Garlic butter, fresh tomato slices, fresh mozzarella and fontina cheeses, fresh basil leaf.
Chopped hearts of romaine and homestyle croutons tossed in our house caesar dressing with pecorino romano and anchovy fillet.
Shrimp sautéed in a chardonnay butter sauce. Tossed with baby arugula, feta cheese and bucatini pasta.
Tossed with buffalo or tomato bbq sauce and served with gorgonzola dressing and chilled celery on the side.
Homemade chocolate cake with our delicious chocolate ganache filling and frosting!
Tomato wedges, caramelized onions, roast garlic, basil leaf and fresh mozzarella sautéed in olive oil and served over thick tuscan bread.
Cured meats, imported cheeses and assorted olives drizzled with pure olive oil.
Crispy fried shrimp and calamari with spicy remoulade.
Tossed with buffalo or tomato bbq sauce and served with gorgonzola dressing and chilled celery on the side.
Mini bread loaf stuffed with garlic, mozzarella, fresh herbs and olive oil.
Nitrate free mild italian sausage, pepperoni and mozzarella.
Sautéed spinach and mozzarella.
1/2 carne and 1/2 primavera.
Fried haddock with mozzarella and spicy remulade sauce.
Chicken or eggplant cutlet, marinara sauce and provolone.
Sopressata salami, prosciutto, provolone, green peppers, white onions, tomatoes and calamata olives.
Housemade nitrate free hot italian sausage, fire roasted peppers, onions and mozzarella cheese.
Chilled romaine lettuce with pulled chicken breast, crispy pancetta, chopped egg, scallions, tomatoes and crumbled gorgonzola cheese and choice of dressing.
Chopped hearts of romaine and homestyle croutons tossed in our house caesar dressing with pecornio romano and anchovy fillet.
Baby arugula dressed with thin slices of imported prosciutto, tomato wedges, candied walnuts and pecorino romano. Best served with our honey lemon vinaigrette.
Tomatoes, cucumbers, pepperoncini, red onions, and garbanzo beans served on a blend of chopped romaine, radicchio and choice of dressing.
Housemade pizza sauce, baby arugula, sweet roasted onions, imported fontina, vermont chevre, red pepper flake.
Housemade pizza sauce, whole milk mozzarella, nitrate free housemade mild sausage, sautéed spinach, feta cheese.
Housemade pizza sauce, pulled short rib, whole milk mozzarella cheese, sweet roast garlic, baby portabella mushrooms, crumbled gorgonzola cheese.
Garlic butter, fresh tomato slices, fresh mozzarella and fontina cheeses, fresh basil leaf.
Housemade pizza sauce, whole milk mozzarella, fire roasted peppers and onion, nitrate free housemade hot italian sausage.
Basil pesto, roasted chicken, fresh broccoli, red onions, sprinkle of fontina cheese.
Creamy gorgonzola dressing, pulled buffalo chicken, whole milk mozzarella and crumbled gorgonzola cheese.
Roasted tomato sauce, provolone, thin slices of sopressata salami, calamata olives, white onions and green peppers.
Our favorite veggie pie ... mixed or divided into two slices each of: artichoke hearts, roasted peppers, sautéed spinach, and mushrooms atop mozzarella cheese and our pizza sauce.
Feta, imported fontina, whole milk mozzarella, ricotta, italian provolone, gorgonzola, fresh mozzarella, goat cheese, part skim mozzarella.
Pesto*, meat, tomato bbq, roasted tomato.
Imported pepperoni, pancetta, lean prosciutto, buffalo chicken, meatballs, hot italian sausage, sopressata, mild italian sausage, braised beef, roasted chicken, bbq chicken.
Artichoke hearts, black olives, broccoli florets, minced garlic, calamata olives, pineapple, fried eggplant, oyster mushrooms, prime white mushrooms, white onion, sautéed spinach, roasted onions, green peppers, roasted peppers, roasted garlic, hot cherry peppers, baby portabella, red onion, sautéed scallions, fresh tomato slices.
