Venue - Kew Gardens, NY

Clay ovenbaked flat bread served with onion, tomato, guacamole, sour cream and cheddar cheese.

Julienne cut mango, romaine, carrots, red and green peppers.

Caramelized onions, American Cheese, Shredded lettuce, tomato, special spicy yogurt sauce.

Penne Pasta cooked with tomato and yogurt based tikka masala sauce.

Fried ground chickpea served with lettuce, tomato, pickle, turnip, tahini and hot sauce.