Sillipoint Indian Cuisine - Bridgewater Township, NJ

Combination of veg wrapped. Served with mint chutney.

Tender chicken flavored with aromatic Indian spices and topped with mint chutney.

Vegan steamed pancakes in a lentil and veggie stew.

Crispy puffs stuffed with lightly spiced vegetables.

Veggies rolled in a crispy wrap served with hot garlic sauce.

Minced vegetable balls tossed in a soy-based Manchurian sauce.

Crispy cauliflower florets tossed in a chili garlic sauce.

Battered and fried baby corn tossed in a hot chili garlic sauce.

Crispy cauliflower florets tossed in a soy based manchurian sauce.

Cottage cheese cubes tossed in a tangy chili garlic sauce.

Vegetable samosa topped with hot chickpeas sauce, onion, tomato, and with mash chaat.

Onion dipped with chickpeas rice low battered deep fry.

Idly tossed with traditional mixed lentil powder.

Vegetables, yogurt, mint, cilantro, and mild spices cooked together with basmati rice.

Chicken with bone, yogurt, mint, cilantro, and mild spices cooked together with basmati rice.

Boneless chicken, yogurt, mint, cilantro, and mild spices cooked together with basmati rice.

Lamb, yogurt, mint, cilantro, and mild spices cooked together with basmati rice.

Goat, yogurt, mint, cilantro, and mild spices cooked together with basmati rice.

Shrimps, yogurt, mint, cilantro, and mild spices are cooked together with basmati rice.

Paneer, vegetable, yogurt, mint cilantro, and Indian spices cooked together with basmati rice

Veg paratha chopped, tossed with onion, and tomato (silly point special salana).

Mixed with chicken, egg, and shrimp.

Nuts and raisins stuffed.

Chocolate and nuts stuffed.

Black pulses tempered with ginger, garlic, onion, and spices bit of cream. Served with basmati rice.

Cheese and veggie croquettes cooked in a rich creamy sauce. Served with basmati rice.

Paneer cooked in a rich creamy sauce. Served with basmati rice.

Cottage cheese cubes cooked in velvety onion and tomato gravy. Served with basmati rice.

Cottage cheese, onion, pepper, and tomato stir with chef's secret masala. Served with basmati rice.

Cottage cheese minced spinach, garlic, and cumin mildly spiced. Served with basmati rice.

Cottage cheese and green peas cooked in a rich creamy sauce. Served with basmati rice.

Vegetables cooked in a mild onion and tomato creamy sauce. Served with basmati rice.

Mango and yogurt smoothie.

Indian coke.

Indian lemon soda.

Shrimp cooked in onion and tomato creamy sauce. Served with basmati rice.

Shrimp in an onion and tomato-based rich creamy sauce. Served with basmati rice.

Shrimp cooked in a coconut-based curry sauce. Served with basmati rice.

Shrimp cooked in a homemade curry sauce. Served with basmati rice.

Shrimp in a tangy vinegar curry sauce. Served with basmati rice.

Shrimp, onion, pepper, and tomato stir-fried with chef's secret masala. Served with basmati rice.

Swai fish cooked in a homemade curry sauce. Served with basmati rice.

Fish cooked in a coconut-based curry sauce. Served with basmati rice.

Fish cooked in a coconut-based curry sauce. Served with basmati rice.

Chicken cooked in a homemade curry sauce. Served with basmati rice.

Chicken grilled over charcoal, sliced, and cooked in a silky smooth buttery curry sauce. Served with basmati rice.

Charcoal-grilled chicken in an onion and tomato creamy sauce. Served with basmati rice.

Chicken in a coconut-based curry. Served with basmati rice.

Chicken in a mild onion and tomato creamy sauce. Served with basmati rice.

Chicken and minced spinach, garlic, and cumin mildly spiced. Served with basmati rice.

Chicken in a tangy vinegar curry sauce. Served with basmati rice.

Chicken, onion, pepper, and tomato stir-fried with chef's secret masala. Served with basmati rice.

Chicken in a coconut-based curry. Served with basmati rice.

Chicken, minced spinach, garlic, and cumin mildly spiced. Served with basmati rice.

Lamb cooked in an onion and tomato creamy sauce. Served with basmati rice.

Lamb cooked in a homemade curry sauce. Served with basmati rice.

Lamb in a coconut-based curry. Served with basmati rice.

Lamb in a mild onion and tomato creamy sauce. Served with basmati rice.

Lamb and minced spinach, garlic, and cumin mildly spiced. Served with basmati rice.

Lamb in a tangy vinegar curry sauce. Served with basmati rice.

Lamb, onion, pepper, and tomato stir-fried with chef's secret masala. Served with basmati rice.

Lamb in a coconut based curry. Served with basmati rice.

Crepe is made of rice and lentil. Served with chutney and sambar.

Crepe stuffed with mildly spiced potato and peas. Served with chutney and sambar.

