Kiełbasa BBQ. Naturally smoked and perfect for outdoor grilling! These 6-8" long links are made with ground pork, salt, pepper, marjoram, and allspice in a 32-35mm thick hog casing. They are first wood-smoked and then gently cooked to lock in their juicy flavor. One link is approximately .25 lbs.
Kiełbasa Krajana. These "Wisconsin" style kielbasa rings are a huge hit with our American clientele! Lean 6-8" long rings made with coarse-ground pork flavored with salt, sugar, garlic, and spices in a 42-45mm thick hog casing. Natural wood-smoked, then gently cooked for a juicy flavor and smooth texture. Best served warm. One ring is .75-1 lb.
Kiełbasa Wiejska. A basic, medium-lean, lightly smoked kielbasa, best served warm. These 10-12" long pork rings are flavored with black pepper, allspice, marjoram, nutmeg, and garlic and stuffed into a 36-38mm thick hog casing. Wood-smoked and then gently cooked for a smooth texture and juicy flavor. One ring is 1-1.25 lb.
Kiełbasa Biała. Also known as White Kielbasa, this Old-World sausage comes raw and unsmoked in 10-12" links of pork in a 36-38mm thick hog casing with flavors of salt, pepper, garlic, and marjoram. Perfect for boiling, roasting, smoking, or grilling on your own. Very popular at Easter! One ring is approximately .75 lb and contains 2 links.
Kiełbasa Czosnkowa. These 10" long pork rings are flavored with salt, pepper, coriander, paprika, marjoram, and of course garlic for a signature taste and smell. Stuffed in a natural 36-38mm thick hog casing, then wood-smoked and air-dried for a dry texture. Great for camping or fishing trips! One ring is .75-1 lb.
Kiełbasa Grillowa. This German style pork sausage is boiled (not smoked), and flavored with salt, black pepper, paprika, marjoram, allspice, coriander, and garlic. Sprinkled with our signature blend of paprika and spices for a fantastic accent! 6-8" long pork links stuffed in a 28-30mm thick hog casing. One link is approximately .2 lbs.
Kiełbasa Chłopska. Our leanest kielbasa! These 8-10" long pork rings are coarse-ground and flavored with celery, onion, and garlic in a 42-45mm hog casing. Roasted over natural wood logs, best served cold. One ring is 1-1.25 lb. Note: this product is made from uncured meat, which results in a slight discoloration in the center of the kielbasa. This is normal.
Kiełbasa Piastowska. Our original namesake kielbasa! These 10-12" long rings of high-quality pork cuts are blended with salt, black pepper, allspice, nutmeg, and garlic. Stuffed in a 42-45mm thick hog casing and lightly roasted over natural hardwood. The light roasting makes this a highly versatile meat: juicy and delicious served cold or as an ingredient or grilled over a flame. One ring is 1-1.25 lb.
Kiełbasa Podlaska. Named after the historical region in the eastern part of Poland, these 10-12" long pork rings are seasoned with salt, pepper, paprika, and garlic in a 36-38mm thick hog casing. A basic, medium-lean kielbasa that is wood-smoked, gently cooked, and best served warm. A smooth texture and juicy flavor, perfect for stews such as bigos. One ring is 1-1.25 lb.
Kiełbasa Zwyczajna. This basic pork kielbasa is seasoned with a simple old-world bouquet of garlic, salt, and pepper, plus a dash of mustard seed. These 18-20" long pork rings are stuffed into 36-38mm thick hog casings and gently smoked and cooked to seal their juiciness. One ring is approximately 1.5 lbs.
Kiełbasa Swojska. These 12-14" long rings made with mixed ground pork and veal, black pepper, allspice, paprika, garlic, and broth. Stuffed in a 42-45mm thick hog casing and roasted using natural hardwood. Best served cold. One ring is 1-1.25 lbs.
