Mozzarella cheese and tomato sauce.
Mozzarella cheese and tomato sauce.
Mozzarella cheese and tomato sauce. With three toppings.
Mozzarella cheese and tomato sauce. With three toppings.
Thin crust square pizza with fresh plum tomato sauce, layered with fresh mozzarella and whole milk mozzarella, fresh basil.
Topped with mozzarella cheese, whole milk ricotta, grated romano cheese and a dash of fresh garlic and parsley.
Topped with louisiana style chicken pieces and mozzarella cheese.
Topped with BBQ sauce, mozzarella, and chicken meat.
An old fashioned italian favorite on a sicilian pie crust topped with fresh tomatoes, fresh garlic, fresh basil, grated romano cheese and olive oil.
Thin crust pizza with fresh plum tomato sauce, fresh mozzarella and basil.
Fresh chicken and mushrooms sauteed in a brown marsala wine sauce, topped with mozzarella cheese.
Seasoned.
Seasoned.
Eggplant, cubed roma tomato, fresh ricotta, mozzarella on a thin crust pizza.
Served with honey mustard or tomato sauce.
Bread, topped with garlic & olive oil or butter, herb seasoning, baked to perfection. Melts in your mouth and arouses the taste buds.
A delicious spiralized version of pepperoni pizza. An NYC pizza parlor classic you can enjoy at your table.
Spinach, ricotta & mozzarella cheese.
Golden fried calamari served with a side of homemade marinara sauce.
Diced Roma tomatoes with diced red onions, olive oil, chopped fresh garlic, herbs and aged balsamic glaze, served on seasoned toasted bread.
Bread, topped with garlic, herb seasoning, baked to perfection.
A cross between garlic bread and pizza, cheesy bread is a quick, easy, and delicious party snack.
Served with blue cheese dressing.
Served with tomato sauce.
Served with aged balsamic vinaigrette.
Romaine lettuce, plum tomatoes, red onions, cucumbers, roasted pepper, calamata olives and feta cheese with house dressing.
Romaine lettuce topped with homemade garlic croutons, aged parmesan cheese and dijon caesar dressing.
Tossed salad topped with ham, salami, pepperoni, cappicola, provolone, fresh mozzarella, giardiniera.
Tossed salad topped with ham, salami, pepperoni, cappicola, provolone, fresh mozzarella, giardiniera.
Romaine lettuce topped with spicy chicken pieces, carrots and celery, served with cheese dressing.
Pomodoro, marinara, garlic & oil.
Ground meat rolled into small spheres, prepared with bread crumbs, minced onion, eggs, butter, and seasoning.
Quick and easy sauteed broccoli is the perfect weeknight side dish. Broccoli so flavorful and tender, even the kiddos will ask for more!
Quick and easy sauteed spinach is the perfect weeknight side dish. Spinach so flavorful, even the kiddos will ask for more!
Our delicious French fries are deep fried 'till golden brown, with a crunchy exterior and a light fluffy interior. Seasoned to perfection!
Strips of breaded chicken topped with tomato sauce and mozzarella
Made with ricotta cheese and mozzarella.
Italian sausage with red sauce and mozzarella cheese.
Eggplant slices and parmesan cheese.
Roll stuffed with spinach and mozzarella.
Filled with barbeque chicken and lots of melting cheese.
Stuffed with buffalo chicken and gooey mozzarella cheese.
Topped with eggplant slices, parmesan cheese and marinara sauce.
With marinara sauce, meatballs and parmesan cheese.
Chicken hero with marinara sauce and parmesan cheese.
With shrimp and parmesan cheese.
Traditional old world vodka sauce over penne pasta.
Fettuccine pasta served in a "classic" creamy alfredo sauce.
Southern Italian style, fresh ground, hearty meat sauce served over your pasta.
Southern Italian style, fresh ground, hearty meat sauce served over your pasta.
Fresh calamari sauteed in a mild marinara style plum tomato sauce over linguine.
Fresh calamari sauteed in a spicy fra diavolo sauce over linguine.
Fresh baby shrimp, cultivated mussels and new zealand baby clams sauteed in your choice of marinara, fra diavolo or garlic and virgin olive oil sauce.
Imported shelled new zealand clams sauteed in a garlic plum tomato sauce or garlic and virgin olive oil sauce over linguine.
Fresh jumbo shrimp sauteed in a mild marinara style plum tomato sauce over linguine.
Fresh jumbo shrimp sauteed in a spicy fra diavolo sauce over linguine.
Tender medallions of chicken sauteed in a white wine, lemon, butter sauce.
Tender medallions of veal sauteed in a white wine, lemon, butter sauce.
Medallions of chicken layered with sliced prosciutto, battered eggplant and melted mozzarella in a savory plum tomato sauce.
Medallions of veal layered with sliced prosciutto, battered eggplant and melted mozzarella in a savory plum tomato sauce.
Fresh breast of grilled chicken marinated in aged balsamic vinegar and imported seasonings, topped with a medley of sauteed fresh vegetables.
Fresh egg battered shrimp sauteed in a white wine, lemon, butter sauce.
Fresh egg battered shrimp sauteed in a white wine, lemon, butter sauce.
Fresh eggplant rolled with seasoned fresh ricotta and topped with mozzarella and tomato sauce.
Classic ricotta stuffed shells with flavorful three cheese ricotta filling and delicious marinara sauce
A large tube of fresh pasta stuffed with a blend of soft cheese.
Ravioli stuffed with classic cheese
Ziti pasta tossed with tomato sauce and ricotta, topped with mozzarella cheese.
Layers of pasta, ground beef, ricotta and mozzarella cheese.
Breaded eggplant topped with mozzarella cheese & tomato sauce served with pasta.
Grilled chicken, marinara sauce, and Parmesan cheese
Shrimp and parmesan cheese
Italian palm-sized funnel cakes.
Delicious tube of fried dough, filled with a sweet, creamy ricotta filling.
A delicious coffee-flavored Italian dessert. Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar & Mascarpone cheese, flavored with cocoa.
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Hours of Service:
Friday: 11:00AM - 10:00PM
Monday: 11:00AM - 10:00PM
Sunday: 12:00PM - 10:00PM
Tuesday: 11:00AM - 10:00PM
Saturday: 11:00AM - 10:00PM
Thursday: 11:00AM - 10:00PM
Wednesday: 11:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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