eight cheese filled ravioli lightly breaded, fried and topped with marinara and melted mozzarella. spicy.
topped with fresh tomatoes, olives, basil olive oil and garlic & grated pecorino.
a square cut of creamy mozzarella lightly breaded, sauteed and topped with marinara sauce.
cannelloni beans simmered with carmelized onions, prosciutto, garlic served over our homemade italian toast
our homemade italian bread toasted. topped with spinach and artichoke heart dip.
stuffed with a homemade vegetable bread stuffing topped with mozzarella and baked.
mussels with oil, garlic, and lemon or homemade marinara or cream sauce.
on the half shell served with our own house spicy cocktail sauce.
fresh clams baked with seasoned bread crumbs and pancetta.
served on the half shell with our own house spicy cocktail sauce.
four jumbo shrimp served with our own spicy cocktail sauce
fresh shucked oysters with spinach and mascarpone cheese.
calamari rings lightly battered, fried and topped with banana pepper rings served with marinara sauce.
calamari cutlets lightly breaded and sauteed. topped with a milanese sauce (lemon, butter and wine).
fresh romaine, tomatoes, carrots, red cabbage, onions, green peppers, and croutons topped with our famous house italian dressing - bring home a bottle today!
fresh romaine lettuce tossed with our homemade caesar dressing, croutons and romano cheese
homemade fresh buffalo mozzarella with sliced tomato and fresh basil drizzled with olive oil.
eggplant, prosciutto, olives, chicken pesto, roasted red peppers, artichoke hearts, and buffalo mozzarella.
a hearty vegetable soup topped with our hommade italian toast and glazed with mozzarella.
caramelized onions in a beef broth and a cheese crouton.
made with fresh maine lobster meat, sherry & cream.
chicken tenders sauteed with broccoli in a cream sauce.
chicken tenders sauteed with prime white mushrooms in a cream sauce.
our homemade meatballs simmered in our marinara sauce.
chicken tenders sauteed with pesto sauce and tossed with fettuccine.
prosciutto ham and fresh tomato slices sauteed in a vodka cream sauce & a touch of crushed red pepper.
caramelized onions sauteed with onions, peas, prosciutto, fresh egg & romano cheese in a cream sauce.
in a delicate cream sauce.
ground sweet italian sausage simmered in our marinara sauce.
cheese stuffed ravioli topped with bolognese sauce and melted mozzarella.
cheese tortellini topped with bolognese sauce, and melted mozzarella.
lasagna noodles layered with ricotta, italian sausage, and mozzarella cheese.
fresh tomatoes, mozzarella, and basil.
sliced pepperoni with fresh mozzarella.
fresh basil sauce with pureed pine nuts and romano cheese topped with mushrooms and mozzarella.
italian olives, proscuitto, roma tomatoes, artichoke hearts, and a blend of cheeses.
fresh sliced chicken breast, roasted red peppers, oil, garlic, and artichoke hearts.
sausage, potato, olive oil, and fresh oregano.
caramelized onions, barbecue chicken glazed with cheese.
pesto shrimp and broasted roma tomatoes, topped with a blend of house cheeses.
prepared with the freshest seasonal ingredients.
tender chopped clams sauteed with caramelized onions in a delicate cream, marinara sauce or oil & garlic. seasoned with dill.
shrimp and sun-dried tomatoes sauteed in a olive oil and garlic sauce, with dill and red peppers.
shrimp sauteed with broccoli in a cream sauce seasoned with dill.
eight lobster stuffed ravioli topped with an aurora sauce (pink cream sauce) seasoned with dill.
fettuccini topped with sauteed mussels, shrimp, scallops, chopped clams and calamari with marinara, cream sauce or oil & garlic.
a lightly breaded chicken breast topped with mozzarella cheese and marinara sauce.
tender chicken breast sauteed with prime white mushrooms in a sweet marsala wine sauce.
a lightly breaded chicken breast topped with sauteed spinach, tomatoes and mozzarella cheese with a light cream sauce.
13 oz. center cut certified angus beef sirloin.
thinly sliced sirloin rolled and stuffed with prosciutto, seasoned italian bread stuffing, garlic, mozzarella, baked in marinara sauce and glazed with mozzarella cheese.
certified angus beef sirloin sauteed with peppers, onions and mushrooms in a marsala wine sauce.
8 oz. fillet grilled to perfection. certified angus beef.
tender provimi veal cutlet breaded. topped with mozzarella cheese and marinara sauce.
tender provimi veal sauteed with prime white mushrooms in a sweet marsala wine sauce.
a full rack of canadian baby back pork ribs in our delicious barbecue sauce. served with fries.
veal topped with eggplant, cappicola ham, sauteed peppers and mushrooms. topped with mozzarella cheese, baked in the oven with marinara sauce.
veal chop lightly breaded, sauteed with olive oil and fresh lemon, served over field greens.
served with italian potato and sauteed spinach.
breaded veal chop, sauteed in olive oil with proscuitto, roma tomatoes, artichoke hearts and scallions in a cream sauce. served with gnocchi
topped with our homemade marinara sauce.
pasta tubes stuffed with ricotta cheese, baked in marinara sauce and topped with mozzarella.
potato and flour pasta dumplings baked in the oven with marinara sauce and melted mozzarella.
a fresh basil sauce with pureed pine nuts, romano cheese, olive oil and garlic.
rigatoni baked in marinara sauce glazed with melted mozzarella.
the italian classic frome rome ! fettuccine sauteed in a delicate cream sauce.
fresh assorted garden vegetables served over fettuccine with your choice of sauce; olive oil and garlic, marinara or cream sauce.
hand cut for size and perfection. lightly breaded, oven baked in marinara sauce, glazed with mozzarella cheese.
thick and creamy new york cheese cake topped with delicious raspberry coulis, garnished with fresh whipped cream and mini chocolate chips.
white mousse and chocolate mousse topped with chocolate ganache. garnished with fresh whipped cream and chocolate chips.
homemade cannoli shell filled with sweet ricotta cheese filling capped with mini chocolate chips.
made with nelli & joe's famous key west lime juice and agraham cracker crust.
lady fingers dipped in kahlua, sambuca & espresso, layered with sweet marscapone cheese dusted with semi-sweet chocolate.
our famous 3-layer chocolate cake with layers of chocolate mousse.
perfect for dipping. a plate of four assorted.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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