2booli - Farmington Hills, MI

A true family recipe prepared from scratch throughout the day. 2 booli is a blend of fresh parsley, bulgar, tomatoes, green onions and mint combined with olive oil, salt, pepper and lemon juice.

Smoked eggplant blended with lemon and spices.

A combination including hommous, baba ghannouj and 2Booli.

Beef grape leaves with rice and seasoning wrapped in grape leaves served with yogurt.

Vegetarian grape leaves with rice and seasoning wrapped in grape leaves served with yogurt.

The secret is in the creaminess of the pureed chickpeas and seasoning.

Served with tomatoes, radishes, lettuce, tahini and pickled turnips.

Hommous mixed with spices, topped with fresh jalapenos.

Savory spiced beef, onions, tomatoes and pine nuts wrapped and baked in a light crust.

Chicken shawarma served on a bed of crispy fries topped with melted cheese, garlic, hommous, tomato and jalapenos.

Thinly sliced beef, sumac onions, tomatoes, pickled turnips and tahini.

Marinated grilled chicken cut thin and stacked on traditional pita with garlic sauce and Lebanese pickles.

Fried falafel combined with lettuce, tomato, pickled turnips and tahini.

Grilled chicken, romaine, cucumber, tomato, onion and feta in a spinach tortilla.

Whole wheat tortilla filled with 2Booli, hommous and falafel.

Tender portions of marinated beef grilled and combined with hommous, tomato and sumac onions.

Grilled chicken, romaine, Parmesan, tomato, Caesar dressing and garlic in a spinach tortilla.

Chicken, fattoush salad minus the pita chips, feta and garlic.

Chicken onions, parsley and seasoning grilled with garlic and Lebanese pickles.

All white meat chicken kabob wrapped in pita with garlic and Lebanese pickles.

All white meat chicken kabob wrapped in pita with garlic and Lebanese pickles.

Traditional combination of lentils, rice, hommous and crispy caramelized onions.

Grilled vegetables, romaine, feta and hommous in a whole wheat tortilla.

2Booli and hommous.

Vegetarian or beef grape leaves with hommous.

Crispy fried chicken tenders, romaine, Feta, cucumbers, tomato, ranch and falafel wrapped in a spinach tortilla.

Served with rice pilaf and fresh grilled vegetables.

Served with rice pilaf and fresh grilled vegetables.

Served with rice pilaf and fresh grilled vegetables.

Garlic and herb marinated chicken grilled and served with rice pilaf and fresh grilled vegetables.

Traditional combination of lentils, rice and crispy caramelized onions. Served with yogurt.

2 chicken kabobs, 1 beef kabob, 2 beef kafta, rice pilaf and fresh grilled vegetables. Served with 2 choices of soup or salad.

Marinated grilled combination of the beef and chicken. Served with rice pilaf and grilled vegetables.

A blend of onions, parsley and seasoned beef. Grilled and served with sumac onions, tomato, rice pilaf and fresh grilled vegetables.

A blend of chicken onions, parsley and seasoning. Grilled and served with rice pilaf and fresh grilled vegetables.

Served with rice pilaf and fresh grilled vegetables.

Grilled chicken, broccoli, artichoke hearts and tomatoes. Served over pasta and topped with Parmesan cheese.

Lightly breaded chicken, sauteed with garlic, capers, and artichoke hearts in a lemon wine reduction. Served over pasta with Parmesan chest.

Fresh steamed broccoli sauteed with chicken and fresh garlic with a touch of salt and pepper. Served with rice pilaf.

Hommous topped with beef shawarma and toasted pine nuts.

Hommous topped with beef shawarma and toasted pine nuts.

House favorite. Marinated grilled chicken kabobs sauteed in a lemon oregano reduction. Served with rice pilaf and fresh grilled vegetables.

Choose fresh salmon fillets grilled, blackened or zahtar. Served with rice pilaf and fresh grilled vegetables.

Seasoned, sauteed shrimp topped with garlic white wine reduction, garnished with Parmesan cheese served over pasta.

Spicy combination of fresh vegetables, spices, and red sauce sauteed and served over rice pilaf. Choose vegetarian, chicken or shrimp.

Marinated grilled beef served with rice pilaf and grilled vegetables.

Marinated grilled chicken served with rice pilaf and grilled vegetables.

A spicy slow cooked blend of beef, beans, onions, peppers and spices.

Our house favorite. Lentils, rice, vegetables and seasoning pureed into a creamy soup.

Chunks of potato, whole lentils, Swiss chard and onions combined in a zesty lemon broth.

A true family recipe prepared from scratch throughout the day. 2Booli is a blend of fresh parsley, Bulgar, tomatoes, green onions and mint combined with olive oil, salt, pepper and lemon juice.

Cooked rice with spices topped with cinnamon and whipped cream. Served cold or warm.

An assortment of baklava, fingers and mini roses.

Strawberry, raspberry and lemonade.

Marinated grilled beef served with rice pilaf and grilled vegetables.

Marinated grilled chicken served with rice pilaf and grilled vegetables.

Garlic and herb marinated chicken grilled and served with rice pilaf and fresh grilled vegetables.

Fresh steamed broccoli sauteed with chicken and fresh garlic with a touch of salt and pepper. Served with rice pilaf.

Hommous topped with beef shawarma and toasted pine nuts.

Hommous topped with chicken shawarma and toasted pine nuts

House favorite! Marinated grilled chicken kabobs sautéed in a lemon oregano reduction. Served with rice pilaf and fresh grilled vegetables.

Spicy combination of fresh vegetables, herbs, spices, and red sauce sautéed and served over rice pilaf.

Served with rice pilaf and fresh grilled vegetables.

Served with rice pilaf and fresh grilled vegetables.

Served with rice pilaf and fresh grilled vegetables.

Marinated grilled combination of the beef and chicken. Served with rice pilaf and grilled vegetables.