yes, gouda stuffed tater tots
prince edward island mussels, lemon grass, coconut milk, opal basil aioli
fresh haddock, potatoes, native corn, smoked bacon, cream, fried onions
watermelon, shaved daikon radish, toasted pine nuts, emerald vinaigrette
crisp won tons, grilled chicken, jack cheese, sesame peanut sauce, wasabi sour cream, daikon sprouts
field greens, local goat's cheese, pistachios, dried cranberries, champagne vinaigrette
organic tomatoes, bermuda onion, carrot ribbons, great hill bleu cheese, white balsamic vinaigrette
white anchovies, crispy capers, shaved asiago, grilled ciabatta, lemon confit, lemon-garlic dressing
bibb lettuce, roasted turkey, serrano ham, croutons, chopped eggs, gruyere cheese, grape tomatoes, wheatberries, english peas, champagne vinaigrette
sashimi tuna, seared rare, mango salsa, daikon sprouts, wasabi sour cream
honey chipotle glaze, pico de gallo, avocado sour cream
beer battered haddock, napa cabbage, chipotle sour cream, pico de gallo
fried avocado wedges, black bean-corn salsa, chipotle sour cream
duck confit, hoisin glaze, siracha sour cream, avocado, pickeled cabbage
braised tongue, thin sliced, cabot american cheese, pickled onions
crispy capers, pickled onions, parmesan crouton, z's steak sauce aioli
jalapeno-corn mignonette
ahi tuna strips, green tea sushi rice, lettuce, sweet peppers, jicama, cilantro, soy wrapper, ponzu-chili garlic sauce
citrus marinade, oven cured tomatoes, lemon confit, avocado, tortilla crisps
house cured duck, gruyere cheese, dill pickle, rye crisp
flash seared with chili, ginger and sesame, yuzu vinaigrette, mango slaw
from the boat to your plate; ask your server for todays selection, preparation and price
pan roasted, garlic and fresh herb rub, crispy onions, baby spinach, smashed yukon gold potatoes, zs steak sauce
broiled, roasted sweet pepper aioli, housemade bread crumbs, broccoli, rice pilaf
d statler breast, english pea and native corn succotash, grilled polenta
u-10 day boat, pan seared, sweet and sour glaze, candied cashews, pea tendrils, red himalayan fried rice
ponzu glaze, stir fried baby bok choy, duck confit spring roll, sesame basmati rice cake
tail, knuckle and claw meat, pancetta, caramelized onions, mushrooms, marscapone, carnarole rice
lled 4 oz. filet mignon, black truffle rubbed, yukon gold potato pearls, grilled asparagus
a place for the chefs to show off; ask your server for todays selection, preparation and price
key lime cake, lime curd filling, key lime cream, toasted coconut
chocolate cake, peanut butter icing, crushed peanut butter cups
strawberry cake, cream cheese icing, strawberry cream, white chocolate covered strawberry
classic red velvet cake, cream cheese icing
ask your server for our special daily addition
meyer lemons, citrus poppy shortbread, meringue kisses, candied ginger, berry coulis
fudge brownie, caramelized bourbon banana, macerated fresh strawberries, minted crushed pineapple, dark chocolate sauce, vanilla gelato, almond brittle
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
