Ej Bar & Grill - Brandywine, MD

Warm, soft pretzel sticks sprinkled with coarse salt served with nacho cheese.

White cheese curds coated with a spicy breading, fried to a golden brown, and served with ranch for dipping.

A basket of onion rings served with homemade horseradish sauce.

Corned beef, sauerkraut, and a blend of cheeses, lightly breaded and fried to a golden brown served with 1000 Island dipping sauce.

A warm, creamy blend of spinach and cheeses served with tortilla chips.

A mound of tortilla chips topped with taco meat, nacho cheese, shredded lettuce, tomatoes, sliced jalapenos, black olives, and diced onion with a side of sour cream and salsa.

Mini tacos topped with shredded cheddar cheese served with salsa and sour cream.

Breaded cauliflower fried to a golden brown served with nacho cheese.

Thick-cut potato slices with spicy seasoning served with nacho cheese for dipping.

Warm, soft breadsticks sprinkled with Parmesan cheese and garlic, served with warm pizza sauce.

Choose any 3 appetizers with 2 dipping sauces. Dipping Sauces: Ranch, Blue Cheese, 1000 Island, Honey Mustard, Salsa, Sour Cream, BBQ, Marinara.

Lightly battered and deep-fried green beans served with ranch dipping sauce.

Lightly breaded cheese curds, fried to a golden brown, and served with marinara for dipping.

Fried chicken tenders or a grilled chicken breast on a bed of iceberg and romaine lettuce with shredded cheddar cheese, sliced tomatoes, and sliced egg with a breadstick.

Your choice of grilled chicken, sirloin steak, or salmon on romaine and iceberg lettuce topped with parmesan cheese and croutons with a breadstick.

Choice of a grilled chicken breast or fried chicken tenders tossed in medium buffalo sauce atop iceberg and romaine lettuce, shredded cheese, sliced tomatoes, and onions with a breadstick.

Sliced ham and turkey on romaine and iceberg lettuce with shredded cheese, sliced tomatoes, and sliced egg with a breadstick.

Seasoned taco meat topped with shredded cheese, black olives, tomatoes, and onion on shredded lettuce and tortilla shells with sour cream and salsa.

Topped with American cheese, apple cider bacon, and creamy peanut butter.

An EJ's specialty, two patties with BBQ ranch sauce, apple cider bacon, Swiss and American cheeses.

On grilled marble rye bread topped with fried onions, melted Swiss and American cheeses.

Sauteed mushrooms and onions with melted Swiss cheese.

Cajun seasoning, apple cider bacon, and blue cheese dressing.

Sauerkraut, fried onions, 1000 Island dressing, and Swiss cheese.

Green and black olives with Swiss cheese.

Sauteed jalapenos, onions, and bell peppers drizzled with Buffalo sauce and topped with pepper jack cheese.

Topped with a fried egg, apple cider bacon, and melted American cheese.

Sauteed onions, bell peppers, and mushrooms topped with melted Swiss cheese.

Brushed with BBQ sauce and topped with an onion ring and melted pepper jack cheese, served with a side of peppercorn ranch dressing.

Apple cider bacon, BBQ sauce, and an onion ring with melted pepper jack cheese.

Our signature pizza sauce, pepperoni slices, classic cheese curds, and melted Swiss cheese.

BBQ sauce, crisp apple cider bacon, grilled onions, and Swiss cheese on grilled Texas toast.

Swiss cheese, apple cider bacon, and avocado.

Traditional wings or boneless wings, fried to a golden brown and tossed in your favorite sauce served with blue cheese or ranch dressing.

Lean ground turkey, lightly seasoned and flamed grilled, topped with an avocado spread, melted Swiss cheese, bacon, lettuce, tomatoes, and onions on a soft pretzel bun.

Choose either a 6 oz. sliced sirloin steak or a sliced grilled chicken breast topped with sauteed onions, bell peppers, and mushroom with melted Swiss cheese all on a hoagie bun.

