Sunflower Restaurant - Lancaster, NY

fried rice pepper rolls stuffed with minced pork and vegetables

fried rice pepper rolls filled with assorted minced vegetables and tofu.

soft paper filled with shrimp, pork, lettuce, sprouts, vermicelli, and fresh mint.

tasty tofu and vegetable version. dipped in a creamy peanut sauce.

crispy crepe filled with shrimp calamari sprouts and mung bean. served as lettuce wraps dipped in the house sauce.

marinated jellyfish, pork and shrimp tossed with fresh mint basil, scallions and cabbage in a tangy vinairette

shredded cabbage and carrots tossed with garlic infused with mint, fried scallions, and a tangy

tender slices of beef tossed in a cabbage salad with mint, fried scallions and a tangy dressing

pieces of juicy white meat chicken breast tossed in a cabbage salad with fresh 16 leaves, scallions, and a tangy dressing

steamed tofu tossed in a traditional cabbage salad.served with a soy dressing

traditional vietnamese soup with catfish or shrimp bean sprouts tomatoes ruba and mint leaves in a hot and sour broth.

canh chua ga

canh chua chay

sup bap cua

sup mang cua

bo xao la que

bo xao broccoll

bo xao cal can

bo xao rao thap cam

bo xao xa ot

ga xao xa ot

ga ngu vi

ga xao bok choy

ga xao broccoli

ga xao lan