Anchovy, calamari, shrimp, fresh basil, sun dried tomatoes.
Littleneck clams, haddock, shrimp and calamari simmered in a broth of white wine, fresh herbs, tomatoes and lemon. Served with thick tuscan bread.
Hand breaded chicken or eggplant cutlets topped with house marinara and whole milk mozzarella cheese baked in our brick ovens, served with choice of pasta.
Chicken and wild mushrooms in a gorgonzola cream sauce tossed with penne pasta.
Chicken, prosciutto and fresh tomatoes sautéed in olive oil, tossed with bucatini pasta and spicy lemon cream sauce.
Chicken, broccoli and garlic served tossed in lemon cream with penne pasta.
Shrimp sautéed in a chardonnay butter sauce. Tossed with baby arugula, feta cheese and bucatini pasta.
Fresh pasta stuffed with five different kinds of cheese. Served with your choice of mama ricetta's meat sauce, homemade marinara, or cream sauce.
Bucatini, penne, wheat penne, gluten free pasta (add $0.75).
Marinara, meat sauce, roasted tomato, pesto sauce*, cream sauce or olio e aglio (olive oil and garlic).
Meatballs, mild italian sausage, hot italian sausage, veggies.
11:30 am - 1:30 pm.
11:30 am - 3 pm.
Under 3 is free!
Every day.
All you can eat!
A blend of vegetables, pasta and beans gently simmered in a hearty broth.
Ask your server about our soup of the day.
Tomato wedges, caramelized onions, roast garlic, basil leaf and fresh mozzarella sautéed in olive oil and served over thick tuscan bread.
Cured meats, imported cheeses and assorted olives drizzled with pure olive oil.
Crispy fried shrimp and calamari with spicy remoulade.
Tossed with buffalo or tomato bbq sauce and served with gorgonzola dressing and chilled celery on the side.
Mini bread loaf stuffed with garlic, mozzarella, fresh herbs and olive oil.
Nitrate free mild italian sausage, pepperoni and mozzarella.
Sautéed spinach and mozzarella.
1/2 carne and 1/2 primavera.
Tomatoes, cucumbers, pepperoncini, red onions, and garbanzo beans served on a blend of chopped romaine and radicchio.
Chopped hearts of romaine and homestyle croutons tossed in our house caesar dressing with pecorino romano and anchovy fillet.
Chilled romaine lettuce with pulled chicken breast, crispy pancetta, chopped egg, scallions, tomatoes and crumbled gorgonzola cheese and choice of dressing.
Chopped hearts of romaine and homestyle croutons tossed in our house caesar dressing with pecorino romano and anchovy fillet.
Baby arugula dressed with thin slices of imported prosciutto, tomato wedges, candied walnuts and pecorino romano. Best served with our honey lemon vinaigrette.
Tomatoes, cucumbers, pepperoncini, red onions, and garbanzo beans served on a blend of chopped romaine, radicchio and choice of dressing.
A blend of vegetables, pasta and beans gently simmered in a hearty broth.
Ask your server about our soup of the day.
Housemade pizza sauce, baby arugula, sweet roasted onions, imported fontina, vermont chevre, red pepper flake.
Housemade pizza sauce, whole milk mozzarella, nitrate free housemade mild sausage, sautéed spinach, feta cheese.
Housemade pizza sauce, pulled short rib, whole milk mozzarella cheese, sweet roast garlic, baby portabella mushrooms, crumbled gorgonzola cheese.
Garlic butter, fresh tomato slices, fresh mozzarella and fontina cheeses, fresh basil leaf.
Housemade pizza sauce, whole milk mozzarella, fire roasted peppers and onion, nitrate free housemade hot italian sausage.
Basil pesto, roasted chicken, fresh broccoli, red onions, sprinkle of fontina cheese.
Creamy gorgonzola dressing, pulled buffalo chicken, whole milk mozzarella and crumbled gorgonzola cheese.
Roasted tomato sauce, provolone, thin slices of sopressata salami, calamata olives, white onions and green peppers.
