Cinder Bar - Williamstown, NJ

Dry rubbed, baked or fried. Tossed in choice of sauce.

plant-based meat, cherry peppers, cooper sharp, caramelized onions, remoulade & rustic roll.

Lightly fried & spicy chili sauce.

Chicken cutlet, apple fennel slaw, lager pepper honey, pickle chips, lemon caper aioli, toasted ciabatta

House-roasted short rib, savory gravy, creamy mornay cheese sauce & shoestring fries.

Applewood smoked bacon, cane sugar & cracked black pepper.

American cheese, onions, peppers, spicy sriracha ketchup.

Italian tomatoes, fresh mozzarella, basil.

orecchiette, oven roasted short rib, prosciutto, mirepoix, Madeira wine demi glacé, tomato sauce, mascarpone,

Fig, yellow raisins, cranberries, bourbon honey, vanilla mousse.

Italian tomatoes, fresh mozzarella, basil.

Fresh mozzarella, gorgonzola, fig jam, prosciutto, balsamic reduction.

Fresh mozzarella, short rib, caramelized onions, white truffle oil.

Italian tomatoes, fresh mozzarella, pepperoni & sausage.

Fresh mozzarella, prosciutto di parma, parmigiano, arugula.

Mozzarella, fontina, parmigiano, romano.

Italian tomatoes, house-smoked mozzarella, basil.

Italian tomatoes, fresh burrata cheese, basil.

Kosher dill pickles, fontina, mozzarella, chopped bacon, roasted garlic dill aioli.

Parmesan cream, sausage, long hots, sharp provolone.

Garlic oil, mozzarella, sharp provolone, roasted porketta, broccoli rabe, cherry peppers, roasted garlic aioli, pecorino Romano, red pepper flake.

Roasted butternut purée, sharp provolone, taleggio cheese, kale, roasted pancetta, toasted pine nuts.

Fresh mozzarella, rosemary, olive oil & sea salt.

Pizza sauce, mozzarella, salami, roasted fennel, Stracciatella cheese, Fresno chili oil.

Roasted wild mushroom blend, shallots, garlic oil, fontina, smoked mozzarella, manchego.

Potato lyonnaise, leek fondue, fontina cheese, goat cheese, bacon, chives.

Blackened chicken, charred corn, roasted red peppers, avocado, gorgonzola, soft boiled egg, bacon, chopped romaine, chipotle blue dressing.

Romaine, kale, pickled vegetables, togarashi peanuts & carrot ginger vinaigrette.

Poached port wine pear, baby kale, frisée, gorgonzola, toasted pine nuts, roasted celery root, yellow raisins, dried figs, roasted pancetta, and fig balsamic dressing.

Kohlrabi brussel sprout mix, swiss chard, roasted butternut squash, taleggio cheese, dried cranberries, roasted pumpkin seeds, orange balsamic vinaigrette.

Grilled romaine heart, pecorino romano, ricotta salata, roasted peppers, homemade Caesar dressing with anchovies.

Baby spinach, red onion, cherry tomato, gorgonzola, candied bacon, apples, spiced walnuts, poached egg, cider bourbon vinaigrette.

Italian tomatoes, fresh mozzarella in a fried pizza shell.

Italian tomatoes, fresh mozzarella, ricotta.

Imported ham, fresh ricotta, cooper sharp, fresh basil.

Plant-based meat, cherry peppers, cooper sharp, caramelized onions, remoulade & rustic roll.

Chicken cutlet, apple fennel slaw, lager pepper honey, pickle chips, lemon caper aioli, toasted ciabatta.

Braised short rib, fontina, caramelized onions & truffle aioli.

Grilled burger blend, caramelized onions, smoked yellow cheddar, smoked Applewood bacon, pickles, crispy onions, whiskey BBQ sauce, whiskey bacon jam, toasted brioche.

Pumpkin butter, smoked applewood bacon, smoked cheddar, fontina cheese, rosemary toasted sourdough.

Seared, togarashi aioli, wasabi crema coconut rice & pickled vedge.

Buttermilk fried chicken, country gravy, waffles, maple syrup & candied bacon crumbles.

Sirloin steak, fresh herb butter, shoestring potatoes & lemon caper aioli.

Blackened chicken, sautéed spinach, fried Yukon gold, crispy onions, Madeira mushroom veloute.

Sesame miso glazed salmon, vegetarian udon noodle stir fry, wakame salad, miso lobster broth.

Roasted pork ribeye, celery root purée, swiss chard, roasted heirloom baby carrots, apple brandy au Poivre sauce.

Lightly fried & spicy chili sauce.

Dry rubbed, baked or fried. Tossed in choice of sauce.

House-roasted short rib, savory gravy, creamy mornay cheese sauce & shoestring fries.

Smoked pulled pork, enchilada style stew, white cheddar, yellow cheddar, sour cream, pico de gallo & queso fresco.

Applewood smoked bacon, cane sugar & cracked black pepper.

Ricotta cheese, orange-vanilla honey, fresh herbs, crostini.

American cheese, onions, peppers, spicy sriracha ketchup.

Orecchiette, oven roasted short rib, prosciutto, mirepoix, Madeira wine demi glacé, tomato sauce, mascarpone.

Maine mussels, fresno chili blush sauce, wood-fired roasted tomatoes, crostini bread.

Prosciutto & beef meatball, celery root purée, herbed veloute sauce

Lightly charred, bacon, shallots, white wine.

Shoestring fries, pecorino, truffle salt.

Soybean pods, sea salt & sweet chili sauce.

Potato, cream cheese, caramelized onions & sour cream.

Wood fired broccoli, cream cheese, smoked cheddar, fontina, red pepper, red onion, house-made grilled focaccia.

Our spicy spin on a classic.

Roasted heirloom baby carrots, fig jam glaze, caramelized onions, goat cheese, chives, rosemary crostini bread.

Paprika lemon aioli, pecorino romano

Roasted butternut squash, yellow raisin agrodolce, buffalo mozzarella, arugula, house-made grilled focaccia.

sautéed calamari, peas, lobster broth, sherry wine, tomato sauce, parsley, house-made grilled focaccia

Served with French fries.

Blended cheeses and pasta.

American cheese with French fries.

Plant-based chicken tenders with French fries.

Wood-fired flatbread, Nutella, mini marshmallows & powdered sugar.

Fig, yellow raisins, cranberries, bourbon honey, vanilla mousse.