Kabanosy. Known in Polish as "kabanosy", this famous dried kielbasa is Poland's "Slim Jim," thin, hard, and chewy. 18-20" long rings of fine-ground pork in a 24-26mm thick sheep casing with flavors of salt, black pepper, allspice, nutmeg, and garlic. It is slow-smoked, then air-dried. Very strong smoky pepper flavor and dry in texture. Perfect for traveling or outdoor activities! One ring is approximately .5 lbs. May arrive in various states of dryness.
Kabanosy Cielęce. Also known as “Kabanosy”, this signature Polish kielbasa is thin, hard, and chewy. 18-20" long rings of ground pork and veal in a 24-26mm thick sheep casing with flavors of salt, black pepper, allspice, nutmeg, and garlic. It is slow-smoked, then air-dried. Very strong smoky pepper flavor and dry in texture. Perfect for traveling or outdoor activities. One ring is approximately .5 lbs.
Kiełbasa Tuchowska. Named after a town in southern Poland, this lean, nitrate-free kielbasa comes in rings 10-12" long and is roasted over a natural hardwood fire. Stuffed in 42-45mm thick hog casings and flavored with salt, black pepper, marjoram, and nutmeg. Best served cold. One ring is 1-1.25 lbs. Note: this product is made from uncured meat, which results in a slight discoloration in the center of the kielbasa. This is normal.
Kiełbasa Wiedeńska. Our #1 best-selling kielbasa! Delicious lean 18-20" long rings of ground pork with salt, black pepper, allspice, marjoram, and garlic in a natural 42-45mm thick hog casing. Roasted over hardwood logs for a glistening dark color. Best served cold. One ring approximately 2 lbs.
Kiełbasa Weselna. This pork kielbasa is mixed with beef and double-smoked for a hearty flavor, texture, and color. This well-regarded recipe was served at Polish weddings or other events meant to impress important guests. 12" kielbasa rings are stuffed in 36-38mm thick hog casings and flavored with salt, pepper, and garlic, then roasted over hardwood logs. Best served cold. One ring is 1-1.25 lb.
Kiełbasa do Święconki. These 5" mini kielbasa were created especially for blessing in a "święconka" basket on Holy Saturday. Flavored with traditional spices including salt, pepper, and garlic, stuffed in a 32-35mm thick hog casing and smoked over a hardwood log flame. One ring is approximately .5 lb.
Kiełbasa BBQ z Serem. Amaze your guests when you serve them a glistening Polish kielbasa with cheese oozing out! These 6-8" long naturally smoked links are made with ground pork, salt, pepper, marjoram, and allspice in a 32-35mm thick hog casing. The secret ingredient is a special high-temperature American cheese that bubbles out of the kielbasa as it roasts on the grill. One link is approximately .25 lbs.
Zestaw Kiełbas. Can’t decide which kielbasa to get? They are all so good! That’s why we recommend our Kielbasa Sampler, with a selection of our best homemade kielbasa! Total weight 10 lbs. 1 ring Vienna Kielbasa 1 ring Piast Kielbasa 1 ring Thin Hunter Kielbasa 1 ring Pork & Veal Kielbasa 1 ring Ring Kielbasa 1 ring Tuchow Kielbasa 2 links Fresh Kielbasa 4 links BBQ Kielbasa The Gift Basket option includes a traditional wicker basket for a beautiful gift.
Kiełbasa z Indyka. This delightful kielbasa is made from 100% turkey with a blend of spices and dried parsley flakes, stuffed in a natural 42-45mm casings, and gently wood-smoked. One ring is 1-1.25 lbs. Note: this product is best served cold, not grilled.
Pierogi Ruskie. Our most popular pierogi! These traditional homemade Polish dumplings are stuffed with potatoes, farmer cheese, and cooked onions in a hand-rolled soft dough. Best served boiled or sauteed with onions. Net 12 oz.
