chilled with homemade cocktail sauce.
chef favorite. breaded and fried, with spicy bang bang sauce.
buffalo, BBQ, teriyaki, Thai, honey sriracha, Polynesian, or dry rub.
chef favorite. veal, ricotta, pomodoro sauce and provolone.
Beer battered and fried, with sweet chili sauce.
wasabi, pickled ginger, and Asian slaw.
cheddar cheese, peppers, and onions with sour cream and salsa.
roasted chicken and garden vegetables in a hearty cream sauce and pie crust.
ground beef and garden vegetable in a casserole with mashed potatoes.
battered and fried cod, fries and malt vinegar with cocktail, or tartar sauce.
mixed greens, chow mein noodles, and Mandarin oranges in a sesame ginger dressing.
romaine, parmesan cheese, croutons, and caesar dressing, with grilled chicken, with grilled or cocktail shrimp, add an additional charge.
mixed greens and bruschetta.
arugula, spring mix, mozzarella, tomatoes, basil pesto, balsamic and olive oil, with grilled chicken, with grilled or cocktail shrimp for an additional charge.
mixed greens, sliced egg, tomatoes, cucumbers, and cheddar cheese.
mixed greens, sliced egg, tomatoes, cucumbers, and cheddar cheese.
BBQ sauce, fried onion rings, bacon, and swiss cheese.
Cajun-seared, Worcestershire onions, and bleu cheese crumbles.
sautéed mushrooms and swiss cheese.
Choice of cheese served with a garden salad
lemon dill mayonnaise, choice of white, wheat, or rye.
chef favorite. hot pastrami or turkey, sauerkraut, Russian dressing, and swiss cheese on grilled rye.
New! cold pastrami or turkey, coleslaw, Russian dressing, and swiss cheese on rye.
chef favorite. pan-seared with side of cajun remoulade.
New! mozzarella and marinara sauce.
New! mozzarella and marinara sauce.
choice of cheese.
pastrami or turkey, mayonnaise, choice of white, wheat, or rye.
New! fried chicken breast, candied bacon, homemade cheddar cheese sauce, lettuce, tomato, and onion on a pretzel bun.
Romaine lettuce, parmesan choose, and caesar dressing.
avocado spread, bacon, lettuce, tomato, onion, and swiss cheese.
angus beef short rib, sautéed onions, American cheese choice of white, wheat, or rye.
New! fried chicken breast in a sweet and spicy sauce, lettuce, tomato, and onion.
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Hours of Service:
Friday: 10:00AM - 08:15PM
Monday: 10:00AM - 07:45PM
Sunday: 09:00AM - 07:45PM
Tuesday: 10:00AM - 07:45PM
Saturday: 10:00AM - 08:15PM
Thursday: 10:00AM - 07:45PM
Wednesday: 10:00AM - 07:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
