Taj Mahal - Schenectady, NY

Mildly flavored with herbs and freshly ground cumin and garlic. Gluten Free/Vegan

Crisp fried patties stuffed with green peas, potatoes and Indian spices. Vegan

Crisp fried patties stuffed with spiced ground chicken.

Chickpeas tossed with potatoes, yogurt, onions, cucumbers and piquant chutneys.

Chicken pieces marinated in yogurt and mild spices and cooked in an open grill

Homemade Indian cheese cubes cooked in a sauce with spinach. Served with basmati rice. Gluten free

Delicately spiced roasted eggplant cooked with onions and tomatoes. Served with basmati rice. Vegan and gluten free

Potatoes and chickpeas cooked in a tomato based sauce. Served with basmati rice. Vegan and gluten free

Homemade Indian cheese cubes cooked in cream sauce. Served with basmati rice. Gluten free

Lamb cooked in a gravy with Indian spices. Served with basmati rice.

Lamb cooked in a gravy with spinach. Served with basmati rice.

Shrimp Masala: Shrimp cooked in a tomato-based sauce with Indian spices (GF)

A classic dish of aromatic basmati rice, simmered with onions, yogurt, ginger, garlic and biryani spices. Served with raita.

A classic dish of aromatic basmati rice, simmered with onions, yogurt, ginger, garlic and biryani spices. Served with raita.

Chicken cooked with Indian spices in a gravy. Served with basmati rice.

Chicken tikka cooked in a delicious cream sauce. Served with basmati rice.

Hot and tangy chicken prepared in a tomato sauce with potatoes. Served with basmati rice.

Indian flatbread

Rice pudding. Gluten free

Sweet milk and cheese balls soaked in a sugar syrup.

Sweet mango yogurt drink. Gluten Free