Rice Nodles, Hearty broth, Fresh Vegatables, Choose chicken or shrimp
fresh basil broth
5 large shrimp, poached then grilled, tequila lime sauce
Bacon, Gruyere cheese, spring salad, lemon-shallot vinaigrette
tossed in a champagne garlic butter with banana peppers and roasted tomatoes
Traditional eggs, truffle oil, spices
Chef's selection of 3 cheeses, assorted crackers
cremini mushrooms, sweet Italian sausage, pancetta, fresh rosemary, crushed red peeper
chef's choice
sweet onions, gruyere cheese and croutons
mixed greens, homemade croutons, tomatoes, balsamic vinaigrette
crumbled goat cheese, crisp bacon, raspberry vinaigrette
crisp romaine, shaved parmesan, croutons and house made dressing
Fresh jumbo lump crab cakes served with champagne-chive sauce
Broiled deep sea scallops served with lemon, butter and tartar sauce
Broiled in Grand Marnier basil butter
Fresh fish prepared daily
With bordelaise sauce
Lightly breaded veal, marinara sauce, blend of Italiam cheeses, over pasta
mushrooms, spinach, roasted garlic, fennel cream sauce
Slow roasted served with homemade stuffing
Pan sauteed, fresh lemon-white wine sauce, capers
Egg pasta, white wine or choose a red sauce
egg pasta, panchetta, onion, peas, paresan
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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