. Choice of 2 sides.

Meat is marinated in a sauce with over a dozen ingredients, comprised of herbs and flavors commonly found in traditional Latin American cuisine; & grilled atop Timoteo's signature open-flame charcoal pit to perfection.

Meat is marinated in a sauce with over a dozen ingredients, comprised of herbs and flavors commonly found in traditional Latin American cuisine; & grilled atop Timoteo's signature open-flame charcoal pit to perfection.

Meat is marinated in a sauce with over a dozen ingredients, comprised of herbs and flavors commonly found in traditional Latin American cuisine; & grilled atop Timoteo's signature open-flame charcoal pit to perfection.

Meat is marinated in a sauce with over a dozen ingredients, comprised of herbs and flavors commonly found in traditional Latin American cuisine; & grilled atop Timoteo's signature open-flame charcoal pit to perfection.

Meat is marinated in a sauce with over a dozen ingredients, comprised of herbs and flavors commonly found in traditional Latin American cuisine; & grilled atop Timoteo's signature open-flame charcoal pit to perfection.

Shrimp sauteed in a buttery garlic sauce, complimented with an assortment of onions, & red peppers on a skewer.

16 oz. iced cold Coke.

16 oz. iced cold Ginger Ale.

16 oz. iced cold Sprite.

16 oz. iced cold Sprite.

16 oz. iced cold diet Coke.

12 oz. canned kola soda.

12 oz. bottled Malta beverage.

16 oz. iced cold orange soda.

12 oz. canned apple soda.

Guanabana.