Trattoria Il Gusto - New York, NY

1 liter.

1 liter.

Sauteed three Jumbo shrimp, cannellini beans, roasted peppers, and white wine sauce.

Baked eggplant, parmesan cheese, light tomato sauce.

Fried Calamari, marinara dipping sauce.

Little neck clams, oven baked, with breadcrumbs, white wine lemon sauce.

Buffalo Mozzarella, sliced tomatoes, roasted peppers and fresh basil.

Fried risotto balls, fresh mozzarella, fresh tomato sauce

Savory bean soup with ditalini pasta.

Mixed vegetable soup.

Romaine lettuce, croutons, shaved Parmesan cheese and Caesar dressing.

Fennel salad with endive, asparagus, cherry toamtoes, olive oil and lemon dressing.

Arugula, endive, radicchio, and balsamic vinaigrette dressing.

Romaine lettuce with tomatoes, red onions, sun-dried tomatoes, shaved Parmesan cheese, olive oil and red vinegar dressing.

Pappardelle pasta with braised tender pieces of veal, wild mushrooms and basil.

Linguini with little neck clams, marinara or white wine sauce.

Ear-shaped pasta with broccoli rabe, sausage, garlic and olive oil.

Spaghetti pasta with tomato sauce and basil.

Mezza Rigatoni pasta tossed with savory Bolognese meat sauce.

Mushroom-filled ring-shaped pasta, cherry tomatoes, aspragus mushroom sauce.

Savory Bolognese meat sauce

Four grilled New Zealand lamb chops with mushroom risotto in Chianti wine sauce.

Boneless chunks of chicken with sausage, rosemary and garlic in white wine sauce.

Served with pasta garlic and oil or tomato sauce

Veal scaloppini with prosciutto, sage, and spinach demi glaze.

Veal scaloppini with mushrooms, sun-dried tomato and asparagus in Marsala wine sauce.

Served with Pasta Garlic and Oil or Tomato Sauce

Grilled New York strip steak.

Shrimp, clams, mussels, salmon, calamari, capers, olives, cherry tomatoes over angel hair pasta and light tomato sauce.

Whole or filet Mediterranean Sea Bass with lemon white wine garlic.

Onions, scallions, cherry tomatoes, fresh herbs, garlic, white wine and light tomato sauce.