Our favorite veggie pie ... mixed or divided into two slices each of: artichoke hearts, roasted peppers, sautéed spinach, and mushrooms atop mozzarella cheese and our pizza sauce.
Feta, imported fontina, whole milk mozzarella, italian provolone, ricotta, gorgonzola, fresh mozzarella, part skim mozzarella, goat cheese.
Pesto*, meat, tomato bbq, roasted tomato.
Imported pepperoni, pancetta, lean prosciutto, buffalo chicken, meatballs, hot italian sausage, mild italian sausage, roasted chicken, bbq chicken, sopressata, braised beef.
Artichoke hearts, black olives, broccoli florets, minced garlic, calamata olives, pineapple, fried eggplant, oyster mushrooms, prime white mushrooms, white onion, sautéed spinach, roasted onions, green peppers, roasted peppers, roasted garlic, hot cherry peppers, baby portabella, red onion, sautéed scallions, fresh tomato slices.
Anchovy, calamari, shrimp, fresh basil, sun dried tomatoes.
Littleneck clams, haddock, shrimp and calamari simmered in a broth of white wine, fresh herbs, tomatoes and lemon. Served with thick tuscan bread.
Short ribs of beef braised with chianti wine, fresh herbs and vegetables, served over herbed buttermilk mashed potatoes.
Hand breaded chicken or eggplant cutlets topped with house marinara and whole milk mozzarella cheese baked in our brick ovens, served with choice of pasta.
Chicken and wild mushrooms in a gorgonzola cream sauce tossed with penne pasta.
Layers of pasta filled with a blend of cheeses, seasoned ground pork and beef, topped with housemade marinara sauce then baked in our brick ovens.
Chicken, prosciutto and fresh tomatoes sautéed in olive oil, tossed with bucatini pasta and spicy lemon cream sauce.
Chicken, broccoli and garlic served tossed in lemon cream with penne pasta.
Shrimp sautéed in a chardonnay butter sauce. Tossed with baby arugula, feta cheese and bucatini pasta.
Fresh pasta stuffed with five different kinds of cheese. Served with your choice of mama ricetta's meat sauce, homemade marinara, or cream sauce.
Bucatini, penne, wheat penne, gluten free pasta (add $0.75).
Marinara, meat sauce, roasted tomato, pesto sauce*, cream sauce or olio e aglio (olive oil and garlic).
Meatballs, veggies, mild italian sausage, hot italian sausage.
Tomato wedges, caramelized onions, roast garlic, basil leaf and fresh mozzarella sautéed in olive oil. Ask your server not to include the tuscan bread.
Cured meats, imported cheeses and assorted olives drizzled with pure olive oil.
Tomatoes, cucumbers, pepperoncini, red onions, and garbanzo beans served on a blend of chopped romaine and radicchio.
Chopped hearts of romaine tossed in our house caesar dressing with pecorino romano and anchovy fillet. Ask your server not to include the croutons.
Chilled romaine lettuce with pulled chicken breast, crispy pancetta, chopped egg, scallions, tomatoes and crumbled gorgonzola cheese and choice of dressing.
Chopped hearts of romaine tossed in our house caesar dressing with pecorino romano and anchovy fillet. Ask your server not to include the croutons.
Baby arugula dressed with thin slices of imported prosciutto, tomato wedges, candied walnuts and pecorino romano. Best served with our honey lemon vinaigrette.
Tomatoes, cucumbers, pepperoncini, red onions, and garbanzo beans served on a blend of chopped romaine, radicchio and choice of dressing.
Marinara, meat, butter, cream, cheese sauce.
Veggies, mild italian sausage, salad, fruit cup.
Housemade pizza sauce, baby arugula, sweet roasted onions, imported fontina, vermont chevre, red pepper flake.
Housemade pizza sauce, whole milk mozzarella, nitrate free housemade mild italian sausage, sautéed spinach, feta cheese.
