maine lobster & cream sherry
clams, applewood smoked bacon & red bliss potatoes
daily preparation
pan seared maine crab cakes, pickled onion, mixed greens, herb vinaigrette & caper remoulade
fried vegetables, sea salt, rice vinegar, parmesan & pepperoncini aioli
breaded wings, celery, carrots, house made ranch dressing & garlic herb hot sauce
chef's selection of meats & cheeses with olives al forno, grilled artichoke hearts, fire-roasted peppers, crostini, cabernet dijon & apricot jam
artichokes, baby spinach, cream cheese, parmesan & flatbread chips
madeira wine, garlic, lemon, herbs, plum tomatoes & butter
ahi tuna, seasoned sushi rice, sushi-nori, wakame seaween salad, soy glaze, wasabi aioli & pickled ginger
local potatoes, infused white truffle oil, sea salt, oregano, basil & parmesan cheese
mixed greens, local cocktail tomatoes, cucumbers, red onion, carrots, croutons & roasted shallot-herb balsamic vinaigrette
iceberg lettuce, local cocktail tomatoes, cucumbers, red radishes, crispy pancetta, great hill blue cheese, hard egg, fried leeks & house ranch dressing
mixed greens, sliced apple, parmesan cheese, roasted walnuts, pomegranate vinaigrette & aged balsamico
romaine, croutons, shaved parmesan, white anchovies & house caesar dressing
crispy long island duck breast, sweet potato vegetable hash & burnt orange gastrique
all-natural pan fried panko chicken breast, pappardelle pasta, cocktail tomatoes, wilted baby spinach, roasted mushrooms, marsala sauce, ricotta cheese blend & organic pea tendrils
panko encrusted haddock, roasted garlic mashed potatoes, butter poached local carrots, italian parsley, lemon-dill aioli & fried leeks
five hour braised short ribs, beef ragout, paprika pappardelle, roasted squash puree, grilled asparagus, ricotta, local goat cheese & parmesan
maine mussels, shrimp, salmon, haddock, spicy andouille sausage, chicken, okra & white rice
pan seared diver scallops, house smoked pork belly, peas, fresh fettuccini pasta, local egg & parmesan cheese sauce
fresh picked lobster meat, zucchini, summer squash, tomatoes, peas, lobster cream sauce, herb butter, parmesan & fresh fettuccini pasta
slow cooked veal, wilted rainbow swiss chard, truffle infused mashed potatoes, garlic, fresh herbs, sea salt, parmesan cheese & fig-cherry mostarda
crispy sushi rice cake, julienned vegetables & wasabi-soy glaze
local beets, asparagus, mascarpone white wine garlic sauce, parmesan & lemon zest
mushroom duxelle compound butter
applewood smoked bacon blue cheese jam
cilantro mint chimichurri
porterhouse, pineapple salsa, smoked tomato BBQ sauce
beef butter
drawn herb butter
rosemary, thyme & sage
confit garlic & chives
truffle oil, sea salt & herbs
rainbow beets & honey citrus vinaigrette
brown butter & crispy pancetta
olive oil, salt & pepper
lemon dressing & grated parmesan
creamy walnut pesto sauce & parmesan
shipyard's ice pic vodka infused with earl grey lends floral notes to a cosmopolitan with st germain, white cranberry, lime & triple sec
autumn gets bubbly with champagne, absolut pears & licor 43
house blended wines are complemented by bourbon while dried mission figs and orange liqueur give our sangria an autumn flair
a tequila twist on the moscow mule with jose cuervo gold, lime juice, orgeat & topped with ginger beer
autumn take on a classic negroni with beefeater gin, pomegranate juice & house made pomegranate grenadine
knob creek gives weight to this well layered cocktail with luxardo, creme de cacao, lime & bitters
a house classic served in a grey goose bottle—our secret bloody mary recipe, a generous pour of vodka, lemon-poached shrimp, celery, lemon, lime & olives
can
can
Non Alc.
