Rich beef broth, caramelized onions, sherry wine topped with provolone and Swiss cheeses. Served bubbling and browned.
Our homemade recipe brought up from Texas. Covered with onions and cheddar. It's meaty, it's good and it's hot.
A flour tortilla, grilled and lightly coated with pesto mayo then stuffed with sauteed mushrooms, roasted red peppers, red onions, summer squash, zucchini and cheddar cheese. Served with salsa and sour cream.
A classic favorite from our neighbors to the North. A large plate full of our hand cut fries sprinkled with cheese curds and topped with our traditional poutine "sauce brune" brown sauce.
10 of our fresh meaty chicken wings. Served with celery and ranch dressing. Your choice: plain, hot or sauce on side.
Our fresh, never frozen chicken tenderloins rolled in bread crumbs and deep fried. Choice of 2 dipping sauces or buffalo style.
Potato skins, deep fried and topped with cheddar cheese and bacon. Served with sour cream.
Potato skins, deep fried and topped with cheddar cheese and bacon. Served with sour cream.
Seasoned waffle fries smothered with cheddar cheese, topped with bacon and baked in the oven. Served with ranch dressing.
A flour tortilla, grilled and stuffed with chicken and cheddar cheese. Served with chopped tomatoes, lettuce, onionsand jalapenos. Salsa and sour cream on the side.
Mozzarella cheese, breaded and deep fried. Served with our homemade marinara sauce.
A plate of fresh veggies: celery and carrot sticks with cucumbers and green peppers. Ranch dressing for dipping.
A basket full of deep-fried onions in a light batter.
A large basket of gipper's fresh hand cut potatoes.
The original classic served with your choice of 2 dipping sauces.
Dipped in hot sauce, served with a side of blue cheese or ranch dressing.
Dipped in a tangy sweet red chili glaze.
Dipped in an infused olive oil and sprinkled with grated Parmesan cheese.
Drizzled with our made from scratch spicy BBQ sauce.
Our homemade mango, brown sugar and fruit juice puree will sweeten your taste buds first and the habanero chilies will bring the heat at the finish.
Piles of thinly sliced turkey topped with bacon and cheddar cheese toasted on our bulky roll. The big hitter from the Bronx.
A grilled boneless breast of chicken topped with lettuce, tomato, and mayo on a fresh bulky roll. Jack's favorite birdie.
A grilled boneless piece of chicken covered with a slice of imported ham and American cheese on a bulky roll. A great combination.
Tired of a BLT with no "b". Try the 1 we built for ruth.
Your choice of turkey, ham, chicken salad, or tuna with lettuce, tomato, and cheese on white, wheat, marble rye, or bulkie roll.
A triple-decker club sandwich with your choice of 2 (ham, turkey or roast beef) with bacon, lettuce, tomato, American cheese and mayo. Choice of white, wheat or marble rye bread. We’ll toast the bread unless otherwise specified.
Roast beef, mushrooms and Swiss cheese on a grilled ciabatta roll. Served with a side of au jus. A legendary win for "the Gipper. ".
Bacon, lettuce and tomatoes atop a flame-broiled boneless breast of chicken, melted pepper Jack cheese and finished with our classic fire-roasted mayo. All on a ciabatta roll. Named after 1 of L. A.'s favorite sons: Mr. Tom Caron.
A generous portion of all white tuna grilled on panini bread with tomatoes and cheddar cheese. This 1 never misses a game.
Grilled chicken topped with Swiss cheese, mushrooms, roasted peppers, pesto mayo on grilled panini bread. See if you can hit this one.
A freshly breaded piece of haddock, deep-fried and topped with American cheese and tartar sauce on a fresh bulky. A home team favorite.
Pan seared corned beef topped with sauerkraut, Thousand Island dressing and Swiss cheese on grilled marble rye. This 1 will be gone before it hits the plate.
A deep-fried chicken breast dipped in Buffalo sauce and topped with blue cheese dressing. Slide over or get run over.
Fresh boneless flame-broiled chicken breast, topped with bacon, cheddar cheese and ranch dressing. A big hit every time.
American, provolone and cheddar cheese on white bread. Grilled to a golden brown. Simple, gooey and delicious.
6 oz of top sirloin strips steak with peppers, onions and American cheese. Cooked to order and served in a flour tortilla wrap. A perfect pitch every time.
Choice of chicken or tuna salad in a flour tortilla wrap with lettuce, tomato, and American cheese. Catch this one.
