514 Chop House - Washington, MO

Tubes & tentacles dusted in spicy flour and fries then tossed with fried spinach. Served with spicy aioli.

Wild caught red argentine shrimp baked with garlic, butter and parmesan cheese.

Wild caught red argentine shrimp sautéed with lobster butter and beer stock served with toasted French bread.

Lump crab mixed with cream cheese and spices, fries and served with house Asian glaze.

Pork dumplings seared, served with our house Asian glaze and fresh chives.

Pan Seared peppercorn encrusted ahi tuna topped with a brandy cream sauce served with side & salad.

Wild caught red argentine shrimp deep fried and served with side & salad.

Two 6oz. tails steamed and served with side & salad.

Oven baked salmon stuffed with red shrimp and scallops topped with fontina cream served with side & salad.

Grilled salmon topped with our Asian glaze and served with side & salad.

Lightly breaded and fries fish topped with white wine lemon butter sauce, fresh mushrooms and capers served with side & salad.

14 oz. bone in pork chop chargrilled and served with side & salad.

14 oz. bone in pork chop stuffed with shrimp and scallop chargrilled & topped with fontina cream sauce served with side & salad.

Bacon wrapped and oven roasted topped with our house Dijon mustard cream sauce. Served with side & salad.

16 oz. bone in ribeye grilled to order and topped with steak butter served with side & salad.

18 oz. filet and stripe all in one grilled to order and topped with steak butter and served with side & salad.

6 oz. or 8 oz. Hand cut and grilled to order and topped with steak to order and topped with steak butter and served with side & salad.

16 oz. a piece of the filet and the strip grilled to order and topped with steak butter served with side & salad.

9 oz. tenderloin tips sautéed with onions and mushrooms in a roasted garlic marsala gravy served with roasted garlic mashed potatoes and a salad.

Mixed green with cucumbers tomatoes, fontina cheese, toasted almonds and croutons.

Chopped romaine tosses with parmesan cheese, hard boiled egg, croutons and Caesar dressing.

Iceberg lettuce with crumbled pancetta, tomatoes, pickled red onion and blue cheese dressing.

Romaine lettuce with pancetta tomatoes, fontina cheese, red onion, fried chicken and ranch.

Lobster with cream, vegetable and house seasonings.

10 oz. marinated and grilled chicken breast.

Lightly breaded and grilled chicken topped with spinach, mushrooms and a fontina cream sauce.

Chicken breast stuffed with fontina pancetta, and asparagus then topped with a sundried tomato and mushroom port wine cream sauce.

Lobster tail meat and red shrimp with spinach sundries tomatoes tossed in a sherry cream sauce.

Beef tenderloin pieces with asparagus and mushrooms in a marsala cream sauce over bow tie noodles.

Pan seared chicken tossed with mushrooms and sundried tomatoes in a white wine cream sauce over bow tie noodles.

Rigatoni noodles tossed with marinara and baked with fontina cheese.

8 oz. ground beef topped with pancetta, sharp cheddar, fried onion straw and country bobs.

8 oz. ground beef with your choice of cheese.

Grilled chicken with lettuce tomato, red onion and avocado on toasted sourdough.

8 oz. ground beef topped with swiss cheese and caramelized mushrooms.

8 oz. ground beef topped with sharp cheddar cheese and fries jalapeno.

Breaded & grilled chicken breast topped with American cheese fried onion straws and BBQ ranch.

4 oz. ground pork belly grilled with lettuce, tomato, avocado, cheddar cheese and red onion.

Red shrimp, fresh garlic, and fontina cheese.

Grilled chicken, baby spinach tomatoes with a fontina cream base.

Grilled chicken, pancetta and fontina cream topped with ranch.

Fried chicken breast strips served with one side.

6 oz. ground beef with your choice of cheese served with one side.

7 oz. grilled ribeye topped with steak butter served with one side.

Linguini noodles in a roasted garlic cream sauce.

Our flatbread with red sauce and fontina cheese.

Infused with your choice blueberries blackberries or strawberries.