chicken soup with lemon juice
tender cubes marinated and grilled
chick peas blended with tahini and garlic
chick peas blended with herbs, spices, fried in pure vegetable oil with tahini sauce
combination of romaine, iceberg, herbs, tomatoes, onions, feta cheese in a greek vinaigrette
sliced ground lamb and beef cooked on the rotisserie
roasted eggplant spread with garlic and tahini
feta cheese melt with mozzarella tomatoes, pita crisps
carp roe caviar spread with olive oil and lemon
grape leaves filled with rice and herbs
chick peas blended with tahini and garlic
roasted eggplant spread with garlic and tahini
potato and garlic spread with oilve oil
a sampling of our cold appetizers
spinach and feta cheese baked in phyllo dough
feta cheese melt with mozzarella tomatoes, pita crisps
chick peas blended with herbs, spices, fried in pure vegetable oil with tahini sauce
warm shrimp with an olive oil, lemon caper and feta cheese dressing
sweet sausage, sauteed with tomatoes, mushrooms, garlic and wine
chicken soup with lemon juice
each day a delightful new offering
combination of romaine, iceberg, herbs, tomatoes, onions, feta cheese in a greek vinaigrette
tender cubes marinated and grilled over greek salad with feta cheese
sliced ground lamb and beef from the rotisserie over greek salad with feta cheese
marinated veal cubes
sliced ground lamb and beef cooked on the rotisserie
tender chicken cubes marinated and grilled
chick pea pattie fried in vegetable oil
breaded and fried in vegetable oil
medallions of veal sauteed with mushrooms, garlic, sun dried tomatoes, wine and a touch of cream
marinated veal cubes, grilled
sliced ground lamb and beef from the rotisserie
with grilled onions and peppers
eggplant, meat sauce, potato, tomato sauce and bechamel cheese topping
sauteed with mushrooms, garlic, onions and wine
tender breast of chicken, sauteed with mushrooms, wine, garlic, artichoke hearts and a touch of lemon
medallions of chicken breast and eggplant medallions, layered with tomato basil sauce and mozzarella
braised and sliced breast oven baked with walnuts, mushrooms, raisins in a wine garlic sauce
tender breast filled with eggplant, mozzarella, tomato garlic sauce garlic wine sauce with mozzarella
tender cubes marinated and grilled
tender chicken sauteed in olive oil, sun dried tomatoes, garlic, mushrooms, wine and a touch of cream
braised breast, sliced and baked with mushrooms, garlic wine sauce topped with mozzarella and fire roasted almonds
chicken kebab and gyro
tender brest filled with spinach and feta cheese in a garlic wine sauce with mozzarella
flounder filled with spinach and feta garlic wine sauce mushrooms and tomato
jumbo shrimp filled with feta, tomatoes, mushrooms, mozarella in a garlic wine sauce
sauteed in live oil, mushrooms, tomatoes, garlic, wine and a touch of cream
filled with spinach and feta, mushrooms, mozzarella, in a garlic wine sauce
eggplant, zucchini potato spinach and feta bechamel cheese topping tomato sauce
chick pea pattie fried in vegetable oil, tahini sauce
layers of eggplant, tomato sauce and mozzarella
spinach and feta cheese baked in phyllo dough
spinach and feta with mozzarella feta, mushroom and tomato with mozzarella eggplant with tomato sauce and mozzarella
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Hours of Service:
Friday: 11:00am - 9:30pm
Monday: 11:00am - 9:00pm
Sunday: closed
Tuesday: 11:00am - 9:00pm
Saturday: 12:00pm - 9:30pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
