AKIO Sushi & Poke Japanese Restaurant - Malvern, PA

Cooked. Deep-fried roll with assorted white fish, eel, avocado, cheese inside, with chef special sauce.

Spicy. Spicy salmon, avocado inside, topped with seared white tuna, rice puff, and Japanese yakiniku sauce.

Tuna, salmon, yellowtail, asparagus inside, seared white tuna on the top, with red tobiko, scallion, rice puff in chef special sauce.

Spicy, cooked. Eel avocado inside, topped with spicy crab and spicy lobster salad.

Spicy, cooked. Spicy crunch shrimp, spicy crunch Kani, avocado, and mango rolled in soy paper with honey wasabi sauce.

Spicy. Cooked. Shrimp tempura, mango, and avocado inside, wrapped in seaweed paper, topped with spicy crab, lobster salad, masago and drizzled with spicy mayo and eel sauce.

Spicy. Spicy tuna, jalapeño topped with freshwater eel, avocado with chef special sauce.

Fresh Maine lobster, mango, avocado inside, wrapped in soy paper, topped with tuna avocado, with honey wasabi sauce.

Tuna, salmon, yellowtail, and crunch inside with four types of tobiko on top.

Spicy salmon, cucumber, asparagus inside, with salmon, avocado, red onion, cilantro on the top.

Tuna, yellowtail, avocado, salmon, jalapeño, tobiko wrapped in soy paper with wasabi yuzu dressing.

Spicy. Spicy crunchy tuna inside, white tuna, jalapeño wasabi tobiko on the top with spicy sauce.

No rice. Tuna, salmon, crab, avocado, and tobiko wrapped in English cucumber with spicy yuzu Japanese citrus sauce.

With spicy crab, shrimp, avocado, and lobster salad wrapped in pink soy paper.

Mango, cucumber, asparagus inside, with avocado on the top.

Spicy. Lobster tempura, mango, avocado inside, and spicy crunch tuna on the top.

Spicy crunch tuna, avocado inside, spicy crunch salmon on the top.

Eel tempura, cucumber inside, top with salmon avocado.

Spicy. Fried soft shell crab, cucumber inside, with spicy crunch tuna and spicy crunch salmon on the top.

No rice. Lettuce, shrimp, crab meat, zucchini noodle, mango wrapped in rice paper with peanut sauce.

Spicy. Shrimp tempura, cucumber inside with seared spicy tuna on top, with spicy mayo sauce.

Spicy. Deep-fried roll with spicy tuna, spicy salmon, white fish, avocado inside, caviar on top, with spicy mayo and eel sauce.

Spicy tuna, cucumber, avocado inside, with seared peppered tuna, mango, crispy taro on top.

Shrimp, avocado, crunch inside with tuna wrapped outside, with special miso glaze.

Deep-fried roll with king crab, avocado, spicy crab meat inside, with citrus ponzu sauce.

Softshell crab, tuna, salmon, yellowtail, white tuna, mango, avocado wrapped with soy paper in a special miso glaze, and yuzu tobiko.

Fresh Maine lobster, mango, and asparagus inside, top with seared filet mignon with yakiniku sauce.

Belly tuna, salmon, lobster salad, crab, avocado, crunch, wrapped with soy paper with wasabi yuzu sauce.

Served with white rice, miso soup, or salad.

Served with white rice, miso soup, or salad.

Served with white rice, miso soup, or salad. Lobster tail, scallop, shrimp, Kani, and fish cake.

Served with white rice, miso soup, or salad.

Served with white rice, miso soup, or salad.

Served with white rice, miso soup, or salad. Fried rice with pineapple, shrimp, scallop, crabstick, egg, onion, edamame bean, and carrots.

Served with white rice, miso soup, or salad.

Served with white rice, miso soup, or salad.

Served with white rice, miso soup, or salad. Made of tofu.

Served with white rice, miso soup, or salad.

