1/3 pound patty served with cheddar cheese, lettuce, tomato, red onion, mayo, thousand island and relish.
Four tender meatballs with marinara and mozzarella cheese baked in the oven.
1/3 pound patty topped with grilled mushrooms, onions, mayo and provolone cheese served with steaming au jus.
6 Bread sticks sprinkled with cinnamon and sugar served with icing.
6 Bread sticks with side of pizza sauce, marinara sauce or ranch dressing.
6 Bread sticks with side of pizza sauce, marinara sauce or ranch dressing.
6 Bread sticks sprinkled with cinnamon and sugar served with icing.
12 oz. of great onion rings. Served with the best thousand island dressing around.
Order of 8 dill spears battered, fried and served with fultano’s ranch dressing.
Chopped greens topped with sliced turkey, ham, hard-boiled eggs, provolone and cheddar cheese, tomato, and sliced olives.
With greens, cucumbers, cherry tomatoes, carrots, black olives, pepperonicins and your choice of Fultano’s dressings made on sight.
Tortilla chips topped with shredded lettuce, seasoned beef, cheddar cheese, tomatoes, olives, sour cream and salsa.
Chopped fried chicken strips on greens with bacon, cheddar cheese, tomatoes and your choice of dressing.
A traditional Italian pizza with fresh basil, sun-dried tomatoes, chopped garlic, mozzarella cheese and olive oil.
Thousand Island dressing under bacon, onions and beef, topped with lettuce and tomato.
A traditional Italian pizza with fresh basil, sun-dried tomatoes, chopped garlic, mozzarella cheese and olive oil.
Canadian bacon, crumbled bacon, pineapple, sausage and cheddar cheese on BBQ sauce!
Pepperoni, crumbled bacon and red onion topped with BBQ sauce!
Canadian-style bacon, pepperoni and beef.
Canadian-style bacon, tomato and beef.
Pepperoni, Italian sausage and pineapple.
Garlic ranch sauce, chicken, sun-dried and fresh tomatoes.
A double order of Canadian-style bacon, salami, pepperoni, sausage and beef.
Canadian-style bacon, salami, pepperoni, mushroom, olive, pineapple, onion, green pepper, sausage, beef and tomato.
Pizza sauce on the bottom and BBQ sauce on the top with red onions, cheddar, chopped tomatoes and chicken.
Onions, green peppers, and mushrooms grilled with thinly sliced steak and topped with three slices of provolone cheese.
Crispy chicken tenderloins on a sub roll with grilled bacon, cheddar cheese, lettuce, tomato and mayonnaise.
Hot turkey and bacon served with lettuce, tomato, provolone cheese, cheddar cheese and mayo.
Canadian-style bacon, salami, pepperoni, provolone and cheddar cheese with lettuce, tomato, red onion, mayo and Italian dressing.
Four tender meatballs with marinara and mozzarella cheese baked in the oven.
Hot roast beef and provolone cheeseon our pub roll topped with parmesan cheese and toasted in the oven. Served with steaming au jus sauce.
1/3 pound patty served with cheddar cheese, lettuce, tomato, red onion, mayo, thousand island and relish.
Two pieces of deep-fried breaded halibut served on bun with tartar sauce, lettuce, red onion and tomato.
1/3 pound patty topped with grilled ham and BBQ sauce, onion rings, cheddar, lettuce, tomato, red onion, mayo, thousand island and relish.
1/3 pound patty topped with grilled mushrooms, onions, mayo and provolone cheese served with steaming au jus.
Prepared with a blend of spinach and arugula, Feta cheese, fresh and sun dried tomatoes and mozzarella cheese.
Two pieces of deep-fried breaded halibut served on bun with tartar sauce, lettuce, red onion and tomato.
Salami, pepperoni, mushrooms, olives and mozzarella cheese.
Fultano’s Italian recipe. Grated parmesan gives it that special added touch!
Our Italian meatballs are made with beef, pork, parmesan and ricotta cheese! We add five one ouncers to the top of our special marinara and topped with shredded parmesan.
Layers of soft pasta with delicious tomato sauce mixed with ground meat perfectly seasoned with softened onions. Ricotta cheese mixed together with hot, cheesy mozzarella and topped with a crunchy parmesan crust.
Fettucini noodles tossed with our own alfredo sauce and served with grilled chicken breast and mushrooms.
Breaded halibut served with rosemary shoestring fries.
Four pieces of fried tenderloin chicken served with rosemary shoestring fries.
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Hours of Service:
Friday: 11:00am - 9:00pm
Monday: 11:00am - 8:00pm
Sunday: 11:00am - 8:00pm
Tuesday: 11:00am - 8:00pm
Saturday: 11:00am - 9:00pm
Thursday: 11:00am - 8:00pm
Wednesday: 11:00am - 8:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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