Asian Taste - Baltimore, MD

Asparagus, sweet potato, and cucumber topped with avocado

Rice noodles stir fried in a spicy basil sauce with tofu and vegetables

Served with white or brown rice

Served with white or brown rice and a choice of sauce on the side

Tofu, baby corn, mushroom, and pineapple

2 piece.

Fresh rice paper served with lettuce, cucumber, carrots and jumbo shrimp.

2 pieces.

12 pieces.

2 egg rolls, 2 chicken wings, 2 teriyaki beef, 2 fantail shrimp, 2 bar be q ribs and shrimp toast.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Deep fried chunk of chicken in hot pepper, tangy wine sauce served in broccoli.

Deep fried chunk of chicken breast in walnut sauce with broccoli.

Deep fried chunk of shrimp in walnut sauce with broccoli.

Marinated chunks of chicken fried and sauteed with orange flavored tangy wine sauce served with broccoli.

Chicken in batter with broccoli and sesame seeds in a wine sauce.

Sliced beef and fresh sea scallops with broccoli, fresh mushroom and water chestnuts in a special sauce.

Beef, shrimp and chicken and roast pork with chinese vegetable (with 6 crispy fried wontons)

Hot, jumbo shrimp sauteed with mixed vegetable in egg white sauce.

Special marinated jumbo shrimp sauteed with mixed vegetable in egg white sauce.

Lobster, shrimp, chicken, beef, roast pork, crabmeat with mixed vegetables in brown sauce.

Shrimp, beef and chicken sauteed with chinese vegetables in chef's speical sauce.

Beef, roast pork, shrimp, chicken with mixed vegetables in chef's sauce.

Hot, crispy outside and tender inside chunks of beef with orange beef flavor sauce with broccoli.

Crispy outside and tender inside chunks of beef with sesame flavor sauce with broccoli.

Deep fried shrimp in hot pepper tangy wine served in broccoli.

Jumbo shrimp, sea scallops, lobster meat and crabmeat sauteed with mixed vegetable in taste seafood sauce.

Shrimp sauteed in hot spicy sauce accompanied by chicken chunks in spicy wine sauce.

Jumbo shrimp and fresh scallop with chinese vegetables in white sauce.

Sliced beef with cabbage, snow peas, baby coen, mushroom, bamboo shoots in chef's special sauce.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Served with egg roll and pork fried rice.

Cold bean curd served with bonito shavings and soy sauce.

Deep fry tofu.

Steamed broccoli served with soy sauce and sesame seeds.

Steamed vegetable dumplings. 5 Pieces.

Steamed shrimp dumplings. 6 Pieces.

Mixed Japanese pickles.

Steamed soy bean.

Octopus with sunomono sauce.

Marinated raw fish with seaweed.

4 Pieces of assorted raw fish over seassoned rice.

2 Pieces of shrimp and 3 pieces of vegetable.

Lightly buttered and deep fried, served with tempura sauce.

Soy bean soup with bean curd, scallion and seaweed.

Serves 2. Seafood, bean curd, mushroom and scallions in a miso soup base.

Spring mix, veg with avocado topped spicy salmon.

Cucumber wrapped in seasoned rice and seaweed. 3 Rolls. Served with soup and salad.

Tuna wrapped in seasoned rice and seaweed. 3 Rolls. Served with soup and salad.

California wrapped in seasoned rice and seaweed. 3 Rolls. Served with soup and salad.

One roll of California fish and one roll of cucumber, one roll of tuna. Served with soup and salad.

A jumbo roll of seasoned rice and seaweed filled with egg, crabmeat, cucumber in the center. Served with soup and salad.

6 Pieces of assorted sushi and one tuna roll. Served with soup and salad.

9 Pieces of assorted sushi and one tuna roll. Served with soup and salad.

All raw fish over the seasoned rice in box. Served with soup and salad.

7 Pieces of salmon sushi and one salmon roll. Served with soup and salad.

5 Pieces of tuna, 5 pieces of salmon tail. Served with soup and salad.

Tuna, white fish and salmon 4 pieces each. Served with soup and salad.

Broiled eel with special sauce over the seasoned rice in a box. Served with soup and salad.

Served with soup and salad.

Served with soup and salad.

6 Pieces of sushi and 12 pieces of sashimi. Served with soup and salad.

Serves 2. One chef's roll and 18 pieces of assorted sushi. Served with soup and salad.

18 pieces of sushi. Served with soup and salad.

Serves 2. Sushi, sashimi, maki combinations. Served with soup and salad.

10pcs of tuna & sashimi on top of rice. Served with soup and salad.

10pcs of salmon & sashimi on top of rice. Served with soup and salad.

3pcs tuna, 3pcs salmon, 3pcs yellowtail, 1pc spicy tuna roll. Served with soup and salad.

Alaska, Boston and California roll. Served with soup and salad.

Spicy tuna, spicy salmon and spicy yellowtail roll. Served with soup and salad.

Avocado roll, Cucumber roll and Oshinko roll

Tornado and volcano roll. Served with soup and salad.

Eel, shrimp tempura and salmon. Served with soup and salad.

Avocado, crabmeat and sesame inside out.

Pickled radish.

Yellow tail and chopped scallion.

Tuna & cucumber.

Shrimp and cucumber.

Fresh salmon.

Broiled salmon skin inside out.

Broiled eel.

Shrimp, avocado, crabmeat and smelt roe.

Salmon, cucumber and cream cheese.

Spicy tuna and tempura crunch.

Tempura crunch.

Crabmeat, fish egg with mayonnaise sauce inside.

1pc spicy tuna, crunch, avocado

With avocado.

Tuna, salmon, eel, shrimp tempura, seaweed salad, cucumber & spicy mayo.