Deep-fried breaded chicken tenders with bacon, romaine lettuce, Parmesan cheese, drizzled with Caesar dressing. Served in a flour tortilla wrap.
Deep-fried chicken tenders, dipped in hot sauce and coated with blue cheese, served in a flour tortilla wrap with lettuce and tomato. Bring the heat.
USDA Angus top sirloin..
USDA Angus top sirloin.
Marinated chunks of Angus steak and topped with our teriyaki sauce.
12 oz. of fresh turkey tips, grilled and topped with a teriyaki glaze and grilled onions.
Beef slow roasted in its own juices. Topped with gravy. Melts in your mouth.
A boneless breast of chicken and polish kielbasa grilled and barbequed to perfection.
12 oz. of beef liver topped with bacon strips and grilled onions.
Boneless haddock pieces breaded, fried and served with our hand-cut fries and coleslaw.
An 8 oz. lightly buttered boneless haddock filet topped with seasoned cracker crumbs.
A 8 oz. boneless haddock fillet coated in a cheese and buttered crumb crust and baked to perfection.
The highest standard in beef with no extras.
Come with cheddar. He'll always be the big cheese to us.
Grilled onions, peppers and American cheese. A Philadelphia favorite.
Sliced mushrooms and melted Swiss cheese. A triple crown winner.
Bacon and cheddar cheese. Named after the hog himself.
Bacon, cheddar, sauteed onions and BBQ sauce. "Laser show's" favorite.
Teriyaki sauce, Swiss cheese and fried onion rings. A fitting tribute to the great one.
3/4 lb. deluxe cheeseburger that's all beef. The real deal, just like a teddy.
The classic combination of blue cheese and hot sauce that tastes great.
A 3 grain vegetable burger of roasted corn, black beans and roasted peppers topped with cheddar. For those who like to run in front.
Two boneless chicken breasts breaded in Italian bread crumbs then lightly fried. Covered with our homemade marinara sauce and topped with provolone cheese and finished in the oven. Served over pasta.
Strips of grilled boneless chicken covered with a homemade broccoli Alfredo sauce and served over pasta.
Perfectly cooked pasta mixed with a cheesy sauce. Topped with buttered crumbs. Served with grilled ciabatta bread.
8 oz. of grilled Polish kielbasa served with baked macaroni and cheese and grilled ciabatta bread.
8 oz. top sirloin rubbed with a 7 pepper spice, cooked to order then sliced and placed atop mixed greens, tomatoes, cucumbers, green peppers, onions, shredded cheese and a boiled egg.
Grilled turkey tips placed atop mixed greens, tomatoes, cucumbers, green peppers, onions and shredded cheese and a boiled egg.
Large garden fresh salad, tomato, cucumbers, green peppers, onions, and a boiled egg topped with choice of grilled chicken, scoop of chicken salad or tuna salad.
Our signature cobb salad. Grilled chicken breast atop mixed greens surrounded by roasted red peppers, tomatoes, cucumbers, feta cheese, bacon bits, kalamata olives and artichoke hearts and a quartered boiled egg.
A classic caesar salad. A grilled chicken breast on top of romaine lettuce, with grated Parmesan cheese and seasoned croutons.
Julienne strips of imported ham, turkey, American cheese and a boiled egg atop mixed greens, tomatoes, cucumbers, peppers and onions.
Deep fried chicken fingers dipped in Buffalo sauce atop a large garden fresh salad. Our best selling salad.
Homemade taco chips topped with lettuce, tomato, onions, black olives and jalapenos. Add a layer of your choice of spicy chicken or beef and topped with cheddar cheese. Sour cream and salsa served on the side.
Warning: this is not an appetizer! We fry our own fresh cut corn tortillas and top them with your choice of ground beef or chicken, Longhorn cheese, black olives, tomatoes, onions and jalapeno peppers. Sour cream and salsa on the side. Extra cheese, add chicken or beef for an additional charge. Veggies either on entire nacho or served on the side.
On draught
The great water from Maine. Regular.
Glass of the fresh stuff.
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Hours of Service:
Friday: 10:00AM - 06:30PM
Monday: 10:00AM - 06:30PM
Sunday: 10:00AM - 06:30PM
Tuesday: 10:00AM - 06:30PM
Saturday: 10:00AM - 06:30PM
Thursday: 10:00AM - 06:30PM
Wednesday: 10:00AM - 06:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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