The Rye Roadhouse - Rye, NY

Seasoned and fried when ordered.

Made with Andouille sausage, chicken, pork, shrimp, and craw fish tails, mixed in a seasoned rice pilaf.

Our homemade Cajun meatloaf, grilled or blackened, smothered with homemade pan gravy.

Blackened, grilled, or jerk spiced shrimp over cheese grits topped with Andouille sausage and crispy onions.

Grilled boneless filet coated with blackened seasonings, and served with a Cajun remoulade.

Grilled boneless filet coated with blackened seasonings, and served with a Cajun remoulade.

Available blackened, jerk spiced, or grilled, and topped with a sweet onion sauce.

Slow Cooked St. Louis Ribs smothered in barbecue sauce. JUNE 2021 - due to skyrocketing food costs, we are TEMPORARILY raising the price of this item

Your choice of Andouille sausage, blackened chicken, grilled chicken, or jerk spiced chicken. Served sliced over red beans and rice.

A catfish filet, cornmeal crusted or beer battered and fried golden brown, served with homemade fries.

Pan sauteed crawfish, shrimp, or a crawfish and shrimp combo in a creole sauce, served over seasoned rice.

Jumbo shrimp and veggies, marinated and grilled to perfection, also available blackened.

French cut chicken breast lightly seasoned with Cajun spices, served with a side of homemade brown pan gravy.

Homemade 8 oz. burger served with lettuce, tomato, and red onion. Also available blackened! Ask for it with additional toppings.

Served on french bread with lettuce, tomato, red onion, and Cajun remoulade. Also available without blackened seasoning.

Our House Southern Fried Chicken recipe topped with pickles, lettuce, tomato, onion, and cajun remoulade on a brioche bun, served with a side of coleslaw

Flat iron steak grilled to order, sliced, and served on crispy garlic bread with melted cheese and caramelized onions. Also available blackened! JUNE 2021 - due to skyrocketing food costs, we are TEMPORARILY raising the price of this item

Served on french bread topped with pan gravy and melted cheese.

Fried shrimp on French bread with lettuce, tomato, red onion, and Cajun remoulade

Slow cooked and served on a toasted roll.

On French bread with roasted red peppers, melted cheese, and Cajun remoulade.

Your choice of cornmeal crusted and fried, blackened, or grilled. Served on French bread with lettuce, tomato, red onion, and Cajun remoulade.

Pulled pork, smoked ham, pickles, Swiss, and creole mustard on pressed French bread.

3 hamburger sliders served on brioche buns

3 Roast Brisket Sliders served on brioche buns

3 Pulled Pork Sliders served on brioche buns

3 House made Bacon stuffed Sausage patties, wrapped in bacon, slow roasted, then grilled and brushed with BBQ sauce to order

Topped with rice.

Sausage and melted provolone cheese.

1/2 portion of our house recipe.

Blackened or fried, served with Cajun remoulade.

8 wings served hot, medium, or mild.

Cajun remoulade.

Queso dipping sauce.

Regular or jalapeno.

Plain or Buffalo style.

Served with Cajun remoulade.

Topped with sour cream.

Cajun dipping sauce.

House made egg rolls with roadhouse fillings. Ask your server!

Wings (served Buffalo or BBQ) with individual BBQ Ribs, served with a side of coleslaw.

Sour cream, red onion, or cheddar.

A bed of greens with tomatoes, shredded carrots, and red onions.

Large salad a mixed greens with tomatoes, shredded carrots, and red onions.

Large salad of mixed greens with tomatoes, shredded carrots, and red onions.

Large salad of mixed greens with tomatoes, shredded carrots, and red onions.

Large salad of mixed greens with tomatoes, shredded carrots, and red onions.

Choose 2 fillings.

Bowl of house made Mac N Cheese mixed with your choice of Roadhouse extras!

2 slider.