Pierogi z Kapustą i Grzybami. These traditional dumplings are stuffed with sauerkraut and imported mushrooms hand-picked from the forests of Poland! Wrapped in a hand-rolled soft dough. Best served boiled or sauteed with onions. Net 12 oz.
Pierogi z Kapustą Kiszoną. These homemade Polish dumplings are stuffed with sauerkraut and spices in a hand-rolled soft dough. Best served boiled or sauteed with onions. Net 12 oz.
Pierogi z Kapustą Słodką. These homemade Polish dumplings are stuffed with fresh cooked cabbage and spices in a hand-rolled soft dough. Best served boiled or sauteed with onions. Net 12 oz.
Pierogi Amerykańskie. These unique homemade Polish dumplings are stuffed with potatoes, American cheese, and cooked onions in a soft dough. Best served boiled or sautéed with onions. Net 12 oz.
Pierogi z Ziemniakami. These homemade Polish dumplings are stuffed with potatoes, cooked onions, and spices in a hand-rolled soft dough. Best served boiled or sauteed with onions. Net 12 oz.
Pierogi z Mięsem. Polish dumplings stuffed with cooked ground pork with spices in a hand-rolled soft dough. Best served boiled or sauteed with onions. Net 12 oz.
Pierogi z Serem. Polish dessert dumplings stuffed with sweetened farmer cheese in a hand-rolled soft dough. Best served boiled with sour cream and sugar or whipped cream. Net 12 oz.
Pierogi z Jagodami. These delicious handmade Polish dessert dumplings are stuffed with fresh blueberries and sugar in a soft dough. Best served boiled with sour cream and sugar or whipped cream. Net 12 oz.
Pierogi ze Śliwkami.
Pierogi z Truskawkami. These exquisite handmade Polish dessert dumplings are stuffed with fresh strawberries and sugar in a soft dough. Best served boiled with sour cream and sugar or whipped cream. Net 12 oz.
Pierogi z Wołowiną i Kapustą.
Pierogi Buffalo z Kurczakiem. These homemade pierogi are filled with cooked shredded chicken, crumbled blue cheese, and spicy hot sauce. Pre-cooked, just heat and serve. Best served with sour cream, blue cheese dressing, or hot sauce. Net 12 oz.
Przysmak do Pierogów. This homemade onion garnish is the secret to unbelievable pierogi! A custom blend of chopped premier yellow Spanish onions and seasonings cooked slowly on a very low heat in our special oil. Once you try it you'll never want a plain pierogi again! Net 8 oz.
Pyzy z Mięsem. These larger, handmade dumplings are made from potato dough stuffed with ground pork meat, rolled into balls and gently boiled. Perfect as an entree, served with butter and onions! Net 20 oz.
Uszka z Mięsem. These "little ear" dumplings are made from pierogi dough folded into ring shapes similar to Italian tortellini, and stuffed with ground pork meat. Traditionally served in borscht or clear soup. Net 12 oz.
Uszka z Grzybami. These "uszka", or "little ear" dumplings are made from pierogi dough folded into ring shapes similar to Italian tortellini, and stuffed with cooked wild mushrooms that were hand-picked in Poland. Traditionally served in borscht or clear soup. Net 12 oz.
Kopytka. These finger dumplings are made from potato and flour dough cut into long thin shapes and boiled. Great when topped with fried bread crumbs, gravy, or as a side dish. Net 12 oz.
Kluski Śląskie. These handmade dumplings are made from a potato and flour dough that is rolled into circular shapes and gently boiled. Perfect when drizzled with butter and fried bread crumbs or with gravy! Net 12 oz.
Zestaw Pierogów. A great way to introduce someone to the various flavors of our famous homemade Polish pierogi! Plus, a bonus container of our secret caramelized onion garnish for the perfect flavor. Total weight 5.5 lbs. 1 dozen Potato & Cheese Pierogi 1 dozen Sauerkraut & Mushroom Pierogi 1 dozen Meat Pierogi 1 dozen Fruit Pierogi (Seasonal) 1 dozen Sweet Cheese Pierogi 8oz Caramelized Onion Garnish The Gift Basket option includes a traditional wicker basket for a beautiful gift!
