Steamed shrimp dumplings.
Gently fried bean curd served with tempura sauce.
Crispy shrimp tossed in chef's special sauce.
Spring roll, beef teriyaki, cheese wonton, shumai, boneless spare ribs, fried shrimp.
Sliced seared black pepper tuna with masago, scallion, ponzu sauce.
Sliced yellowtail jalapeño on the top with jalapeño sauce.
Seaweed salad, cucumber, crab meat, shrimp, mayo, crunch, outside avocado, masago with chef special sauce.
Finely chopped tuna, salmon, yellowtail, white fish, mango, avocado, spicy mayo mixed with sweet chili sauce.
Seared salmon wrapped with crunchy spicy crabmeat & jalapeño, served with soy mustard sauce.
Seared super white tuna with citron yuzu sauce, topped with black caviar, fried look & truffle olive oil.
Big bowl.
Big bowl.
Fresh water.
Spicy tuna roll, spicy salmon roll & spicy crab.
10 pieces of sashimi & sushi rice.
10 pieces of sashimi & sushi rice.
10 pieces of sashimi & sushi rice.
Assorted 15 pieces of sashimi & pickled vegetable over sushi rice.
3 pieces of each: tuna, salmon, yellowtail sushi with spicy tuna.
4 pieces of tuna & salmon sashimi, 2 pieces each of tuna & salmon sushi, and 1 roll of tuna salmon avocado.
7 pieces of sushi & California roll.
15 pieces of assorted sashimi.
5 pieces of sushi, 9 pieces of salmon, 1 California roll.
14 pieces of sushi, 2 of our chef's special roll.
10 pieces of sushi, 15 pieces of sashimi, 2 of our chef's special roll.
Egg, crab meat, avocado, cucumber & pickled vegetable.
Salmon tempura, eel, asparagus, cucumber, avocado, tempura crunch, scallions, and masago with eel sauce & spicy mango.
Shrimp tempura, spicy tuna, avocado, and spicy crab with eel sauce & rutta sauce.
Shrimp tempura, spicy salmon, avocado, mango, and spicy tuna with momiji sauce & eel sauce.
Deep fried calamari, spicy salmon, mayo, and avocado with rutta sauce & momiji sauce.
Shrimp tempura, eel, avocado, and spicy crab with eel sauce & wasabi mayo cucumber.
Eel and cucumber inside, topped with sliced avocado & eel sauce.
Crab meat, cucumber, and avocado inside, topped with assorted fish.
Spicy tuna and crunch inside topped with sliced avocado & masago with spicy mayo.
Shrimp tempura, salmon, and cream cheese with yuzu mayo & eel sauce avocado.
Spicy crab, lobster salad, avocado, tempura crunch, masago, and scallion with momiji sauce & spicy mayo.
Shrimp tempura, lobster salad, cucumber, mango, and fried banana with eel & sweet Thai chili sauce.
Cucumber, asparagus, and avocado topped with whole eel, spicy mayo & eel sauce.
Salmon, avocado, cucumber, and mango inside topped with special mango sauce.
Alaskan king crab, mango, cucumber inside, topped with sliced avocado and mango, served with mango sauce.
White fish, avocado, asparagus inside topped with spicy tuna caviar.
Shrimp tempura with cucumber inside topped with spicy crab, spicy mayo, eel sauce.
Shrimp tempura, spicy tuna inside topped with crawfish salad, eel, avocado, and tempura flakes drizzled with spicy mayo and eel sauce.
Crunchy spicy tuna, avocado inside with tuna on top in a heart shape.
Shrimp tempura, avocado, lettuce, asparagus, Alaskan king crab wrapped with soybean paper drizzled with eel sauce and wasabi sauce.
Fried roll of spicy tuna, white fish, cream cheese, and avocado with spicy mayo, eel sauce, and tobiko.
Eel, lobster tempura, cheese, avocado, and asparagus with mango on top, spicy miso, mango sauce, and black & red caviar.
Soft shell crab, spicy crab, and lettuce inside, with toasted salmon, avocado, and dry tomato on top, with poke spicy sauce and red tobiko.
Fresh mango, snow peas, carrots & big chunks of chicken cooked in chef's special sweet mango sauce.
Crispy chicken cooked with pineapples & green peppers in a chef's special sweet & sour sauce.
Chicken, beef, & shrimp with broccoli in chef's special brown sauce.
A combination of General Tso's chicken on one side, & jumbo shrimp with mixed vegetables on the other.
Jumbo shrimp stir-fried with honey walnuts.
Tender filets of marinated beef with scallops in chef's special sauce.
Jumbo shrimp with mixed vegetables in shrimp lobster sauce.
Jumbo shrimp & scallops with asparagus, carrots, & mushrooms in white sauce.
Lobster, jumbo shrimp, scallop & imitation crabmeat with assorted Chinese vegetables in white sauce.
Lobster, scallop, jumbo shrimp, slices of chicken, beef & pork, with assorted Chinese vegetables in brown sauce.
Onion, peppers, & mushrooms in black pepper sauce.
Onion, peppers, & mushrooms in black pepper sauce.
Broccoli, asparagus, & carrot with butter in house special sauce.
Broccoli, asparagus, & carrot with butter in house special sauce.
Chunks of chicken lightly sautéed then braised in home-style soy based spicy garlic vinegar sauce.
Shrimp, pork, chicken, & beef with mixed vegetables & fried wonton.
Served with green and red peppers, carrots, string beans, and onions.
Coke products.
Coke products.
Orange, apple, or cranberry.
5 pieces of sushi with California roll.
9 pieces of sashimi with rice.
6 pieces of sashimi, 3 pieces of sushi & spicy California roll.
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Hours of Service:
Friday: 11:00am - 11:00pm
Monday: 11:00am - 10:00pm
Sunday: 12:00am - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 11:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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