California roll base, salmon, tuna, eel on top.

Spicy shrimp tempura roll base, crabmeat, fish egg with mayonnaise sauce on top.

Shrimp tempura base with eel and avocado on top.

Salmon, cream cheese and scallion deep fry in tempura batter.

California base deep fry in tempura batter, spicy sauce on top.

Tuna & spinach flash fried, kimche sauce and mayonnaise.

Spicy shrimp tempura roll base, fresh tuna, salmon on top.

Spicy tuna topped with salmon and avocado.

Yellowtail, scallion and masago base with salmon avocado on top.

Tuna, salmon, yellowtail and white fish with crab meat, cucumber and masago.

Eel and avocado base with tuna salmon, red snapper, spicy mayo on top.

Tuna, salmon, eel, masago, avocado, crunch w/ pink soy bean seaweed.

Spicy tuna, spicy salmon, spicy yellowtail, tempura crunch, 1pc avocado w/ soy bean seaweed.

Eel, cucumber inside, crabmeat, avocado, shrimp on top.

Crunch tuna base, tuna on top.

Eel, tempura flakes and avocado topped with tuna masago served w/ eel sauce and spicy mayonnaise.

Spicy salmon and avocado with spicy sauce, topped w/ spicy tuna and served with spicy mayo sauce.

Asparagus, sweet potato, cucumber, topped w/ avocado.

Smoked salmon & cucumber, topped with fresh salmon & thin sliced lemon.

Tuna, asparagus, tempura flakes & scallion topped w/ yellowtail, salmon, eel & avocado, served w/ black pepper chili sauce.

Tuna, salmon, red snapper, cream cheese, scallion deep fried in tempura batter w/ eel & spicy mayonnaise sauce.

Broiled eel and avocado, topped w/ sweet mango & masago.

Shrimp tempura and avocado, topped w/ spicy tuna.

Shrimp, crab meat, avocado, cream cheese deep dried in tempura batter, served w/ eel & spicy mayonnaise sauce.

Tuna, salmon, yellowtail, avocado, crab stick, masago wrapped in cucumber.

Deep fried seafood roll, avocado, cucumber, masago w/ soy bean seaweed.

Crabmeat, masago w/ mayonnaise sauce base, topped w/ fresh salmon.

Tuna, cream cheese, avocado, deep fry in tempura batter.

Spicy salmon and tuna topped with crabmeat, masago and mayo sauce.

Spicy crunchy tuna inside, tuna, avocado on top.

Yellowtail and tuna inside, fresh salmon on top.

California roll base with spicy crab stick on top.

Inside:Salmon Unagi and avocado Outside:Tuna avocado

Inside:Spicy salmon and mango Outside:seared salmon and masago

Inside:Spicy crab mix and avocado Outside:Seared Tuna seared salmon & masago

Inside:Shrimp ,mango and asparagus Outside:Spicy Tuna

Inside:Eel and Cucumber Outside:Avocado and sesame

Served with white rice, soup and salad.

Served with white rice, soup and salad.

Served with white rice, soup and salad.

Served with white rice, soup and salad.

Served with white rice, soup and salad.

Served with white rice, soup and salad.

Served with white rice, soup and salad.

Served with white rice, soup and salad.

Served with white rice, soup and salad.

Served with white rice, soup and salad.

Served with fried rice, soup and salad.

Served with fried rice, soup and salad.

Served with fried rice, soup and salad.

Served with fried rice, soup and salad.

Served with fried rice, soup and salad.

Shrimp and vegetable tempura with sauce over rice. Served with soup and salad.

Served with soup and salad.

Served with soup and salad.

Cooked combination dishes. Served with one California roll, steamed shrimp dumplings, seafood salad, and white rice.

Cooked combination dishes. Served with one California roll, steamed shrimp dumplings, seafood salad, and white rice.

Cooked combination dishes. Served with one California roll, steamed shrimp dumplings, seafood salad, and white rice.

Cooked combination dishes. Served with one California roll, steamed shrimp dumplings, seafood salad, and white rice.

Cooked combination dishes. Served with one California roll, steamed shrimp dumplings, seafood salad, and white rice.

Cooked combination dishes. Served with one California roll, steamed shrimp dumplings, seafood salad, and white rice.

Cooked combination dishes. Served with one California roll, steamed shrimp dumplings, seafood salad, and white rice.

Cooked combination dishes. Served with one California roll, steamed shrimp dumplings, seafood salad, and white rice.

Cooked combination dishes. Served with one California roll, steamed shrimp dumplings, seafood salad, and white rice.

Green peas, carrots, corn, onions, eggs, dried bean curd, pineapple, tomato, and black pepper.

Flat wide rice noodles, stir fried with sweet soy sauce and eggs.

Rice noodles stir fried in a spicy basil sauce with chilies. Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

With white or brown rice and Asian grilled seasoned vegetables and topped with wine infused teriyaki sauce.

With white or brown rice and Asian grilled seasoned vegetables and topped with wine infused teriyaki sauce.

With white or brown rice and Asian grilled seasoned vegetables and topped with wine infused teriyaki sauce.

With white or brown rice and Asian grilled seasoned vegetables and topped with wine infused teriyaki sauce.

4 pieces.

Salmon lightly seasoned with soy sauce served alongside lime, onion, scallion, and masago with a dash of spicy mayo

Tuna, salmon, and yellowtail mixed with ponzo sauce and crispy tempura flakes.

Tempura shrimp, broiled eel, and seaweed salad with a dash of eel sauce.

Tuna, red onion, green onions, and sesame seeds with a poke sauce finish.

Fried tofu, asparagus, sweet potato, carrots, seaweed salad, and pickled oshinko radish with a choice of ginger dressing or poke sauce.