A little bit of the best that Polish cuisine has to offer, all homemade! 4 Potato and Cheese Pierogi, 2 Stuffed Cabbage with Meat and 2 Roasted Kielbasa served over a bed of hot sauerkraut.
Fresh Hungarian goulash is sandwiched between 2 fresh potato pancakes hot off the griddle and then topped with gravy or sour cream. 1 portion served with 2 sides.
Freshly cooked Italian penne pasta mixed with strips of grilled chicken breast, sauteed broccoli,and carrots in a light strips sauce. 1 portion served with 2 sides.
A slavic masterpiece. Tender cuts of beef slowly simmered with spices over a low heat and then mixed with a traditional brown gravy. 1 portion served with mashed potatoes and 2 sides.
Meatballs made with fresh ground pork and spices and smothered in homemade gravy. 3 pieces served with mashed potatoes and 2 side salads.
Our mouth-watering baby back pork ribs are cut fresh on the premises by our own butchers and then coated in our secret spice rub. They’re oven-roasted and smothered with our smokey mesquite BBQ sauce. 4-5 ribs served with mashed potatoes and 2 sides.
This famous dish is made with tender cuts of pork slowly simmered with a spicy tomato sauce with paprika over a low heat. 1 portion served with mashed potatoes and 2 sides.
Fresh chicken legs and wings marinated in our secret spices, then slowly roasted until glistening and golden. 2 pieces and served with mashed potatoes and 2 side salads.
Thick juicy cutlets made with freshly ground pork, bread crumbs, and spices. Often topped with mushrooms, gravy, cooked onions and or fried egg. 1 piece served with mashed potatoes and 2 sides.
An absolutely finger-licking delicacy! A fresh butcher-cut pork shank is marinated in our custom brine and boiled. Then it is drenched with authentic imported Zywiec beer from Poland, sprinkled with paprika and other spices, and gently roasted until perfection. 1 piece served with mashed potatoes and 2 sides.
Our famous homemade Polish stuffed cabbage, or "gołąbki", are stuffed with a mixture of pork, beef, and rice. Served hot covered with our homemade tomato gravy. 3-4 pieces served with mashed potatoes and 1 side salad.
This sweet dish is made with boiled rice garnished with chunks of apples and applesauce and then dusted with cinammon and lightly baked. 1 portion served without sides.
Our famous 100% handmade Polish pierogi stuffed with potatoes, farmers cheese, cooked onions and spices. Served hot covered with caramelized onions. 12 pieces alone or 10 pieces with 2 side salads.
These delightful Polish crepes are made with thin dough filled with authentic Farmers Cheese sweetened with sugar and vanilla. 3 pieces served.
Boneless center-cut pork chop, butcher-cut, pounded thin, dredged in flour, egg, and breadcrumbs and fried quickly to a golden brown. 1 piece and served with mashed potatoes and 2 side salads.
This European style pork chop is butcher-cut from fresh loins to include the baby back rib. Pounded thin, battered and fried until perfectly golden. 1 piece served with mashed potatoes and 2 sides.
Premium boneless chicken breast pounded thin and dusted in flour, egg, and breadcrumbs and fried to a golden brown crisp. 1 piece and served with mashed potatoes and 2 side salads.
Our own famous homemade smoked Polish kielbasa, roasted and lightly sauteed for a glistening and juicy experience. 2-3 pieces served with mashed potatoes and 2 sides.
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Hours of Service:
Friday: 05:00AM - 05:15PM
Monday: 05:00AM - 05:15PM
Sunday: Closed
Tuesday: 05:00AM - 05:15PM
Saturday: 05:00AM - 04:15PM
Thursday: 05:00AM - 05:15PM
Wednesday: 05:00AM - 05:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
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