Served with miso soup or salad. Assorted sushi with California or tuna roll.

Served with miso soup or salad. Assorted fresh sliced raw fish.

Served with miso soup or salad. (6 pieces) sashimi, (5 pieces) sushi chef's sashimi with California roll and salmon jalapeño hand roll.

Served with miso soup or salad. (16 pieces) sushi, spicy tuna roll, dragon roll, and California roll.

Served with miso soup or salad. (8 pieces) sashimi, (10 pieces) sushi, spicy tuna, Philadelphia, and American dream roll.

Served with miso soup or salad. Assorted sushi with California or tuna roll.

Served with miso soup or salad. Assorted fresh sliced raw fish.

Served with miso soup or salad. (18 pieces) assorted fresh sliced raw fish.

Served with miso soup or salad. (2 pieces) tuna, (2 pieces) yellowtail, (2 pieces) salmon, (2 pieces) eel sushi with chef selection roll.

Served with miso soup or salad. Grilled eel over sushi rice decorated with some different kinds of Japanese pickles.

Served with miso soup or salad. Assorted fresh sushi fish over sushi rice.

Served with white rice, miso soup, or salad. Shrimp, chicken, Kani, and mixed vegetable tempura.

Served with white rice, miso soup, or salad.

Served with white rice, miso soup, or salad.

Served with white rice, miso soup, or salad.

Spicy. Seared ahi tuna slices, avocado on zucchini noodle with wasabi yuzu sauce.

Salad with a seasoned micro-algae base.

Chef selected assorted sashimi on spring mix with chef special sauce.

Fresh salad with a variety of green vegetables is typically served on a bed of lettuce.

Sliced avocado with a variety of vegetables.

Top grand Japanese crab stick with cucumber, tobiko in spicy mayo sauce.

Roasted shredded duck on spring mix, lettuce, spinach with chef special sauce.

Sliced avocado with a variety of vegetables.

Served with miso soup. Spicy. Salmon, tuna, fresh jalapeño, mango, seaweed, topped with caviar, edamame, lotus chip, and furikake with our house special sauce.

Served with miso soup. Spicy. Jumbo shrimp, salmon, avocado, red cabbage, cucumber, edamame with citrus ponzu, and wasabi aioli sauce.

Served with miso soup. Salmon, caviar, edamame, mango, kimchi, onion crisps, and furikake with citrus ponzu sauce.

Served with miso soup. Cooked. Chicken, pineapple, sweet corn, avocado, cucumber, Kani, drizzled with unagi and sesame shoyu sauce.

Served with miso soup. Cooked. Organic tofu, sweet corn, edamame, cucumber, avocado, red cabbage with ponzu, and sesame shoyu sauce.

Served with miso soup. Spicy. Spicy tuna, spicy salmon, jalapeño, red onion, wasabi peas, kimchi, with spicy aioli and wasabi aioli sauce, topped with lotus chips.

Served with miso soup. Spicy. Tuna, cucumber, avocado, mango, rice puffs, with wasabi yuzu and spicy aioli sauce.

Served with miso soup. Spicy. Tuna, spicy salmon, mango, edamame, avocado, furikake, and red cabbage topped with Hawaii special sauce.

Served with miso soup. Cooked. Chicken, shrimp, avocado, tomato, edamame, top with sesame, rice puff, lotus chip with sesame shoyu, and honey wasabi aioli sauce.

Served with miso soup. Cooked. Fried tofu, edamame, red cabbage, tomato, avocado, mango, pineapple, cucumber, seaweed, sesame, jalapeño with sweet chili and sesame shoyu sauce.

With crabstick, avocado, cucumber inside, and caviar on top.

Smoked salmon, cream cheese, and avocado.

Shrimp, lettuce, cucumber, and mayo.

Eel, cucumber inside, and avocado on top.

Green soybean.

Filled dough.

Spicy. With spicy mayo. Hard-shelled shrimp that has a similar taste to lobster.