Crepe topped with chopped onion, cilantro, and chili garlic sprinkle. Served with chutney and sambar.

Crepe topped with chopped onion, cilantro, and chopped green chili. Served with chutney and sambar.

Crepe chopped with cheese. Served with chutney and sambar.

Crepe filled with pepper chicken. Served with chutney and sambar.

Small dosas served with chutney and sambar.

Potato, cauliflower, onion, pepper, and tomato are stir-fried with homemade masala powder. Served with basmati rice.

Chickpeas cooked with tomato, garlic, onion, and spices. Served with basmati rice.

Chickpeas, minced spinach, garlic, and cumin flavored. Served with basmati rice.

Okra stir-fried with onion, tomato, and spices. Served with basmati rice.

Cooked lentil tempered with whole spices. Served with basmati rice.

Grilled and minced eggplant with green peas and mild spices. Served with basmati rice.

Mixed veggies in a tangy vinegar curry sauce. Served with basmati rice.

Mixed veggies in a coconut-based curry. Served with basmati rice.

Bone-in goat tossed with onions black pepper and spices

Crispy boneless fried chicken served with boom boom sauce.

Indian style crispy chicken wings with hot garlic sauce.

Crispy chicken, onion, and pepper tossed with tangy chili sauce.

Crispy chicken, onion, and pepper tossed in a manchurian sauce.

Chicken fritters tossed in a fiery red chili and yogurt sauce.

Shrimp, onion, and pepper stir-fried with a five spice powder.

Chicken, onion, pepper, and tossed.

Juicy chicken cubes South Indian freshly cracked black pepper.

Goat with a bone tossed with onion, black pepper, and spices.

Mild soy and garlic-based soup with your choice of protein.

Tomato purée and fresh cream silky mildly spiced. Vegan available.

Coconut flavored homemade vegan lentil soup.

Tangy chili garlic soup with your choice of protein.

Tamarind and tomato broth tempered with authentic Indian whole spices.

Chicken clear soup with ginger, garlic, and black pepper.

Crispy cheese cubes, onion, and green pepper in a chili garlic sauce.

Crispy cauliflower, onion, and green pepper in a soy-based manchurian gravy.

Minced veg balls, onion, and green pepper in a soy-based manchurian gravy.

Crispy chicken fritters, onion, and green pepper in a chili garlic sauce.

Crispy chicken, onion, and green pepper in a soy-based manchurian gravy.

Indian noodle, fresh veggies stir-fried with vinegar, and soy sauce.

Indian noodle and fresh veggies stir-fried with fiery chili sauce.

Basmati rice and fresh veggies stir-fried with fiery chili sauce.

Basmati rice, fresh veggies stir-fried with soy sauce, and vinegar.

Indian noodle, fresh veggies, and chicken fritters stir-fried with fiery chili sauce.

Basmati rice, fresh veggies, and chicken fritters stir-fried with soy sauce and vinegar.

Basmati rice, fresh veggies, and chicken fritters stir-fried with fiery chili sauce.

Indian noodle, fresh veggies, chicken fritters stir-fried with vinegar, and soy sauce.

Chicken in spicy szechuan sauce.

Stir-fried shrimp in spicy szechuan sauce.

Chicken wings marinated with chilies and garlic.

Served with chutneys.

Yogurt, cucumber, carrot, and cilantro dipping sauce.

Fresh tamarind, brown sugar, and dry mango are sweet and tangy.

Mint, cilantro, yogurt, lemon, and jalapeño.

Raw mango and brown sugar.

Indian munchkins in cardamom flavored simple syrup.

Cottage cheese patties in a sweetened milk reduction.

Rice, sugar, and milk cooked together.

Cottage cheese marinated in yogurt and hurts grilled in a clay oven. Served with rice, salad, and mint chutney.

Chicken white meat marinated in yogurt and herbs grilled in a clay oven. Served with rice, salad, and mint chutney.

Chicken drumstick marinated in yogurt and herbs grilled in clay oven. Served with rice, salad, and mint chutney.

Shrimp marinated in yogurt and herbs grilled in a clay oven. Served with rice, salad, and mint chutney.

Whole pomfret is marinated and grilled. Served with rice, salad, and mint chutney.

Assorted platter of tandoori chicken, chicken tikka, shrimps, lamb chops, and fish. Served with rice, salad, and mint chutney.

Goat cooked in a homemade curry sauce. Served with basmati rice.

Goat in a coconut-based curry. Served with basmati rice.

Goat in a mild onion and tomato creamy sauce. Served with basmati rice.

Goat and minced spinach, garlic, and cumin mildly spiced. Served with basmati rice.

Goat in a tangy vinegar curry sauce. Served with basmati rice.

Goat, onion, pepper, and tomato are stir-fried with the chef's secret masala. Served with basmati rice.

Goat in a coconut-based curry. Served with basmati rice.