New York Burger Bar - Massapequa, NY

A giant baked Bavarian pretzel topped with fried cheese curds, boneless wings and loaded fries.

Served with beer mustard, honey mustard, and cheese sauce.

Giant Bavarian pretzel dusted with cinnamon sugar, served with vanilla icing, marshmallow and caramel sauce.

Breaded and fried Wisconsin cheddar cheese curds, served with your choice of dipping sauce: chipotle, cajun, or maple aioli.

Seasoned hand cut onion rings fried crispy with cajun dipping sauce.

Five mini pork shanks, tossed in Asian BBQ sauce and topped with scallions.

Crispy brussel sprouts tossed in honey and cajun seasoning.

Battered and fried in our house dredge, tossed in buffalo sauce and topped with blue cheese crumbles. Served with blue cheese dressing on the side.

New York Burger Bar signature blend, kidney beans with monterey jack and cheddar cheese baked and served with tortilla chips.

Two mini signature blend burgers, bacon jam, pickles, caramelized onions, and american cheese served with fries.

Breaded and fried mac & cheese balls, served with your choice of dipping sauce: cheese sauce, chipotle aioli, or maple aioli.

8 wings served with carrots, celery and your choice of blue cheese or ranch.

Four cheese blend.

Truffle oil and mushrooms.

Fried chicken, buffalo sauce and ranch dressing.

Diced bacon, bacon jam and maple aioli.

Short rib and cabernet gravy.

Fries served with garlic aioli.

Fries served with marshmallow dipping sauce.

Topped with parmesan cheese and parsley, served with garlic aioli dipping sauce.

House cut fries topped with chipotle aioli, ranch, bacon, and scallions.

House cut fries topped with cheese sauce, bacon, and scallions.

House cut fries topped with chili, cheddar cheese and a drizzle of sour cream.

Crispy house cut fries topped with brown gravy and cheese curds.

Crispy house cut fries topped with cabernet braised pulled short rib, swiss, mozzarella and cabernet gravy.

Iceberg lettuce, bacon, tomato, crumbled blue cheese and crispy onions, served with blue cheese dressing.

Iceberg lettuce, tomatoes, cucumbers, kalamata black olives and feta cheese, served with red wine vinaigrette.

Mesclun greens with goat cheese, dried cranberries and candied walnuts, served with raspberry vinaigerette.

Baby spinach, avocado, bacon and mandarin oranges, served with honey mustard dressing.

Prime rib-eye with caramelized onions, sauteed mushrooms and garlic aioli, served on ciabatta bread.

Prime rib-eye with mozzarella cheese, BBQ sauce and onion straws, served on ciabatta bread.

Braised short rib, swiss and mozzarella cheese and cabernet gravy, served on sourdough.

Cheddar, swiss, and mozzarella with tomato, served on sourdough.

Bacon, lettuce, tomato, avocado and herb mayo, served on sourdough.

Grilled chicken breast, smothered with cabernet gravy, swiss cheese, sauteed mushrooms and caramelized onions, served on ciabatta bread.

Grilled blackened chicken, pepper jack, onion straws and cajun aioli, served on ciabatta bread.

Crispy fried chicken breast tossed in hot sauce topped with smoked bacon and your choice of blue cheese or ranch dressing, served on ciabatta bread.

Grilled chicken topped with mozzarella cheese, smoked bacon, lettuce, tomato and ranch dressing, served on ciabatta bread.

8 ounce dry age beef blend with cheddar, onion rings and a horseradish aioli served on a pretzel bun.

8 ounce signature blend with cheddar cheese, chili and avocado served on a torta bun.

8 ounce signature blend seasoned and blackened, topped with smoked bacon and blue cheese on a torta bun.

8 ounce signature blend with pepper jack cheese, bacon, pickled jalapeno and chipotle aioli on a torta bun.

8 ounce signature blend, smoked bacon, BBQ sauce, onion straws and pickles on a torta bun.

8 ounce signature blend, braised short rib, caramelized onions, swiss cheese and cabernet gravy on a torta bun.

8 ounce signature blend infused with bacon, topped with bacon jam, smoked bacon and american cheese on a torta bun.

8 ounce signature blend, bacon jam, fried egg, and maple aioli on a torta bun.

8 ounce Kobe beef with Swiss cheese, sautéed mushrooms, and Cabernet gravy on a torta bun.

8 ounce ahi tuna steak, lettuce, pickled red onions, chipotle aioli, served on a multi grain bun.

Ground turkey seasoned and blended with our special Mediterranean blend, topped with caramelized onions, avocado, baby spinach and house sauce on a multi grain bun.

Vegetable burger, tomato, baby spinach, herbed goat cheese, and avocado on a multi grain bun.

8 ounce signature blend with American cheese, lettuce, tomato, pickles and house sauce on a torta bun.

8 ounce dry aged blend served on a toasted toasts bun with lettuce, tomato, and red onion.

8 ounce signature blend, bacon, American cheese, Mac n cheese on a pretzel bun.

8 ounce of our proprietary blend stuffed with American cheese, topped with caramelized onion, tomato, pickled cucumber and house sauce on a torta bun.