Fresh corn tortilla chips topped with queso, fresh jalapeno peppers, pico de gallo, and cheddar jack cheese Served with salsa and sour cream.
Pico de gallo and cheddar jack cheese folded into a warm flour tortilla. Served with salsa and sour cream.
Beer battered and fried. Served with honey mustard.
Bavarian pretzel bites served with a trio of dipping sauces: queso, crab dip and mustard.
Crispy house seasoned fresh jumbo wings tossed in your choice of sauce. Served with celery and dip.
Peel and eat shrimp steamed in Natty Boh and Old Bay 1 lb.
Golden brown tots topped with bacon, cheddar jack cheese, scallions, and side of sour cream.
Fresh atlantic salmon grilled and glazed in bourbon.
Two crispy fried salmon cakes made fresh in house.
Tender baby back ribs slow roasted and basted with hickory or honey bbq sauce.
Made from scratch angus beef meatloaf topped with tomato gravy.
Beer battered white fish served with fries and slaw.
Penne pasta tossed in homemade garlic cream sauce with sun-dried tomatoes, basil, topped with jerk seasoned chicken. Served with garlic bread and side salad.
Homemade creamy crab.
House specialty Chili made with spicy chorizo sausage and beans crock.
Fresh mixed greens topped with carrots, cucumbers, red onion, tomato and croutons.
Crispy Romaine lettuce tossed in a creamy Caesar dressing, croutons, and parmesan cheese.
Fresh mixed greens with crispy fried chicken or grilled chicken topped with bacon, tomato, egg, red onion, and cheddar jack cheese.
Shaved steak piled high and topped with sautéed onions and provolone cheese on a toasted bun.
Fried chicken tenders tossed in buffalo sauce, wrapped in a flour tortilla with shredded lettuce, tomato, blue cheese crumbles in ranch dressing.
Griddled cuban sandwich. Sliced smoked pork loin, sliced ham, swiss cheese, pickles and dijon mustard.
Chicken Breast seasoned and grilled to order, served on a brioche bun with lettuce and tomato.
Blackened tuna thinly sliced and cooked medium rare wrapped in a flour tortilla with chopped lettuce, tomato, red onion, and wasabi dressing.
Sliced corned beef piled high on grilled rye bread with sauerkraut or coleslaw, swiss cheese and thousand island dressing.
100% ground turkey burger, seasoned and cooked to order.
Chipotle black bean burger served on a brioche roll.
Angus burger, cajun spiced topped with pepper jack cheese, queso and jalapenos.
Angus burger topped with crab dip and provolone cheese dusted in old bay.
Angus burger topped with spicy dip, fried onion straws, and cheddar cheese.
Our black angus burger topped with mushrooms and swiss cheese.
Angus burger topped with american cheese, fried egg, and canadian bacon.
Angus burger with fried avocado wedges, pepper jack cheese and bacon.
Angus burger topped with house macaroni and cheese, and bacon pieces.
Angus burger topped with crispy onion straws, BBQ sauce, bacon and cheddar cheese.
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Hours of Service:
Friday: 03:00PM - 08:15PM
Monday: Closed
Sunday: 11:00AM - 08:15PM
Tuesday: Closed
Saturday: 12:00PM - 08:15PM
Thursday: 03:00PM - 08:15PM
Wednesday: 03:00PM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
