Bassetts Fine Food & Spirits - Poolesville, MD

12 pound of shrimp, steamed in malt vinegar, old bay and lemon

try our most popular appetizer that is sure to satisfy, served with sliced baguettes

tossed in hot sauce, served with blue cheese dressing and celery sticks

select tenders served with honey-mustard dipping sauce

deep fried battered mozzarella served with a homemade marinara sauce

button mushrooms stuffed with crab meat and topped with imperial sauce

house cooked tortillas topped with baked beans, shredded cheddar/jack cheese, ground beef, scallions, sour cream and salsa

parmesan cheese, crisp romaine lettuce and freshly baked croutons tossed in our caesar dressing

blackened steak cooked to your liking, served over a bed of mixed greens with blue cheese crumbles, tossed in a horseradish vinaigrette

roasted corn, tomato salsa, shredded cheddar-jack cheese and black beans, served over mixed greens and topped with panko crusted chicken (also available grilled)

roast turkey, smoked bacon, bleu cheese crumbles and sliced egg; served over a crisp house salad with blue cheese dressing

colossal lump crab, avocado slices, orange segments and tomatoes; served over mixed greens and drizzled with a citrus vinaigrette

8 oz. beef patty cooked to your liking, on a toasted potato kaiser roll

8 oz. beef patty topped with mushrooms, smothered with swiss cheese and sauteed onions (no raw onions)

8 oz. beef patty seasoned with southwest seasoning, topped with sharp cheddar cheese and avocado

8 oz. beef patty topped with house made apple bbq sauce, applewood smoked bacon and cheddar cheese

8 oz. beef patty topped with cheddar, swiss and provolone cheeses

14 lb. all beef hot dog topped with onion, sauerkraut and whole grain mustard on a toasted potato bun

bowtie pasta tossed with ham and cheesy mornay sauce; then topped with a parmesan crust; served with garlic bread and a house salad

jumbo lump crab meat in a mascarpone cream sauce with sauteed spinach, served over orecchiette pasta; served with garlic bread and a house salad

fresh beer battered tilapia (also available baked); served with french fries and coleslaw...a classic

one of our famous crab cakes made with care; served with rice pilaf, coleslaw, tartar sauce and vegetable of the day

half a fried chicken cooked in our special batter; served with mashed potatoes, gravy and coleslaw

a country classic, a customer favorite sauteed liver with crisp bacon, onions and mashed potatoes, topped with brown gravy; served with a crisp house salad

fresh roasted turkey breast served with herb dressing, cranberry sauce, mashed potatoes and gravy; also includes a house salad

16 oz. bone in rib eye steak topped with bloody mary butter and demi-glace; served with roasted red bliss potatoes and sauteed spinach

sesame crusted seared tuna steak over coconut rice and julienned vegetables, topped with pickled ginger and mango salsa

with cranberry salsa, chipotle mayonnaise, lettuce, tomato and cheddar-jack cheese in a sun-dried tomato tortilla

thinly sliced steak smothered with fried onions and melted provolone cheese; with lettuce, tomato and mayonnaise on a sub roll

our own signature smoked pork with bbq sauce on a toasted kaiser roll, served with coleslaw

grilled chicken breast, topped with bacon and provolone cheese, with lettuce, tomato and mayonnaise on sour dough bread; grilled on the panini press

our famous crab cake on a toasted kaiser roll with lettuce and tomato; served with coleslaw and tartar sauce

a classic triple decker of fresh roasted turkey breast, ham, smoked bacon, cheese, lettuce, tomato and mayonnaise on white toast

five thick slices of applewood smoked bacon, layers of lettuce, tomato, mayonnaise and a hint of basil; served on toasted sour dough

aunt bettys famous tuna salad on a toasted english muffin, topped with tomato and melted provolone cheese