Garlic butter, fresh tomato slices, fresh mozzarella and fontina cheeses, fresh basil leaf.
Housemade pizza sauce, whole milk mozzarella, fire roasted peppers and onion, nitrate free housemade hot italian sausage.
Basil pesto, roasted chicken, fresh broccoli, red onions, sprinkle of fontina cheese.
Creamy gorgonzola dressing, pulled buffalo chicken, whole milk mozzarella and crumbled gorgonzola cheese.
Roasted tomato sauce, provolone, thin slices of sopressata salami, calamata olives, white onions and green peppers.
Our favorite veggie pie ... mixed or divided into two slices each of: artichoke hearts, roasted peppers, sautéed spinach, and mushrooms atop mozzarella cheese and our pizza sauce.
Feta, imported fontina, whole milk mozzarella, italian provolone, ricotta, gorgonzola, fresh mozzarella, part skim mozzarella, goat cheese.
Pesto*, meat, tomato bbq, roasted tomato.
Imported pepperoni, pancetta, lean prosciutto, buffalo chicken, bbq chicken, hot italian sausage, mild italian sausage, roasted chicken, sopressata.
Artichoke hearts, black olives, broccoli florets, minced garlic, calamata olives, pineapple, oyster mushrooms, prime white mushrooms, white onion, sautéed spinach, roasted onions, green peppers, roasted peppers, roasted garlic, hot cherry peppers, baby portabella, red onion, sautéed scallions, fresh tomato slices.
Anchovy, calamari, shrimp, fresh basil, sun dried tomatoes.
Littleneck clams, haddock, shrimp and calamari simmered in a broth of white wine, fresh herbs, tomatoes and lemon. Ask your server not to include the tuscan bread.
Chicken and wild mushrooms in a gorgonzola cream sauce. Ask your server to substitute with gluten free penne pasta.
Chicken, prosciutto and fresh tomatoes sautéed in olive oil and spicy lemon cream sauce. Ask your server to substitute with gluten free penne pasta.
Chicken, broccoli and garlic served tossed in lemon cream. Ask your server to substitute with gluten free penne pasta.
Shrimp sautéed in a chardonnay butter sauce. Tossed with baby arugula and feta cheese. Ask your server to substitute with gluten free penne pasta.
Gluten free pasta.
Marinara, meat sauce, roasted tomato, pesto sauce*, cream sauce or olio e aglio (olive oil and garlic).
Veggies, nitrate free housemade mild italian sausage, nitrate free housemade hot italian sausage.
Ask your server for today's flavors.
Bucatini, penne, wheat penne, ravioli, gluten free pasta (add $0.75).
Marinara, meat, butter, cream, cheese sauce.
Meatball, mild italian sausage, side of veggies, fruit cup.
Two Mini cannolis, with your choice of tiramisu or chocolate cake
Homemade chocolate cake with our delicious chocolate ganache filling and frosting!
Coke, Diet Coke, Orange, Sprite, Ginger Ale, Pink Lemonade, Raspberry Iced Tea
1/2 dozen crispy fried wings served buffalo style or with our tomato bbq sauce.
Meatball sliders served parmigiana style in our house made mini rolls.
Imported meats, cheeses, and olives drizzled with olive oil.
Chunks of fresh haddock deep fried and served with our spicy remoulade.
Crostini topped with pulled short rib, gorgonzola cheese and fresh scallions.
Simple and refreshing, a slightly sweet and tart cocktail made with absolute citron vodka, fresh lemons and a splash of club soda.
A slight twist on a classic cocktail, stoli orange vodka and cointreau finished with cranberry juice and a fresh squeeze of lime.
A soon to be favorite made with beefeater london dry gin, cointreau, limoncello, campari and fresh lemon juice.
A refreshing frozen cocktail with fresh pureed watermelon, mint leaves, lime juice, and tanqueray gin.
St germain liquor, prosecco and peachtree schnapps with thin slices of fresh strawberries.
Fresh watermelon puree blended with citrus fruits, chardonnay then kissed with grey goose vodka and triple sec.
