Soysauce Kosher Chinese - Flushing, NY

White Meat Battered Chicken Breast, glazed with sweet Chili Sauce and sprinkled with coconut shavings

1/2 wings battered in our secret coating and served extra crispy.

1/2 wings battered and fried coated in sweet teriyaki BBQ sauces.

10-12 pieces. 1/2 crispy wings battered & fried, whipped up in signature hot wing sauce. Hot and spicy.

Juicy "Asian poppers" doused in Beijing hot sauce. Hot and spicy.

8 pieces. Seasoned ground beef stuffed in a wrapper and fried. Served with red sweet and sour dipping sauce.

8 pieces. Crunchy on the outside, soft and delicious on the inside! Served up with sweet red sauce on the side.

8 pieces. Hot and spicy.

9 Pieces. Our classic dumplings and served up deep-fried.

9 Pieces. Our classic dumplings and served up deep-fried.

Skewers of stacked beef filet and topped with sweet BBQ sauce.

Served with sweet dipping sauce.

Served with sweet dipping sauce.

The ancient Chinese delicacy of Chinese Housewives everywhere.

Delectable breaded rings of oniony goodness.

Savory, non-leavened flatbread folded with oil and minced scallions served with a side of hoisin plum sauce.

10-12 crispy wings battered & fried, smothered in our house garlic sauce. Hot and spicy.

8 wontons doused in peanut sauce and topped with sesame seeds and scallion.

Served with sweet dipping sauce.

Served with sweet dipping sauce.

Served with sweet dipping sauce.

Served with sweet dipping sauce.

9 pieces. Bite-sized open-face beef pockets, steamed for 15 minutes, and served with sweet dipping sauce.

4 spring rolls, 4 BBQ beef sticks, 4 dumplings, and 4 wings.

Our “Asian poppers” doused in homemade garlic sauce. Finger-like’ deliciousness. Hot and spicy.

Hot and spicy.

Beef, chicken, Chinese vegetables, and 2 wontons in this amazing soup.

Chicken broth.

Double egg roll wrap stuffed with pastrami, onion, and mustard.

Crispy double egg roll wrap stuffed with garden-fresh cabbage mix and seasoned ground beef.

Double wrapped roll stuffed with cabbage mix and carrots.

Single light wrap stuffed with garden vegetables.

Curry flavored chicken wrapped with crispy Japanese cabbage in spring roll skin.

Not so mini. Vegetarian.

Made with beef, chicken, and vegetables.

Mixed mei fun with curry. Hot and spicy.

Mixed mei fun with curry. Hot and spicy.

Served in a sesame peanut sauce.

Stir-fry with beef, shiitake mushrooms, green peppers in spicy brown sauce, served with a side of steamed noodles. Hot and spicy.

Stir fry with beef, chicken bok choy, broccoli, carrots, snow peas, baby corn served with a side of fried noodles.

Thicker and sweeter sauce.

Asian fajita.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Sauce on the side.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Asian fajita.

Steamed chicken and vegetables in white sauce.

Thicker and sweeter sauce.

Hot and spicy.

Tofu, purple Japanese eggplant, and string beans in brown sauce.

Steamed chicken and broccoli mixed with sesame chicken sauce and topped with sesame seeds. Hot and spicy.

Asian fajita.

Hot and spicy.

Medley of vegetables, tofu, beef, in thick brown sauce. Hot and spicy.

Hot and spicy.

Tossed with fat-free garlic sauce. (No oil and all the taste). Hot and spicy.

Crispy, lightly coated chicken chunks, well marinated and spiced with chef Joey's special sauce. Hot and spicy.

Lightly battered chicken blended with a mouth-watering brown sauce covered with sesame seeds and garnished with carrots and peppers. Hot and spicy.

Breaded white meat cutlets, sliced and served with a side of homemade sweet lemon sauce.

This is what you get when you mix pastrami, beef, chicken, wontons, and vegetables in a tasty brown sauce.

Tender slices of steak tossed in our sweet brown sauce.

Chunks of beef, blended with a hot sweet brown sauce showered with sesame. Hot and spicy.

Crispy lightly coated tofu cubes mixed with Chinese vegetables in chef Joey's sweet tasty sauce.

Crispy chunks of battered chicken made with secret spices over a bed of sauteed onions.

Sliced beef with sauteed onion and scallions stir-fried in a candy-sweet spicy brown sauce. Hot and spicy.

Because of troubling times this famous recipe was lost for many years. Zen's chef was a student under Tso's chef and later became the cook for zen and Tso's adversary. (Dark meat). Hot and spicy.

Lightly battered chicken sauteed in vegetables and a tasty sauce. (White meat). Hot and spicy.

Crispy chunks of chicken sauteed with a sweet hot orange flavored sauce. Hot and spicy.

Beef and chicken mixed with peanuts and Chinese vegetables in a spicy sauce. Hot and spicy.

Tender breaded chunks of beef in a sweet hot orange sauce. Hot and spicy.

Shredded crispy white meat chicken laying atop a crispy mei fun bed.

Slices of tender chicken, sauteed with vegetables in a sweet white sauce.

Shiitake mushrooms, fresh mushrooms, and snow peas served in a brown sauce.

Diced dark meat mixed with water chestnuts, green pepper, and celery in garlic sauce. Hot and spicy.

Breast fillet battered in Japanese panko and topped with thick Korean sweet brown sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Each.

1 bag.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.