Plum tomatoes, fresh mozzarella, and basil.
Personal 12 inch gluten-free pie.
Personal 10 inch cauliflower crust pie.
Plum tomato, basil, and fresh mozzarella.
Plum tomato, basil, fresh mozzarella, and prosciutto.
Our Margherita with pepperoni, olives, and red pepper flakes.
Fresh mozzarella and tomato with prosciutto, roasted red peppers, and balsamic glaze.
Little neck clams in red or white sauce.
Penne pasta with broccoli rabe and sausage in garlic and oil.
Pasta sautéed with peas, onion, and bacon in a cream sauce.
Red sauce or garlic and oil.
Served with your choice of pasta or salad.
Egg battered, lightly fried, and sautéed in a light lemon butter and wine sauce. Served with your choice of pasta or salad.
Mushrooms and prosciutto in a brown marsala sauce. Served with your choice of pasta or salad.
Served with pasta and salad.
Ham ricotta and mozzarella. Served with your choice of pasta or salad.
Artichoke hearts and capers in lemon butter and wine sauce. Served with your choice of pasta or salad.
Egg battered, lightly fried, and sautéed in a light lemon butter and wine sauce. Served with your choice of pasta or salad.
Lightly breaded and topped with prosciutto, provolone, artichoke hearts, and mushrooms in a marsala wine sauce. Served with your choice of pasta or salad.
Served with your choice of pasta or salad.
Served with your choice of pasta or salad.
Tossed with sliced prosciutto, eggplant, and melted mozzarella in a brown sauce. Served with your choice of pasta or salad.
Artichoke hearts and capers in lemon butter and wine sauce. Served with your choice of pasta or salad.
Served with your choice of pasta or salad.
Mushrooms and prosciutto in a brown marsala sauce. Served with your choice of pasta or salad.
Shrimp in a spicy plum tomato sauce with mussels and clams. Served with pasta and a side salad. Served with your choice of pasta or salad.
Red or white sauce served over pasta with a side salad. Served with your choice of pasta or salad.
Egg battered, lightly fried, and sautéed in a light lemon butter and wine sauce. Served with your choice of pasta or salad.
Tossed with sliced prosciutto, eggplant, and melted mozzarella in a brown sauce. Served with your choice of pasta or salad.
With burrata, diced eggplant, and Pomodoro sauce and topped with shaved Reggiano cheese. Pasta options are pappardelle, ravioli, spaghetti, or linguine.
Creamy sauce with peas, bacon, and onions. Pasta options are pappardelle, ravioli, spaghetti, or linguine.
Pasta options are pappardelle, ravioli, spaghetti, or linguine.
Meatballs, sausage, pepperoni, and ham.
Pepperoni, sausage, meatball, mushroom, peppers, and onions.
Fresh mozzarella, tomato, roasted peppers, and balsamic glaze.
Mozzarella, ricotta, Parmesan, and cheddar.
With cheddar.
Ham, ricotta, and mozzarella.
Add chicken and shrimp for an extra charge.
Mixed field greens with olives, red onion, tomato, cucumber, and our house dressing. Add chicken and shrimp for an extra charge.
Add chicken and shrimp for an extra charge.
With shredded mozzarella. Add chicken and shrimp for an extra charge.
Add chicken and shrimp for an extra charge.
Salami, ham, and provolone. Add chicken and shrimp for an extra charge.
Make it parmigiana for an extra charge.
With bleu cheese sauce.
With bleu cheese sauce.
With bleu cheese sauce.
Ham ricotta and mozzarella.
Sautéed in garlic and oil.
Red or white.
Breaded or grilled chicken with fresh mozzarella and roasted red peppers.
With sausage, fresh mozzarella, and roasted red peppers.
Parmigiana for an extra charge.
Parmigiana for an extra charge.
Parmigiana for an extra charge.
Lettuce, tomato, and mayo or dressing. Parmigiana for an extra charge.
Parmigiana for an extra charge.
Parmigiana for an extra charge.
Parmigiana for an extra charge.
Parmigiana for an extra charge.
Lettuce, tomato, and mayo or dressing. Parmigiana for an extra charge.
Parmigiana for an extra charge.
Salami, provolone, ham, lettuce, onion, oil, and vinegar. Parmigiana for an extra charge.
Parmigiana for an extra charge.
Parmigiana for an extra charge.
Parmigiana for an extra charge.
Fresh mozzarella and tomato. Parmigiana for an extra charge.
With roasted peppers. Parmigiana for an extra charge.
Parmigiana for an extra charge.
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Hours of Service:
Friday: 11:00AM - 08:30PM
Monday: 11:00AM - 07:30PM
Sunday: Closed
Tuesday: 11:00AM - 07:30PM
Saturday: Closed
Thursday: 11:00AM - 08:30PM
Wednesday: 11:00AM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