Sweet & fruity...southern comfort, amaretto, and locally distilled cold river vodka blended with citrus fruits and grenadine.
Fruity and inviting, with intense aromas and flavors of peaches and exotic fruit.
Light and refreshing, with notes of citrus and almond.
Fresh summer fruit aromas and flavors of melon, kiwi, apple, peach and citrus with a creamy finish.
Smooth, ripe and creamy, with tastes of pear, pineapple, melon, vanilla and cinnamon.
Plump and fleshy, with jazzy citrus, pink grapefruit, and grassy flavors with undertones of fresh nectarines.
Lively and juicy, with plenty of pear and honeydew melon flavors leading to a toasty oak finish.
Fruit forward style, with aromas and flavors of berries, cherries, spice and cocoa leading to a lingering finish.
Classic cherry, strawberry, and light herb aromas balanced by good acidity and medium body.
Black cherry aromas, currant and berry flavors, and a toasty, silky finish.
Aromas of wild rose, black currant and black cherry lead to persistent flavors of red berries.
Notes of ripe plum, violet, and vanilla leading to rich blackberry and black pepper flavors on the soft and silky finish.
Juicy plum and cherry flavors combine with a dark chocolate and vanilla framework.
Notes of strawberry, watermelon and spice.
Fresh and fragrant aromas and flavors of zesty apple, white peach and melon.
Aromas and flavors of apple, pear and citrus with a creamy texture and a crisp finish.
Aromas and flavors of blackberry, cherry and spice, with a full body and silky texture.
Cured meats, imported cheeses and assorted olives drizzled with pure olive oil.
Crispy fried seasoned chicken wings tossed in your choice of buffalo style or tomato bbq. Served with celery and our homemade gorgonzola cheese or romano ranch dressing to cool the fire.
Mini bread loaf stuffed with garlic, mozzarella, fresh herbs and olive oil.
Imported prosciutto, pepperoni and provolone cheese.
House made meatballs.
Our house made mild or hot sausage.
Breaded italian seasoned chicken cutlet.
Breaded italian seasoned eggplant cutlet.
Pasta, green peppers, red onions, scallions and tomatoes, combined with our italian dressing.
Our house salad: crisp romaine hearts with radicchio tossed with tomatoes, cucumbers, pepperoncini, red onions and garbanzo beans.
Crisp romaine lettuce tossed with our and velvety caesar's dressing. Served with a side of anchovies unless specified.
Chilled romaine lettuce with pulled chicken breast, crispy pancetta, chopped egg, tomatoes, scallions and crumbled gorgonzola cheese and choice of dressing.
Housemade pizza sauce, baby arugula, sweet roasted onions, imported fontina, vermont chevre, red pepper flake.
Housemade pizza sauce, whole milk mozzarella, nitrate free housemade mild sausage, sautéed spinach, feta cheese.
Housemade pizza sauce, pulled short rib, whole milk mozzarella cheese, sweet roast garlic, baby portabella mushrooms, crumbled gorgonzola cheese.
Garlic butter, fresh tomato slices, fresh mozzarella and fontina cheeses, fresh basil leaf.
Housemade pizza sauce, whole milk mozzarella, fire roasted peppers and onion, nitrate free housemade hot sausage.
Basil pesto, roasted chicken, fresh broccoli, red onions, sprinkle of fontina cheese.
Creamy gorgonzola dressing, pulled buffalo chicken, whole milk mozzarella and crumbled gorgonzola cheese.
Roasted tomato sauce, provolone, thin slices of sopprasatta salami, calamata olives, white onions and green peppers.
Our favorite veggie pie ... Mixed or divided into two slices each of: artichoke hearts, roasted peppers, sautéed spinach, and mushrooms atop mozzarella cheese and our pizza sauce.
Feta, imported fontina, whole milk mozzarella, ricotta, italian provolone, ricotta, gorgonzola, fresh mozzarella, part skim mozzarella, goat cheese.
Pesto*, meat, tomato bbq, roasted tomato.
