fresh mozzarella and tomato w/evoo, oregano
prosciutto di parma and cantaloupe
fresh mozzarella and prosciutto di parma
fresh mozzarella and speck dell’alto adige
a chef choice of cold cuts among prosciutto di parma, soppressata s/h, mortadella, salame s/h, coppa
bresaola with oil, lemon and parmesan
lettuce, tomato, onion, cucumber, black olives, small white beans. dressing: house classic (evoo, balsamic vinegar), ranch, italian creamy
italian tomato sauce w/ garlic and and basil
degreased bacon, sautéed onions, tomato sauce, pecorino romano and red pepper
fresh hot sausage, eggplant and tomato sauce
basil, garlic, pecorino, parmesan and pine nuts
sautéed onions, mushrooms, ham, peas and heavy cream
carrot, onion, celery sautéed with ground beef, pork and tomato
fresh broccoli rabe sautéed with garlic, capers and red pepper
sautéed bacon, onion, raw eggs and parmesan
asiago, gorgonzola, provolone, parmesan gently melted with heavy cream
smoked salmon with heavy cream, butter and black pepper
sautéed shrimp, tomato sauce, feta cheese and green pepper
sautéed onions and radicchio w/ gorgonzola cheese
walnuts, butter, heavy cream w/ black truffle olive oil
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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