Texas Roadhouse - Arnold, MO

Perfect for sharing! Our Texas-sized onion golden-fried and served with our Cajun Horseradish sauce.

Basket of pickle chips hand-battered, golden-fried and served with Ranch or Cajun Horseradish sauce for dipping.

Diced jalapeños and jack cheese, hand-battered, lightly-fried and served with Cajun Horseradish sauce.

Topped with cheddar cheese, bacon and sour cream.

Skewer of shrimp, seasoned to perfection and drizzled with our garlic lemon pepper butter.

Hand-breaded all white meat chicken tossed in your choice of Mild or Hot sauce and served with celery and Bleu Cheese dressing.

A heaping amount of golden brown steak fries topped with melted cheddar cheese and bacon.

Basket of our award-winning ribs with steak fries.

Made-from-scratch recipe, topped with cheddar cheese and red onions.

Boneless Buffalo Wings (tossed in your choice of Mild or Hot sauce) along with Rattlesnake Bites and Tater Skins served with your choice of two dipping sauces.

Crisp cold greens, strips of marinated chicken, jack cheese, egg, tomato, bacon, red onions and croutons.

Tender strips of grilled chicken tossed with crisp hearts of romaine, fresh parmesan cheese, made-from-scratch croutons and our zesty Caesar dressing.

Hot crispy strips of chicken piled high on a bed of cold greens with jack and cheddar cheeses, egg, tomato and bacon.

Salad greens drizzled with Italian dressing, topped with tender filet strips, Bleu Cheese crumbles, bacon bits, red onions, tomatoes and croutons, and served with a side of creamy Bleu Cheese.

Fresh greens, cheddar cheese, tomato, eggs and made-from-scratch croutons.

Crisp hearts of romaine, fresh parmesan cheese and made-from-scratch croutons tossed with our zesty Caesar dressing.

Our most flavorful steak, hand-cut to perfection.

Three tender filets (9 oz. total) topped with Peppercorn or Portobello Mushroom sauce and served over seasoned rice.

10 oz. chop steak smothered with sautéed onions, sautéed mushrooms and jack cheese.

Marinated steak with onion, mushroom, tomato, red pepper and green pepper served on a bed of seasoned rice with choice of one side.

Please ask us about availability. Horseradish upon request.

Our award winning ribs are slow cooked with a unique blend of seasonings and our signature BBQ sauce.

with Ribs.

Tender, all white meat chicken breast, hand-battered, golden-fried and topped with made-from-scratch cream gravy.

Marinated 1/2 lb. breast basted in our BBQ sauce.

All white meat chicken strips, hand-dipped in signature batter and fried to a crispy golden brown.

Specially seasoned and slow roasted.

Basted with our BBQ sauce.

Grilled, marinated chicken breast with sautéed onions, sautéed mushrooms and cream gravy or jack cheese.

Grilled, marinated chicken breast with Portobello Mushroom sauce, jack cheese and fresh parmesan.

Hand-cut, boneless chops seasoned and served with Peppercorn sauce.

Tender, slow-cooked pork covered in our signature BBQ sauce and served with toasted fresh-baked bread.

Hand-battered, fresh-cut sirloin served crispy and golden, topped with made-from-scratch cream gravy.

Cuts of steak with sautéed mushrooms, onions, brown gravy and sour cream over seasoned rice or mashed potatoes and choice of one side.

Choose a total of 4 side items (one salad only, please).

A fillet salmon steak, grilled moist and tender and topped with our special lemon pepper butter.

U.S. farm-raised catfish, lightly breaded in southern cornmeal, deep-fried and served with Creole Mustard sauce.

Two skewers of shrimp, seasoned and grilled, then drizzled with garlic lemon pepper butter and served over a bed of seasoned rice.

Our classic with American cheese.

Bacon strips and American cheese.

Sautéed mushrooms, onions and BBQ sauce with American and jack cheeses.

Tender, slow-cooked pork covered in our signature BBQ sauce.

Marinated and grilled, then basted with BBQ sauce and served with lettuce, tomato and onion.

Fresh chicken breast with sautéed mushrooms, melted jack cheese and served with lettuce, tomato and onion.

The cheesiest Mac in town.

Two small burgers on our fresh-baked bread.

All white-meat chicken breaded and fried.

Strips of fresh, boneless chicken breast.

Grilled steak pieces for younger Texas tikes.

Golden-fried, all white-meat strips.

USDA choice sirloin steak.

Award-winning, fall-off-the-bone ribs.

Sweet or Unsweet.