Imported pepperoni, pancetta, lean prosciutto, buffalo chicken, meatballs, hot italian sausage, mild italian sausage, roasted chicken, bbq chicken, sopprassata, braised beef.
Artichoke hearts, black olives, broccoli florets, minced garlic, calamata olives, pineapple, fried eggplant, oyster mushrooms, prime white mushrooms, white onion, sautéed spinach, roasted onions, green peppers, roasted peppers, roasted garlic, hot cherry peppers, baby portabella, red onion, sautéed scallions, fresh tomato slices.
Anchovy, calamari, shrimp, fresh basil, sun dried tomatoes.
Tender morsels of chicken, prosciutto and plump tomatoes sautéed in olive oil with red crushed pepper and then served in a spicy lemon cream sauce with bucatini pasta.
Home made just like mama used to make. Your choice of meat, vegetarian or four cheese.
Chunks of chicken breast, broccoli florets and garlic sautéed in olive oil and served in a lemon cream sauce. Served with a side of penne.
Chicken and wild mushrooms in a gorgonzola cream sauce tossed with penne pasta.
A baked casserole of penne pasta smothered in your choice of our homemade sauce, then topped with mozzarella cheese.
Bucatini, penne, wheat penne, gluten free pasta (add $0.75).
Marinara, meat sauce, roasted tomato, pesto sauce*, cream sauce or olio e aglio (olive oil and garlic).
A sampling of our chocolate chip and plain cannolis and our scrumptious homemade tiramisu come together for a perfect ending to your meal. Serves 10-15 people.
Homemade chocolate cake with our delicious chocolate ganache filling and frosting!
Tomato wedges, caramelized onions, roast garlic, basil leaf and fresh mozzarella sautéed in olive oil and served over thick tuscan bread.
Cured meats, imported cheeses and assorted olives drizzled with pure olive oil.
Crispy fried shrimp and calamari with spicy remoulade.
Tossed with buffalo or tomato bbq sauce and served with gorgonzola dressing and chilled celery on the side.
Mini bread loaf stuffed with mozzarella, fresh herbs and olive oil.
Nitrate free mild italian sausage, pepperoni and mozzarella.
Sautéed spinach and mozzarella.
1/2 carne and 1/2 primavera.
Fried haddock with mozzarella and spicy remulade sauce.
Chicken or eggplant cutlet, marinara sauce and provolone.
Sopressata salami, prosciutto, provolone, green peppers, white onions, tomatoes and calamata olives.
Housemade nitrate free hot italian sausage, fire roasted peppers, onions and mozzarella cheese.
A blend of vegetables, pasta and beans gently simmered in a hearty broth.
Ask your server about our soup of the day.
Tomatoes, cucumbers, pepperoncini, red onions, and garbanzo beans served on a blend of chopped romaine and radicchio.
Chopped hearts of romaine and homestyle croutons tossed in our house caesar dressing with pecorino romano and anchovy fillet.
Chilled romaine lettuce with pulled chicken breast, crispy pancetta, chopped egg, tomatoes, scallions and crumbled gorgonzola cheese and choice of dressing.
Chopped hearts of romaine and homestyle croutons tossed in our house caesar dressing with pecorino romano and anchovy fillet.
Baby arugula dressed with thin slices of imported prosciutto, tomato wedges, candied walnuts and pecorino romano. Best served with our honey lemon vinaigrette.
Tomatoes, cucumbers, pepperoncini, red onions, and garbanzo beans served on a blend of chopped romaine, radicchio and choice of dressing.
Littleneck clams, haddock, shrimp and calamari simmered in a broth of white wine, fresh herbs, tomatoes and lemon. Served with thick tuscan bread.
Short ribs of beef braised with chianti wine, fresh herbs and vegetables, served over herbed buttermilk mashed potatoes.
Hand breaded chicken or eggplant cutlets topped with house marinara and whole milk mozzarella cheese baked in our brick ovens, served with choice of pasta.
