Cream Espresso Bar & Bakery - North Bellmore, NY

Double espresso over ice. (no milk)

Iced espresso with foamed heavy cream.

Unsweetened raspberry tea.

Iced Nescafe frappe.

Iced coffee with a double shot of espresso.

With double espresso.

Option to include cinnamon.

Double shot of espresso with milk foam.

Double Shot

Hot coffee topped off with double espresso.

Option to include cinnamon.

With double espresso. Option to include cinnamon.

Mozzarella and feta wrapped in filo.

Rainbow colored vanilla layers with vanilla cream.

Layers of sponge cake soaked in coffee syrup, layered with ganache and coffee French cream, and covered in a chocolate glaze.

Flakey layers with vanilla custard cream.

1 piece.

Layered cake with chocolate custard and walnuts.

Fluffy sponge layers with vanilla cream and Belgian cocoa.

Honey Layers with honey vanilla cream

Layered pastry made of filo pastry, filled with chopped nuts, and sweetened with honey syrup.

Buttered cripsy kataifi dough made with chopped nuts and bathed in lemon scented syrup.

Chocolate Sponge with chocolate cream and chocolate crunch covered in chocolate ganache and cocoa powder

Vanilla sponge filled with pistachio cream and pistachio crunch covered in white chocolate

PINT SIZE ONLY

PINT SIZE ONLY

PINT SIZE ONLY

PINT SIZE ONLY

PINT SIZE ONLY

PINT SIZE ONLY

Mixed Chocolate & Vanilla Jelly cookies filled (apricot and raspberry jelly) and plain powdered and sprinkled cookies.

Mixed Chocolate & Vanilla Jelly cookies filled (apricot and raspberry jelly) and plain powdered and sprinkled cookies.

Carrot cake sponge with walnuts no raisins and cream cheese frosting.

Red velvet sponge with cream cheese frosting.

Chocolate sponge with chocolate mousse and oreo mousse cream.

Chocolate sponge with white, milk, and dark chocolate mousse cream.

Chocolate and vanilla sponge with caramel cream.

Vanilla sponge soaked in 3 different milks with vanilla cream.

Chocolate sponge with oreo cream.

Vanilla sponge with vanilla whipped cream and strawberries in jelly.

Chocolate sponge with chocolate cream, nutella, and glazed almond slices.

Chocolate sponge with chocolate mousse and raspberry mousse cream.