queso and guacamole
choice of chicken or beef fajita meat and jack cheese in toasted flour tortillas, served with guacamole, lime, red onion and cilantro
spicy chicken bites with jalapeño ranch
beans, queso, guacamole, sour cream, pico de gallo and jalapeños
fresh lettuce cups, diced grilled chicken, black bean and corn salsa, fresh avocado and a sweet chile dressing
six crispy tortillas topped with refried black beans, shredded lettuce, crema mexicana, queso fresco, pico de gallo and served with a side of salsa verde
avocado stuffed with spinach, cream cheese, sauteed onions, and mushrooms topped with crema mexicana, pico de gallo and chipotle vinaigrette
fresh romaine blend tossed with red onions, cucumbers, tomatoes, bell peppers, carrots and croutons
grilled chicken breast on mixed greens tossed with grapes, strawberries, red onions, candied pecans, cucumbers, tomatoes then dressed with honey mustard and a side of sunset chiffon
seared sesame crusted ahi tuna on a bed of mixed greens tossed with cilantro vinaigrette, topped with a mango pico
half an avocado topped with sauteed shrimp and scallops in a lobster crema sauce on a bed of lettuce and pico de gallo. served with a cup of soup
fresh greens topped with tomatoes, onions, avocado slices, shredded cheese, crispy tortilla strips, and your choice of grilled chicken or beef with a side of chipotle vinaigrette
choose one of the following: pulled chicken with tomatillo sauce, cheese with tex-mex chili, or picadillo with tex-mex chili, braised pork with tomatillo sauce
spinach, cream cheese, onions and mushrooms topped with crawfish crema
two cheese enchilada, one picadillo soft taco and a guacamole salad
blackened tilapia in corn tortillas with crisp slaw, pico de gallo and salsa acapulco
fried shrimp with crisp slaw and pico de gallo in flour tortillas and drizzled with baja sauce. served with a guacamole salad
stuffed with picadillo or chicken with ranchero sauce; or braised pork with tomatillo sauce. garnished with queso fresco, cilantro and mexicana crema
grilled chicken breast smothered with ranchero sauce, topped with fresh avocado and queso fresco
mini corn tortillas stuffed with braised pork, cilantro and red onions served with a side of salsa verde and sliced avocado
served with rice, sauteed vegetables and a side of cilantro lime butter
blackened tilapia topped with shrimp and scallops in a lobster crema. served with rice and vegetables
served with french fries, cocktail sauce and a lemon wedge
colossal shrimp stuffed with slivered jalapeños wrapped in applewood smoked bacon, basted with sweet chile, served with rice and vegetables
10oz certified angus ribeye, and grilled shrimp diablos topped with a chipotle compound butter, served with french fries and sauteed vegetables
16 oz certified angus - a burger the size of the oasis sunset. served on a toasted sesame seed bun with french fries
certified angus half pound burger on a toasted sesame seed bun, served with french fries; add guacamole, jalapeños, cheese, bacon, sauteed mushrooms, or caramelized onion for $1.25 each
grilled vegetarian patty on toasted wheat bread topped with guacamole and served with french fries
grilled chicken breast, dusted with five chile spice, topped with applewood smoked bacon, japapeño ranch and pepper jack cheese, served on a toasted wheat bread with french fries
grilled spicy shrimp topped with applewood smoked bacon, avocado slices, lettuce, tomato and a garlic aioli served on toasted wheat bread with french fries
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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