Housemade pizza sauce, baby arugula, sweet roasted onions, imported fontina, vermont chevre, red pepper flake.
Housemade pizza sauce, whole milk mozzarella, nitrate free housemade mild italian sausage, sautéed spinach, feta cheese.
Housemade pizza sauce, pulled short rib, whole milk mozzarella cheese, sweet roast garlic, baby portabella mushrooms, crumbled gorgonzola cheese.
Garlic butter, fresh tomato slices, fresh mozzarella and fontina cheeses, fresh basil leaf.
Housemade pizza sauce, whole milk mozzarella, fire roasted peppers and onion, nitrate free housemade hot italian sausage.
Basil pesto, roasted chicken, fresh broccoli, red onions, sprinkle of fontina cheese.
Creamy gorgonzola dressing, pulled buffalo chicken, whole milk mozzarella and crumbled gorgonzola cheese.
Roasted tomato sauce, provolone, thin slices of sopressata salami, calamata olives, white onions and green peppers.
Our favorite veggie pie ... Mixed or divided into two slices each of: artichoke hearts, roasted peppers, sautéed spinach, and mushrooms atop mozzarella cheese and our pizza sauce.
Feta, imported fontina, whole milk mozzarella, ricotta, italian provolone, ricotta, gorgonzola, fresh mozzarella, part skim mozzarella, goat cheese.
Pesto*, meat, tomato bbq, roasted tomato.
Imported pepperoni, pancetta, lean prosciutto, buffalo chicken, meatballs, hot italian sausage, mild italian sausage, roasted chicken, bbq chicken, sopprassata, braised beef.
Artichoke hearts, black olives, broccoli florets, minced garlic, calamata olives, pineapple, fried eggplant, oyster mushrooms, prime white mushrooms, white onion, sautéed spinach, roasted onions, green peppers, roasted peppers, roasted garlic, hot cherry peppers, baby portabella, red onion, sautéed scallions, fresh tomato slices.
Anchovy, calamari, shrimp, fresh basil, sun dried tomatoes.
Bucatini, penne, wheat penne, gluten free pasta (add $0.75).
Marinara, meat, butter, cream, cheese sauce.
Meatball, mild italian sausage, side of veggies, fruit cup.
Balsamic vinaigrette, ricetta's italian***, caesar dressing***, creamy gorgonzola, romano ranch (pint).
Chicken and wild mushrooms in a gorgonzola cream sauce tossed with penne pasta.
Layers of pasta filled with a blend of cheeses, seasoned ground pork and beef, topped with housemade marinara sauce then baked in our brick ovens.
Shrimp sautéed in a chardonnay butter sauce. Tossed with baby arugula, feta cheese and bucatini pasta.
Chicken, broccoli and garlic served tossed in lemon cream with penne pasta.
Shrimp sautéed in a chardonnay butter sauce. Tossed with baby arugula, feta cheese and bucatini pasta.
Fresh pasta stuffed with five different kinds of cheese. Served with your choice of mama ricetta's meat sauce, homemade marinara, or cream sauce.
Bucatini, penne, wheat penne, gluten free pasta (add $0.75).
Marinara, meat sauce, roasted tomato, pesto sauce*, cream sauce or olio e aglio (olive oil and garlic).
Meatballs, veggies, mild italian sausage, hot italian sausage.
Two mini cannolis, with your choice of tiramisu or choclate cake.
Homemade chocolate cake with our delicious chocolate ganache filling and frosting!
Coke, diet coke, orange, sprite, ginger ale, pink lemonade, raspberry iced tea.
Fresh Lobster ravioli served in a sherry cream sauce over a bed of arugula with toasted pignoli nuts.
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Hours of Service:
Friday: 11:30am - 9:30pm
Monday: 11:30am - 8:30pm
Sunday: 11:30am - 8:30pm
Tuesday: 11:30am - 8:30pm
Saturday: 11:30am - 9:30pm
Thursday: 11:30am - 8:30pm
Wednesday: 11:30am - 8:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
