Dean Anthonys Bancluet Hall - Jim Thorpe, PA

Pan fried chicken breast on crispy roll with lettuce, tomato and Italian dressing.

Slow roasted pulled beef with cherry peppers and pepperjack cheese.

1/3 pound burger stuffed with bleu cheese and topped with bourbon bbq sauce.

Golden fried eggplant topped with prosciutto, roasted red peppers and fresh mozzarella on a baguette.

Pounded and breaded chicken breast pan fried topped with mixed greens, tomato and cucumber with balsamic dressing.

Large shrimp stuffed with crabmeat stuffing served with potato and vegetable.

Brined and broiled pork chop served with potato and vegetable.

Filet of haddock broiled and topped with butter served with potato and vegetable.

Tempura battered onions formed into a loaf and served with tangy sauce.

Our own meat loaf wrapped in bacon and served with mashed potato and vegetable.

Pappardelle pasta with toasted pine nuts, cauliflower and golden raisins.

Lightly breaded eggplant rolled and stuffed with mozzarella and ricotta in marinara sauce with potato and vegetable.

Petite cut of roasted ribeye in au jus served with vegetable & potato.

Two pieces breaded grouper served with fries and cole slaw.

Our own house made baked ziti served with bread and salad.

Our popular shrimp scampi served over or with potato and vegetable.

Hot open face turkey sandwich with gravy and potato and vegetable.

Grilled sirloin topped with chopped tomato and basil with potato and vegetable.

Blackened shrimp cooked to perfection served over rice pilaf.

Served with potato and vegetable.

Sliced ham steak grilled and topped with pineapple sauce served with potato and vegetable.

1/3 rack of ribs, 1/2 bbq chicken cornbread, cob of corn served with potato and vegetable.

Fresh sirloin rolled and stuffed with fresh mozzarella and prosciutto ham in a port wine sauce with potato and vegetable.

Served with fries.

Filet of salmon with our own dill sauce with potato and vegetable.

Sliced eye round slow roasted in au jus and served with potato and vegetable.

Sauteed chicken breast with black and green olives served with potato and vegetables.

Man sized pork chop with cherry pepper sauce served with potato and vegetable.

1 lb lobster, baked calms and lobster bisque served with potato and vegetable.

Man sized pork chop with cherry pepper sauce served with potato and vegetable.