Killington's Restaurant and Pub - Huntersville, NC

served with tortilla chips

made with pepperjack and cheddar cheese served with sour cream and salsa

roasted portabellas, red peppers, squash, zucchini and goat cheese served with pita bread

served with celery, crostini, and carrot sticks

stuffed with mozzarella served with marinara sauce

sweet chili glazed wok fired calamari served with red & green bell peppers and red onions

hand rolled smoked maple farms duck served with sweet chili sauce

homemade chips topped with cheddar cheese, bacon and banana peppers served with ranch

sliced tomatoes, mozzarella topped with crab and fresh basil, drizzled with garlic olive oil

bleu cheese, garlic seasoned bread crumb mix, topped with provolone and balsamic glaze

all flats or all drums extra

served in cup or bowl prices may vary

topped with parmesan cheese

made with certified angus beef served with cheese, onions and tortilla chips

mixed greens, egg, turkey, ham, bacon, grape tomatoes and cheddar cheese

bib lettuce, romaine, dried cherries, red onions, goat cheese and candied pecans, tossed in strawberry peppercorn dressing

mixed greens, grape tomatoes, bacon, egg, crumbled bleu cheese, scallions and avocado

romaine, feta cheese, kalamata olives, grape tomatoes, red onions and cucumbers tossed in greek dressing served with pita bread

6oz. beef tenderloin served with mixed greens, bib lettuce, grape tomatoes, cucumbers and crumbled bleu cheese topped with onion straws

iceberg lettuce, grape tomatoes, red onions, avocado, cheddar, cucumbers, and cilantro topped with grilled shrimp

spinach, pancetta, eggs, red onions, croutons and mandarin oranges, topped with grilled salmon, served with our hot bacon vinaigrette

romaine and bib lettuce, grape tomatoes, feta cheese and avocado tossed in citrus vinaigrette served with two cakes

romaine, croutons, parmesan, tossed in caesar dressing served with crostini

mixed greens, cucumbers, grape tomatoes, red onions, cheddar cheese and shredded carrots

mixed greens, grape tomatoes, red onions, shredded carrots and croutons, served with a soup of your choice

scrambled eggs, sautéed peppers and onions, potatoes topped with white cheddar cheese served with toast and side of hollandaise sauce

two eggs any style served with bacon, homefries and toast

(3) pancakes served with maple syrup and your choice of two sides

bacon encrusted meatloaf served on sourdough topped with poached egg and hollandaise sauce with your choice of side

ham, turkey, swiss on sourdough french toast, dusted with powdered sugar served with raspberry perserve and your choice of side

three slices served with maple syrup and your choice of two sides

scrambled egg, spinach, sausage, white cheddar and salsa in a jalapeno cheddar wrap, served with your choice of side

roasted garlic spread, roasted red pepper, mozzarella, served with sautéed spinach and special mashed potatoes

10oz. beef tenderloin served with parmesan green beans and sweet potato corn hash topped with sun-dried tomato bacon relish

served with chef's vegetables and garlic mashed potatoes topped with white mushroom gravy

served in a creamy tomato basil sauce topped with parmesan cheese, served with garlic bread

glazed boneless chops served with white cheddar smoked serrano grits and asparagus

white cheddar smoked serrano grits smothered in shrimp & andouille sausage gravy served with garlic bread

red oak beer battered fish topped with cucumber salad, served with citrus jalapeno slaw, hand cut fries and homemade tartar sauce

glazed in molasses dijon sauce served with caramelized shallot risotto and asparagus

blackened chicken & shrimp, andouille sausage, peppers and onions in our bloody mary cream sauce served with gemilli pasta and garlic bread

14oz. guinness marinated ribeye served with baked gouda mac n' cheese and asparagus

topped with onion straws, served with citrus jalapeno slaw and hand cut fries

served with peppercorn alfredo sauce topped with asparagus, portabela mushroom, goat cheese and garlic bread

blackened mahi with romaine, parmesan, and caesar dressing, served in jalapeno cheddar wrap

8oz. certified angus ground beef served with lettuce, tomato, pickle, red onion and your choice of cheese

6oz. beef tenderloin served open faced on garlic french bread topped with sautéed spinach and provolone cheese

black bean burger stacked with pepperjack cheese, lettuce, avocado, tomato and red onions on pita bread

chicken tenders and bacon topped with pepperjack cheese, diced tomato and scallions, served with honey dijon

served on sourdough bread and topped with white mushroom gravy

sliced cold roast beef, fresh horseradish sauce, muenster cheese, lettuce, tomato and sliced pickle, served on sourdough

pancetta, bib lettuce, tomato and lemon peppered aioli served on whole toasted wheat bread

8oz. certified angus beef burger topped with pimento cheese, peppered bacon and grilled onions and sliced pickles

pulled smoked duck, jicama slaw, fried onions, sliced pickles and molasses dijon bbq sauce in a garlic herb wrap

muenster cheese, bib lettuce, tomato, red onion and jalapeno bacon served on pretzel bun

sliced turkey, red onion, avocado and swiss cheese served with berry mayonnaise

slow cooked certified angus beef topped with provolone cheese and served with au jus

sliced pork, ham, pickle, swiss cheese and dijon mustard served on pressed cuban bread

roasted red pepper, grilled onion, spinach and feta cheese served in garlic herb wrap

our chef's choice cheesecake

traditional apple pie served with french vanilla ice cream topped with caramel sauce

peanut butter mousse topped with whipped cream in a chocolate chip and peanut crust

french vanilla ice cream topped with a whipped cream & cherry, drizzled with caramel & chocolate sauce