Limones, Asheville - Asheville, NC

with papaya, avocado, blue corn tortillas, lemon-evoo

Fish of the day marinated in lime juice with guacamole, red onion, tortilla chips

with manzanilla olives, pickled onion, roasted corn-avocado-cucumber salsa, tomatoes, blue corn tortilla chips.

with truffle oil

with heirloom tomatoes, basil, lemon, Serrano sauce.

with cucumber-avocado salsa, pickled onion, arugula.

with Chorizo, balsamic-fig glaze, pecorino romano

with crema, guacamole, Serrano pepper sauce

with hominy, basil, lemon, chipotle, chicharrones crumbs, micro radishes

with smoked bacon succotash, jicama-pineapple pico

with green onion-pepita salsa, crema, pineapple pico, pickled onion

with pico de gallo, black bean sauce

with blood orange, red pear, apple cider-honey vinaigrette, pepitas, stilton blue cheese

with stone ground grits, roasted mushrooms, onion jam, micro radishes

with goat cheese potato puree, heirloom tomato-basil ragout, lemon-mint pistou, rosemary au jus

with mussels, fillet of fish, sea scallops, crab, butternut squash, hominy, fennel

with butternut squash-Brussels sprouts hash, bacon, apricot chile gastrique, mango chutney

with squash-heirloom tomato succotash, mole verde, jicama-cucumber pico.

with organic spinach, green onion-jalapeno sauce, Spanish rice, mango salsa.

with guacamole, queso fresco, poblano pepper-grilled onion salpicon, fingerling sweet potatoes, arugula

with mole verde, crema, guacamole, pineapple salsa, green chile rice

with goat cheese, pickled onion, crema, guacamole, roasted tomatillo-jalapeno salsa, black bean-chorizo tamal

with mashed plantains, organic spinach, green onion-jalapeno sauce, marcona almonds-preserved lemon pistou, pomegranate seeds.

with caramel sauce and hot chocolate

light cake layered with peaches, pecans, mango-chile sauce

with mango-chile sauce

with ice cream, caramel sauce

with tequila, kahlua and whipped cream

Fresh grapefruit, Jamaica syrup, Sommariva Prosseco DOCG

Pomegranate, fresh grapefruit, Cazadores Anejo, St. Germain, Reagan's orange bitters, grilled jalapeno.

vanilla vodka, cointreau, fresh squeezed orange juice, shaken and served up

light rum, fresh mint, simple syrup, lime and a splash of sparkling water, served on the rocks

milagro reposado tequila with jarrito grapefruit soda, served over ice

stolichnaya vodka, chambord, lime and black currant puree, served up with a sugar rim

Mt. Gay Rum, carmalized pineapple, fresh lemon juice, fresh lime juice, Reed's ginger beer, Vida mescal.

oronoco rum, muddled basil, fresh lemon juice, simple syrup, served on rocks

herradura silver, fresh lemon juice, simple syrup, served up with a sugar rim

sauza tequila, triple sec, fresh lime juice, hand shaken with a salt rim

cazadores blanco tequila, cointreau, fresh carrot and lime juice with habanero, served on the rocks

1800 coconut, triple sec, fresh lime juice and pineapple juice, on the rocks with a sugar rim

blended mangos with gold tequila and triple sec, served hand shaken with a sugared rim

sauza tequila, triple sec, fresh lime juice, a hint of berry and habanero, hand shaken with a salt rim

monte de alban mezcal, tamarind juice, orange juice and cointreau, served up with chapulin salt rim

el jimador tequila, cointreau, fresh muddled cucumbers and lime juice, hand shaken and served up

pomegranate juice, el jimador tequila, grand marnier, fresh lime juice, served hand shaken with a sugar rim

blood orange juice, herradura silver tequila, grand marnier, fresh lime juice, served hand shaken with a salt rim

sauza tres generaciones anejo, cointreau, mint, ginger, fresh lime juice, shaken and served on the rocks

patron reposado, patron citronge, fresh lime juice, house made peach-chipotle puree, shaken and served up

choice of three

choice of three

choice of three

with churros

with truffle oil

Fish of the day marinated in lime juice with guacamole, red onion, tortilla chips

with papaya, avocado, blue corn tortilla chips, lemon-evo

with pickled onion, basil, roasted corn, avocado-cucumber salsa

with guacamole, green onion-pepita salsa

with chorizo, balsamic-fig glaze, Pecorino-Romano cheese

with green onion-pepita salsa, crema, pineapple pico, pickled onion

with crema, guacamole, Serrano pepper sauce

with cucumber-avocado salsa, pickled onion, arugula

with hominy, basil, lemon, chipotle, chicharrones crumb, micro radishes

with hominy, basil, lemon, Serrano sauce

with smoked bacon succotash, jicama-pineapple pico.

with blood orange, red pear, apple cider-honey vinaigrette, pepitas, stilton blue cheese

with homefries, crema, English muffin

with blue corn tostada, mashed plantains, green onion-jalapeno sauce, queso fresco, salsa, crema, homefries.

with fingerling sweet potatoes, smoked salmon, arugula-shaved fennel salad, mint-lemon pistou

with chorizo, ranchero sauce, queso fresco, refried beans, homefries, pico de gallo, crema, pepita-green onion salsa

with two fried eggs, homefries, guacamole, crema, chipotle sauce

tortilla casserole with eggs, queso fresco, bacon, crema fresca

with bacon, basil, refried beans, salsa cruda, queso fresco, fingerling sweet potatoes

with pickled onion, two eggs, refried beans, home fries, mole verde, pico de gallo

with refried beans, ranchero salsa, homefries, slaw, market salad, crema

with two eggs, poblano peppers, cheddar cheese, crema, guacamole, salsa, arugula.

with squash-heirloom succotash, mole verde, jicama-cucumber pico.

with guacamole, queso fresco, poblano pepper-grilled onion salpicon, fingerling sweet potatoes, arugula

with roasted mushrooms, basil, goat cheese, organic spinach, mole verde

with Spanish rice, onion-jalapeno sauce, mango chutney, arugula

with green chile rice, refried beans, slaw, pico, salsa cruda, corn tortillas