Served rare-medium rare.
Serevd with roasted garlic tomato broth.
Cajun blackened or pan-seared and served medium-meduim rare.
Simmered with artichokes, mushrooms, and capers.
Simmered with artichokes, mushrooms, and capers.
Simmered with mushrooms.
Simmered with mushrooms.
Sautéed with artichokes, sun-dried tomatoes in a dill, and cream sauce.
Broiled and served nest to a bed of pasta with homemade vodka sauce.
Over roasted corn and crab pasta.
Baked with a parmesan crust.
Mixed seafood simmer with tomato and wine. Include shrimp, clams, mussels, crab, and today's fresh fish.
Steamed lobster medallions with sun-dried tomatoes and mushrooms over linguini with shrimp sauce.
In wine and butter.
Topped with crab meat and shrimp sauce.
Served with marinara or oil & garlic.
Served with marinara or oil & garlic.
Served with marinara or oil & garlic.
Single crab cake with fries and spicy slaw.
Served with smashed potatoes and sour kraut.
Topped with parmesan crust. Served with pasta.
Served with roasted garlic mustard and charred green onion.
Grilled martins ham and smoked cheese. Served with fries.
Tender tips, peppers, onions, cheese, and horseradish on a grilled panini.
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Hours of Service:
Friday: 03:30PM - 09:00PM
Monday: Closed
Sunday: Closed
Tuesday: 03:30PM - 08:30PM
Saturday: 03:30PM - 09:00PM
Thursday: 03:30PM - 08:30PM
Wednesday: 03:30PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
