Casa Milla - Staten Island, NY

insalata di misto

(house salad)

(romaine lettuce with caesar dressing)

half broiled chicken

stuffed pork chop with prosciutto and mozzarella cheese in a mushroom and marsala sauce

pork chop broiled or pizzaiola

sirloin steak

sirloin steak, mushrooms, peppers and garlic in a light red sauce

fried, marinara or fra diavlo

filet of sole, broiled, oreganata or francese

broiled, grilled or oreganata

shrimp scampi, marinara, fra diavlo or parmigiana

combination sea food with chef's ingredients in a white or red sauce

lobster tails, broiled, oreganata

lobster tail, clams, mussels in a spicy red sauce

egg battered chicken sauteed in a butter, lemon and white wine sauce

chicken sauteed with mushrooms in a marsala wine sauce

chicken with garlic, roasted peppers , artichoke hearts and sun dried tomatoes in a light red sauce

chicken sauteed in garlic, fresh rosemary, roasted peppers and fresh tomatoes

chicken breaded and fried, marinara sauce and melted mozzarella

chicken sauteed with butter, lemon and artichoke hearts

chicken , sausage in lemon rosemary white wine sauce

breaded chicken, pan fried in olive oil with artichoke hearts, mushrooms, onions and fresh mozzarella

(egg battered veal sauteed in butter, lemon and white wine sauce)

veal sauteed with mushrooms in a marsala wine

veal sauteed with garlic, mushrooms and peppers in a light red sauce

veal breaded and fried with marinara sauce an melted mozzarella

veal sauteed with proscuitto over spinach

veal sauteed with butter, lemon and artichoke hearts

breaded veal, pan fried in olive oil with artichoke hearts, mushrooms, onions and fresh mozzarella

angel hair pasta, vegetables in pink sauce

pink sauce with sun dried tomatoes

stuffed with ricotta topped with marinara and melted mozzarella cheese

potato dumplings with marinara sauce

cream sauce

marinara sauce with proscuitto

anchovies, capers and olives in a pink sauce

cheese tortellini in a cream sauce

red or white clam sauce

angel hair pasta, clams, shrimp, scallops and calamari