A cut of meat from the bottom section of the ribs.
2 pieces.
Crispy dough filled with minced vegetables.
Crispy dough filled with minced vegetables.
6 pieces.
10 piecesa.
2 pieces.
2 pieces.
4 pieces.
8 pieces.
4 pieces.
10 pieces.
8 pieces. Steamed or fried.
12 pieces.
A cut of meat from the bottom section of the ribs.
Assortment of appetizers.
2 pieces.
6 pieces.
Fried potatoes.
Soybeans.
Seasend broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Savory soup with a grain base.
Soup that is made with chicken, broth, noodles, and vegetables.
Egg soup with filled wonton dumplings.
Spicy.
A beef noodle soup that is typically served with Cajun or Creole seasoning in the broth
Seasend broth with filled wonton dumplings.
Soup made with tofu.
Stir fried rice. Mild sweet meat that has been roasted
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
Stir fried rice.
White rice.
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Mild sweet meat that has been roasted
Sauce made from delicate, buttery mollusk.
Spicy, sweet, and salty sauce made from fermented black beans.
Spicy.
Stir fried chicken and vegetable dish.
Stir fried rice.
Stir fried steak with vegetables and a savory sauce.
Sauce made from delicate, buttery mollusk.
Spicy, sweet, and salty sauce made from fermented black beans.
Spicy.
Mild white sauce.
Mild white sauce.
Spicy, sweet, and salty sauce made from fermented black beans.
Sauce made from delicate, buttery mollusk.
Spicy.
Mild white sauce.
Tofu.
Spicy.
Spicy.
Spicy.
Spicy.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
Spicy. Stir fried vegetables and noodles.
Sweetened sauce with vinegar base.
Sweetened sauce with vinegar base.
Sweetened sauce with vinegar base.
Sweetened sauce with vinegar base.
Stir fried chicken and vegetable dish.
Stir fried steak with vegetables and a savory sauce.
Sweetened sauce with vinegar base.
Sweetened sauce with vinegar base.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Braised boneless ducking pressed with shrimp, mixed vegetable, mushroom and snow peas.
Duck. Oven browned duckling boned and blanketed w. a mound of delicious Chinese vegetables and shredded pork.
Duck. Braised boneless duckling pressed in waterchestnuts flour & deep fried until golden brown on the bed of mixed vegetable.
Golder brown deep fried chicken and shredded chicken, mixed vegetables, bamboo shoots and snow peas.
Jumbo pan-fried shell shrimp with ginger scallions and ginger sauce on a bed of broccoli.
Jumbo shelless shrimp with onions, mushrooms and tomato sauce.
Crabmeat, shrimp, scallops and lobster sauteed with broccoli and imported mushroom, served with white sauce.
Pan-fried noodles with crabmeat, shrimps scallops and mixed vegetables.
Chicken, pork, beef, shrimp with mixed vegetables brown sauce.
Sliced giant shrimp marineted with mushrooms and broccoli in a white egg sauce.
Boneless chicken breast dipped in a special batter fried until golden brown, sliced and simmered in a fresh lemon sauce.
Scallops, beef, shrimp, chicken, roast pork with mixed vegetables in brown sauce.
Spicy.
Spicy.
Shredded beef and chicken sauteed with broccoli in a special hot spicy sauce. Spicy.
Sliced grilled filet of beef, sauteed with broccoli and imported mushrooms, served with hot spicy sauce. Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Pan-fried jumbo shrimp with fried chicken chunks cooked in a savory sauce.
Deep-fried scallops until golden brown with honey flavored sauce.
Deep-fried shrimp until golden brown with honey flavored sauce.
Boneless sliced pork cut in small pieces deep fried with pineapple and honey sauce.
Boneless sliced pork cut in smoll pieces deep-fried with sesame sauce Beijing style.
Sliced of barbecued roast pork, beef and white meat chicken stir-fried with broccoli and flavored with oyster sauce.
A choice of blend of scallops, roast pork, chicken breast and a variety of Chinese vegetables in brown sauce served with golden fried wonton.
Shrimp with vegetable and white meat general Tso's chicken.
Mango, green and red peppers and celery in a spicy sauce.
Stir fried Japanese noodles
Thai basil, sweet pea, mushroom, onions and eggplant with a spicy brown sauce.
Steamed shrimp dumpling.
Thai flat noodles.
Shrimp, scallop, crab and vegetable.
Onion, pepper, string beans, basil in a Thai red, creamy curry sauce.
Hawaiian pineapple fried rice.
1 piece.
1 piece.
Sweet fruit sauce.
Pastry made with ground mung bean.
Specialty item, sometimes offered during a particular schedule or occasion.
Specialty item, sometimes offered during a particular schedule or occasion.
Specialty item, sometimes offered during a particular schedule or occasion.
Specialty item, sometimes offered during a particular schedule or occasion.
Chicken. Stir fried chicken and vegetable dish.
2 pieces.
2 pieces.
Stir fried steak with vegetables and a savory sauce.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles.
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Hours of Service:
Friday: 11:00AM - 10:30PM
Monday: 11:00AM - 09:45PM
Sunday: 11:00AM - 09:45PM
Tuesday: 11:00AM - 09:45PM
Saturday: 11:00AM - 10:30PM
Thursday: 11:00AM - 09:45PM
Wednesday: 11:00AM - 09:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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