Big Bob's Belly Buster Battered Cod Fillet fried to a golden brown and served on a hoagie bun with lettuce, onion, and a side of tartar sauce.

Breaded pollock fish fillets fried and served on a toasted bun with lettuce, tomato, onion, and a side of tartar sauce.

A grilled chicken breast topped with Swiss cheese, apple cider bacon, lettuce, tomato, onion, and mayo on a toasted bun.

Choose from a grilled chicken breast or fried chicken tenders brushed with buffalo sauce and topped with pepper jack cheese, and jalapeños. Served on a toasted bun with lettuce, tomato, and onion.

Chicken tenders fried to a golden brown, topped with Swiss cheese, apple cider bacon, lettuce, tomato, onion, and mayo on a toasted bun.

Sliced ham and turkey with crisp apple cider bacon, melted American cheese, lettuce, tomato, onion, mayo, and BBQ sauce on grilled Texas toast.

Thinly sliced turkey, crisp apple cider bacon, and melted Swiss cheese on grilled Texas toast.

Thinly sliced ham with melted American cheese on grilled Texas toast.

A grilled pork tenderloin brushed with BBQ sauce, topped with pepper jack cheese, and an onion ring. Served on a toasted bun with a side of peppercorn ranch dressing.

Thinly sliced turkey and ham with apple cider bacon, American cheese, lettuce, tomato, onion, and mayo on Texas toast.

Crispy apple cider bacon, shredded lettuce, sliced tomatoes, and mayo on grilled Texas toast.

Chicken tenders served with honey mustard or BBQ sauce for dipping.

Breaded pollock fish fillets with tartar sauce.

Three mini burgers on mini buns with American cheese.

A lightly seasoned grilled 6 oz. center-cut fillet of salmon.

Big Bob's Belly Buster Battered Cod Fillet fried to a golden brown served with a side of tartar sauce.

Lightly breaded fantail shrimp served with cocktail or tartar sauce.

Two grilled chicken breasts smothered with sautéed onions, bell peppers, mushrooms, and melted Swiss cheese.

Two grilled pork tenderloins brushed with BBQ sauce, topped with sautéed onions, mushrooms, and bell peppers.

Grilled pork ribs brushed with our signature BBQ sauce.

A leaner, lightly seasoned 8 oz. center-cut sirloin steak.

Our best steak! A lightly seasoned 10 oz. ribeye.

One grilled chicken breast smothered with sautéed bell peppers, onions and mushrooms, and melted Swiss cheese. Served with your choice of potato and daily vegetable.

A smaller size fried shrimp served with cocktail or tartar sauce and your choice of potato.

Half of a club sandwich or hot ham and cheese with a bowl of soup or a side house or Caesar salad.

One grilled pork tenderloin brushed with BBQ sauce topped with sauteed onions, bell peppers, and mushrooms, served with your choice of potato and daily vegetable.

A lightly seasoned 6 oz. sirloin steak served with your choice of potato and daily vegetable.

All-white chicken tenders served with fries or tots and honey mustard or BBQ for dipping.

Fried breaded pollack fish fillets served with fries or tots and tartar sauce.

A side salad served with a breadstick.

Grilled chicken and bacon crumbles with ranch dressing.

Grilled chicken with creamy Alfredo sauce.

Seasoned taco meat, salsa and all the fixings.

Pizza crust brushed with garlic butter and topped with melted cheese, served with pizza sauce for dipping.

Classic dunkers with pepperoni slices.

Classic cheese pizza with EJ's homemade sauce.

Choice of pepperoni, sausage, or Canadian bacon.

Pepperoni, sausage, Canadian bacon, and pizza sauce.

Pepperoni, sausage, onion, mushrooms, green peppers and black olives and pizza sauce.

Pineapple, Canadian bacon, and pizza sauce.

Grilled chicken, bell peppers, and onions made up with EJ's signature BBQ sauce.

Grilled chicken and medium wing sauce served with ranch or bleu cheese.

No side.

No side.