Afgan Kabab & Grill House - New York, NY

Vegetable balls cooked in cream sauce with nuts.

Baby spinach cooked with home made cottage cheese.

Yellow mix lentils, spices, and herbs.

Slow cooked mixed black lentils, fresh ginger with garlic, and cream.

Mix vegetable cooked in bombay style curry sauce.

Home made cottage cheese cooked with buttered creamy tomato sauce.

Baby eggplant cooked with coconut milk and nuts sauce and aromatic spices.

Potatoe and cauliflower cooked in fresh ginger, garlic, tomato, and herbs.

Fresh okra cooked with ginger, garlic, onion and tomato masala sauce.

Garbanzo beans cooked in traditional indian style.

Garbanzo beans with home cooked spinach, and whole spices.

Home style fish tempered with mustard seeds cooked in kokum, and tomato.

Goan style salmon cooked in coconut curry sauce.

Chicken breast marinated with yogurt ginger garlic paprika powder cooked in tandoor.

White meat chicken with mild spice marinated in sour cream from tandoor.

Ground spiced lamb skewers cooked in tandoor.

Jambo shrimp sauted with ginger, garlic and toassed with spicy barbeque.

Tender leg of lamb marinated and cooked in tandoor.

Fresh salmon marinated with ginger, garlic, lemon juice, and cooked in tandoor.

Ground yellow lentil, slices of chicken and pepper powder garnished with rice.

Lentil soup with fresh vegetables and.

Tandoori smoked breast chicken cooked in creamy velvet sauce.

Breast chicken cooked with creamy butter sauce.

Breast chicken braised in onion based cream sauce with nuts.

Pan seared chicken traditional desi style with onion pepper and tomatoes.

Goan special chicken simmered in fiery hot sauce with potato.

Marinated chicken with spinach pureed, and spices.

Breast chicken cooked in coconut milk, mustard seeds, and curry leaves.

Traditional home style chicken curry.

Chicken cooked with aromaric rice, and spices.

South indian style biryani cooked with spices and herbs.

Jumbo shrimp cooked with aromatic rice, and spices.

Boneless cubes of lamb cooked with aromatic rice.

Assortments of vegetables served with aromatic rice.

Basmati rice tossed with green peas.

Cumin flavored rice.

Puffed rice and crispy noodle with onion, tomato, and sauce.

Battered fried cauliflower tossed with garlic sauce.

Home made cottage cheese marinated with whole spiced cooked in tandoor.

Fried onion fritters battered with rice and.

served 3 pcs with chutenys

Chickpeas batter fried mix veg fritters.

Season mixed vegetables marinated in sour cream with mild spice.

Crispy sliced eggplant seasoned spice with tamarind, and mint sauce.

Choose one appetizer + one èntree + one bread served with rice, raita & chutneys

Mix greens, apples, fig, chick peas shraddad choose with vianatta drassing.

Carrot, cucumber, lettuce, onion, tomato, and lemon.

White meat marinated over night cooked in clay oven.

Half chicken cooked in clay oven with fresh herbs.

White meat chicken marinated with ginger garlic cream cooked in clay oven.

Minced spiced lamb cooked in skewers.

Tandoori lamb cube cooked in spice and herbs.

Assortment of chicken, lamb, and seafood kabab.

Fresh salmon cooked in clay oven marinated.

Lamb cooked with creamy onion sauce with nut flavor.

Handi lamb cooked in onion, tomato, and curry sauce.

Baby lamb cooked with fresh ginger, garlic, and onion tomato.

Marinated lamb tempered with mustard seeds herbs, and coconut.

Tandoori grilled lamb cooked with creamy velvety sauce.

Goan special lamb simmered in fiery hot sauce.

Spinach cooked with marinated lamb, and spices.

Traditional home style goat curry.