We have six rotating taps featuring all Maine breweries
proceeds benefit wild oyster reefs
187ml
375ml
flaky crust, local apples & whipped cream
hot fudge sauce & vanilla ice cream
fresh whipped cream & fresh strawberries
sweet potato biscuit & macerated strawberries, ginger ice cream
seasonal cake from Cakes by Babbs
served with a chocolate chip cookie
vanilla bean, chocolate, or ginger ice cream served with a chocolate chip cookie
Served with Biscotti
Served with Biscotti
maine lobster & cream sherry
clams, applewood smoked bacon & red bliss potatoes
daily preparation
pan seared maine crab cakes, pickled onion, mixed greens, herb vinaigrette & caper remoulade
fried vegetables, sea salt, rice vinegar, parmesan & pepperoncini aioli
breaded wings, celery, carrots, house made ranch dressing & garlic herb hot sauce
chef's selection of meats & cheeses with olives al forno, grilled artichoke hearts, fire-roasted peppers, crostini, cabernet dijon & apricot jam
artichokes, baby spinach, cream cheese, parmesan & flatbread chips
madeira wine, garlic, lemon, herbs, plum tomatoes & butter
ahi tuna, seasoned sushi rice, sushi-nori, wakame seaween salad, soy glaze, wasabi aioli & pickled ginger
local potatoes, infused white truffle oil, sea salt, oregano, basil & parmesan cheese
mixed greens, local cocktail tomatoes, cucumbers, red onion, carrots, croutons & roasted shallot-herb balsamic vinaigrette
iceberg lettuce, local cocktail tomatoes, cucumbers, red radishes, crispy pancetta, great hill blue cheese, hard egg, fried leeks & house ranch dressing
mixed greens, sliced apple, parmesan cheese, roasted walnuts, pomegranate vinaigrette & aged balsamico
romaine, croutons, shaved parmesan, white anchovies & house caesar dressing
grilled all natural burger, local cheddar, roasted onions, dijon aioli, mixed greens, tomato & butter grilled country roll
pan seared panko encrusted haddock, arugula, tomato, house made tartar sauce & butter grilled country roll
balsamic marinated eggplant and tomatoes, spinach, whole-wheat bread, walnut-basil pesto & fresh mozzarella
fresh maine lobster meat, mayonnaise, lettuce, drawn butter, fresh parsley & warm butter grilled new england style roll
three cheese blend, fire roasted onion, pickled peppers, baby arugula, horseradish cream sauce & toasted tuscan bread
bacon weave, swiss cheese, mixed greens, sliced tomato, chipotle aioli & toasted country roll
maine root beer braised barbeque pork, southwest slaw, pineapple salsa, monterey jack cheese, sriracha crème & grilled flour tortillas
house smoked corned beef, marble rye, thousand island dressing, more's sauerkraut & swiss cheese
fresh atlantic haddock, house made slaw & seasoned fries
shrimp, maine mussels, gigli pasta, spinach, local tomatoes, walnut-basil pesto cream sauce & parmesan cheese
fresh maine lobster, apple wood smoked bacon, mixed green lettuce, tomatoes, lemon-chive mayo & butter croissant
maine lobster & cream sherry
clams, applewood smoked bacon & red bliss potatoes
daily preparation
pan seared maine crab cakes, pickled onion, mixed greens, herb vinaigrette & caper remoulade
fried vegetables, sea salt, rice vinegar, parmesan & pepperoncini aioli
breaded wings, celery, carrots, house made ranch dressing & garlic herb hot sauce
chef's selection of meats & cheeses with olives al forno, grilled artichoke hearts, fire-roasted peppers, crostini, cabernet dijon & apricot jam
artichokes, baby spinach, cream cheese, parmesan & flatbread chips
madeira wine, garlic, lemon, herbs, plum tomatoes & butter
ahi tuna, seasoned sushi rice, sushi-nori, wakame seaween salad, soy glaze, wasabi aioli & pickled ginger
local potatoes, infused white truffle oil, sea salt, oregano, basil & parmesan cheese
mixed greens, local cocktail tomatoes, cucumbers, red onion, carrots, croutons & roasted shallot-herb balsamic vinaigrette
iceberg lettuce, local cocktail tomatoes, cucumbers, red radishes, crispy pancetta, great hill blue cheese, hard egg, fried leeks & house ranch dressing
mixed greens, sliced apple, parmesan cheese, roasted walnuts, pomegranate vinaigrette & aged balsamico
romaine, croutons, shaved parmesan, white anchovies & house caesar dressing
grilled english muffin, smoked canadian bacon, two poached eggs & hollandaise
maine crab, asparagus, local tomato, swiss cheese & hollandaise
local mushrooms, crispy bacon, pineland farm's cheddar & fresh herbs
house smoked brisket, roasted potatoes, carrot, onion, two poached eggs & hollandaise
toasted tuscan bread, artichoke hearts, capers, local tomatoes, country olives, baby spinach, two poached eggs & pesto hollandaise
caramelized local apples, salted caramel, texas toast & sweetened cream
two eggs any style, toast, home fries & choice of bacon or sausage
sweet potato biscuit, barbecue pulled pork, two poached eggs & jalapeno hollandaise
grilled all natural burger, local cheddar, roasted onions, dijon aioli, mixed greens, tomato & butter grilled country roll
pan seared panko encrusted haddock, arugula, tomato, house made tartar sauce & butter grilled country roll
bacon weave, swiss cheese, mixed greens, sliced tomato, chipotle aioli & toasted country roll
with Marinara or Butter
with Mashed Potatoes or Fries
with Mashed Potatoes or Fries
with Mashed Potatoes or Fries
served with Home Fries OR Fruit
served with Home Fries OR Fruit
served with Home Fries OR Fruit
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Hours of Service:
Friday: 11:30am - 9:00pm
Monday: 11:30am - 9:00pm
Sunday: 11:30am - 9:00pm
Tuesday: 11:30am - 9:00pm
Saturday: 11:30am - 9:00pm
Thursday: 11:30am - 9:00pm
Wednesday: 11:30am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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