Octopus ball. A ball-shaped Japanese snack filled with minced or diced octopus tako, tempura scarps tenkasu.

Spicy. Cooked wing of a chicken coated in sauce or seasoning.

Filled dough.

Dumpling with a minced filling.

With sweet chili and spicy mayo sauce. Squid.

Spring roll.

Battered and fried.

Breaded or battered crispy chicken.

Steamed. Shellfish.

Spring roll. Fried silken tofu.

Spicy. With spicy mayo and eel sauce. Cooked in oil.

Includes miso soup or green salad, (2 pcs) hibachi shrimp, hibachi vegetable and steamed white rice, and hibachi fried rice for an additional charge.

Includes miso soup or green salad, (2 pcs) hibachi shrimp, hibachi vegetable and steamed white rice, and hibachi fried rice for an additional charge.

Includes miso soup or green salad, (2 pcs) hibachi shrimp, hibachi vegetable and steamed white rice, and hibachi fried rice for an additional charge.

Includes miso soup or green salad, (2 pcs) hibachi shrimp, hibachi vegetable and steamed white rice, and hibachi fried rice for an additional charge.

Includes miso soup or green salad, (2 pcs) hibachi shrimp, hibachi vegetable and steamed white rice, and hibachi fried rice for an additional charge.

Includes miso soup or green salad, (2 pcs) hibachi shrimp, hibachi vegetable and steamed white rice, and hibachi fried rice for an additional charge.

Includes miso soup or green salad, hibachi vegetable and steamed white rice, and hibachi fried rice for an additional charge. No shrimp.

Includes miso soup or green salad, (2 pcs) hibachi shrimp, hibachi vegetable and steamed white rice, and hibachi fried rice for an additional charge. Selection of 2 different items.

Includes miso soup or green salad, (2 pcs) hibachi shrimp, hibachi vegetable and steamed white rice, and hibachi fried rice for an additional charge. Filet mignon and 1 item.

Includes miso soup or green salad, (2 pcs) hibachi shrimp, hibachi vegetable and steamed white rice, and hibachi fried rice for an additional charge.

Includes miso soup or green salad, (2 pcs) hibachi shrimp, hibachi vegetable and steamed white rice, and hibachi fried rice for an additional charge. Shrimp, scallop, and lobster.

Served with white rice, seasonal vegetables, miso soup, or salad.

Served with white rice, seasonal vegetables, miso soup, or salad.

Served with white rice, seasonal vegetables, miso soup, or salad.

Served with white rice, seasonal vegetables, miso soup, or salad.

Served with white rice, seasonal vegetables, miso soup, or salad.

Served with white rice, seasonal vegetables, miso soup, or salad.

Served with white rice, seasonal vegetables, miso soup, or salad.

Served with white rice, seasonal vegetables, miso soup, or salad. Choice of: classic teriyaki sauce or spicy garlic teriyaki sauce.

Asparagus, avocado, and cucumber.

Crabstick, tamago, avocado, cucumber, caviar, and pickle Yoshiko.

Original.

Mango calico and grenadine, garnished with a cherry.

Orange juice, sprite, and grenadine garnished with a cherry.

Refreshing and sweet milky tea.

1/2 & 1/2.

Spicy. Fried tender tofu in cajun garlic butter sauce, with chef's special garlic sauce.

Spicy. Grilled seasoned jumbo mussel on the shells with chef's special spicy sauce.

Recommended. Roasted duck, zucchini, lettuce, wrapped with scallion pancake, top drizzled with chef's special sauce.

Recommended. Shrimp tempura, zucchini, lettuce, wrapped with scallion pancake, drizzled with chef special sauce.

Spicy. Recommended. Lightly fried spicy salmon gyoza, guacamole, served with thai chili sauce.

Spicy. Recommended. Lightly fried spicy tuna gyoza, guacamole, served with thai chili sauce.

Slices tender steak wrapped with enoki mushroom served with Japanese bbq sauce.

