Bemos - Cottleville, MO

Chopped greens, tomato, onion, smoked turkey, bacon, hard-boiled egg, with cheddar cheese and black olives. Tossed in our house made herb ranch

Romaine, croutons, Parmesan cheese and Caesar dressing

Mixed greens, cheddar cheese, diced tomato, croutons. Add chicken $4. Add Salmon $6

Mixed greens, cheddar cheese, diced tomato, croutons. Add chicken $4. Add Salmon $6

Romaine, croutons, Parmesan cheese and Caesar dressing

Mixed greens, diced tomato, Parmesan, artichoke hearts, croutons, olives, salami, grilled chicken in red wine vinaigrette

Iceberg wedge, tomatoes, sliced grilled steak, bacon, blue cheese crumbles, red onion, pecans and tangy bleu cheese dressing

Flash fried chicken tossed in BBQ sauce over mixed greens, caramelized onion, cheddar cheese, bacon and tomatoes in herb ranch

Baby spinach, dried cherries, carrots, glazed pecans, bleu cheese crumbles, and poppy seed vinaigrette

Panko crusted onion rings served with BBQ, mayo and sweet & spicy sauce

Tangy Dijon Guinness dipping sauce and Gorgonzola cream sauce served with warm pretzels and house made potato chips

(6) Boneless chicken strips served with your choice of creamy buffalo, BBQ, or Ranch

Spinach and artichoke stuffed mushrooms, lightly breaded, fried and served with balsamic reduction and Parmesan

"Back by popular demand" sausage and cheese ravioli with marinara sauce

Five jumbo shrimp in creole butter over smoked cheddar grits served with grilled baguette

One pound of crispy wings tossed in your choice of Creamy or Original Buffalo Sauce

Tempura battered asparagus fried crispy and served with sesame soy sauce and wasabi aioli

Our creamy dip spiked with hot sauce, served with Tri-colored chips. “Simple and delicious.” Add chicken for $2

Tri-colored chips and house made salsa

Tri-colored chips & queso blanco cheese sauce

Half order tri-colored chips, with layers of pulled pork, baked beans, pepper jack, tomato, green onions, jalapeño, sour cream and BBQ.

Full order tri-colored chips, with layers of pulled pork, baked beans, pepper jack, tomato, green onions, jalapeño, sour cream and BBQ.

Marinated beef kabobs skewered, grilled and finished with herb butter

Marinated chicken breast skewered, grilled and finished with herb butter

House made chips

House made chips

Crispy shrimp tossed in sweet chili sauce, served in warm flour tortillas with spicy cabbage and topped with mango salsa

A third pound of thinly sliced prime rib topped with caramelized onions, pepper jack cheese and chipotle mayo on a toasted hoagie. Add peppers, mushrooms and bacon for $2.50 more

Shaved ham, pulled pork, Swiss cheese, mustard and pickles on a hoagie pressed Cuban Style

Two blackened fish tacos with cabbage, cilantro lime aioli and salsa verde on warm flour tortillas

Two pulled pork tacos, cabbage, chipotle aioli, sliced jalapenos and BBQ sauce on warm flour tortillas

Topped with BBQ sauce, crunchy slaw and an oversized fried onion ring on a griddled bun

Grilled chicken breast, melted Brie, caramelized onions, our house made Guinnesss mustard sauce, on a griddled bun

Pulled pork, beans, white cheddar cheese and chopped crispy onion ring inside, topped with queso blanco, tomatoes, green onions, baja sour cream and our own sweet and BBQ sauce

Served with mashed potatoes and fresh green beans topped with herb butter

8 oz Salmon, grilled and topped with mango salsa, served with multi-grain orzo, quinoa, vegetable blend and green beans

8 jumbo shrimp in creole butter over smoked cheddar grits and grilled baguettes

Sautéed chicken breast in marsala wine & mushroom sauce served with mashed potatoes & vegetables

Slow roasted Angus beef, braised vegetables & mashed potatoes

8 oz salmon filet, fettuccine cooked in olive oil & garlic, wilted spinach, topped with pecan basil pesto & balsamic reduction

Sirloin topped with gouda cheese and mushroom sauce. Served with mashed potatoes and green beans

Sautéed chicken breast topped with mozzarella cheese, marinara sauce and linguine pasta

1 kabob grilled and finished with herb butter, served with mashed potatoes and vegetables

2 kabobs grilled and finished with herb butter, served with mashed potatoes and vegetables

Half order of shrimp, Andouille sausage, bacon, fire roasted peppers, onion, and penne pasta in blackened cream sauce

Full order of shrimp, Andouille sausage, bacon, fire roasted peppers, onion, and penne pasta in blackened cream sauce

1 chicken kabob grilled and finished with herb butter, served with mashed potatoes and vegetables

2 chicken kabobs grilled and finished with herb butter, served with mashed potatoes and vegetables

Half order of linguine pasta gently tossed with truffle oil, mushrooms, chicken breast and spinach in roasted garlic cream

Full order of linguine pasta gently tossed with truffle oil, mushrooms, chicken breast and spinach in roasted garlic cream

Filet medallions with Gorgonzola cream, pesto mashed potatoes and asparagus

Topped with bacon and cheddar

With sautéed mushrooms and Swiss cheese

Smashed tots, bacon, pesto aioli, American cheese, and topped with an over-hard egg

Roasted peppers, pepper jack cheese, fresh jalapeños and chipotle aioli served on griddled bun

Topped with sliced tomato, crispy bacon, pepper jack and Gouda cheese, and chipotle aioli on a griddled bun