Served with white rice, (2 pieces) shrimp tempura, vegetable spring roll, California roll.

Assorted sashimi.

Seared white tuna, yuzu citrus, and shaved truffle.

Spicy. Fresh yellowtail with sliced jalapeño on top, drizzle with wasabi yuzu sauce.

Spicy. Sliced fresh tuna, guacamole, jalapeño, scallion, spicy mayo, and eel sauce top on homemade sesame scallion pancake.

Spicy. Sliced fresh salmon, guacamole, jalapeño, scallion, spicy mayo, and eel sauce top on homemade sesame scallion pancake.

With avocado, scallion, and with wasabi yuzu dressing.

Lobster salad, seared pepper tuna, guacamole, with chef's special sauce.

A mix of avocado and snow crab, wrapped in sliced tuna, served with honey wasabi mayo sauce.

Perfectly seasoned, cooked, best match to all the sushi.

Assorted sushi.

Spicy. Fresh salmon with sliced jalapeño on top, drizzle with wasabi yuzu sauce.

With avocado, scallion, and with wasabi yuzu dressing.

Vanilla or green tea.

Vegetable dumplings with onion, shiitake in soy broth.

Spicy. Served with green pepper, Kani, mussel, shrimp, scallop, onion in chef's special hot and sour broth.

Soup that is made from miso paste.

Shrimp, scallop, Kani, and mussel in miso broth.

A savory soup with mixed seafood.

Pork dumpling with mixed vegetables in miso broth.

Served with house salad. Charlie (roasted pork), scallion, seaweed, ginger, shitake mushroom, boiled egg.

Served with house salad. Shrimp, fish cake, scallop, scallion, ginger, egg, and seaweed.

Served with house salad. Organic tofu, ginger, bok choy, sweet corn, and shitake mushroom.

Served with house salad. Chicken, scallion, seaweed, ginger, shitake mushroom, boiled egg.

roasted pork belly, cucumber with spicy sauce

Grilled chicken with mixed veg in broth

(2 pieces) sushi or (3 pieces) sashimi. Order (some exceptions).

(2 pieces) sushi or (3 pieces) sashimi. Order (some exceptions).

(2 pieces) sushi or (3 pieces) sashimi. Order (some exceptions).

Sushi or sashimi.

(2 pieces) sushi or (3 pieces) sashimi. Order (some exceptions).

(2 pieces) sushi or (3 pieces) sashimi. Order (some exceptions).

(2 pieces) sushi or (3 pieces) sashimi. Order (some exceptions).

(2 pieces) sushi or (3 pieces) sashimi. Order (some exceptions).

(2 pieces) sushi or (3 pieces) sashimi. Order (some exceptions).

(2 pieces) sushi or (3 pieces) sashimi. Order (some exceptions).

(2 pieces) sushi or (3 pieces) sashimi. Order (some exceptions).

(2 pieces) sushi or (3 pieces) sashimi. Order (some exceptions). Inari.

(2 pieces) sushi or (3 pieces) sashimi. Order (some exceptions). Egg omelet.

(2 pieces) sushi or (3 pieces) sashimi. Order (some exceptions).

(2 pieces) sushi or (3 pieces) sashimi. Order (some exceptions).

(2 pieces) sushi or (3 pieces) sashimi. Order (some exceptions). Crab stick.

(2 pieces) sushi or (3 pieces) sashimi. Order (some exceptions). Broiled eel.

(2 pieces) sushi or (3 pieces) sashimi. Order (some exceptions). Shrimp.

(2 pieces) sushi or (3 pieces) sashimi. Order (some exceptions). Tako.

Sushi or sashimi.

Sweet shrimp. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food-borne illness, especially if you have certain medical conditions.

Sushi or sashimi.

Sushi or sashimi.

Flying fish roe. Sushi or sashimi.

Salmon roe. Sushi or sashimi.

Sushi or sashimi.

Sushi or sashimi.