Emilio's Mexican Kitchen - Dallas, TX

Lettuce, fresh tomato, corn, cucumber, and sliced avocado. Topped with breaded or grilled chicken choice of dressing.

Lettuce, fresh tomato, cucumber, and queso fresco. Topped with grilled salmon choice of dressing.

Lettuce, fresh tomato, corn, cucumber, sliced avocado, and queso fresco. Topped with grilled shrimp choice of dressing.

Monterrey flameado cheese.

Roll deep fried flour tortilla stuffed with chicken and monterrey cheese.

Two tostadas jumbo shrimp, cilantro, lime, pico de gallo, and sliced avocado on top.

Flour tortilla and monterrey jack cheese. Served with pico de gallo, guacamole, and sour cream.

Grilled shrimp, flour tortilla, and monterrey jack cheese. Served with pico de gallo, guacamole, and sour cream.

Flour tortilla, monterrey jack cheese, and spinach. Served with pico de gallo, guacamole, and sour cream.

Fajita with beans and monterrey cheese. Served with pico de gallo, guacamole, and sour cream.

Ground beef, beans, and monterrey cheese. Served with pico de gallo, guacamole, and sour cream.

Grilled jumbo shrimps nachos, beans, and monterrey cheese. Served with pico de gallo, guacamole, and sour cream.

Jumbo shrimp, white fish, broth tomato base, fresh vegetables, and epazote. Served with rice.

Tortilla crispy, queso fresco, shredded chicken, crispy chipotle pepper, and epazote.

Three ground beef tacos, lettuce, tomato, and queso fresco. Served with rice and beans.

Three tacos, grilled white fish, lettuce, tomato, avocado, and queso fresco. Served with rice and bean.

Three tacos, grilled shrimp, lettuce, tomato, avocado, and queso fresco. Served with rice and bean.

Three flour brisket tacos with pico de gallo and guacamole. Served with rice and beans.

Three flour tacos. Grill onions served with rice, beans, pico de gallo, guacamole, sour cream, and shredded cheese.

Three.

Grilled sirloin with one chicken enchilada and green sauce. Served with rice and beans.

Grilled chicken breast topped with mole poblano sauce. Served with rice and beans.

Chicken cubes sauteed with tomato, jalapeno pepper, and onion. Served with rice and beans.

Breaded chicken breast served with rice and beans.

Marinated grilled chicken breast with one cheese enchilada with green sauce. Served with rice and beans.

Grilled sirloin, sauteed with tomato, jalapeno pepper, and onion. Served with rice and beans.

Grilled sirloin topped with grill onion and sliced poblano peppers topped with monterrey flameado cheese. Served with rice and beans

Cubes pork cook on ancho chile and dry chipotle sauce. Served with rice and beans.

Three chicken flautas topped with lettuce, tomato, sour cream, and queso fresco. Served with rice and beans.

Served with sour cream, rice, and beans.

Guacamole, sour cream, pico de gallo, and cheese

Guacamole, sour cream, pico de gallo, and cheese

Guacamole, sour cream, pico de gallo, and cheese

Chicken, steak, and shrimp. Guacamole, sour cream, pico de gallo, and cheese

Breaded jumbo shrimp served with rice and salad.

Grilled jumbo shrimp with spicy chipotle sauce. Served with rice and mix vegetables.

Grilled shrimp sauteed on white wine garlic cilantro sauce. Served with rice and mix vegetables.

Grilled shrimp, onions, and bell peppers. Served with rice, beans, guacamole, pico de gallo, sour cream, shredded cheese, and tortillas.

Breaded white fish fillet served with rice and salad.

Grilled tilapia filet, veracruz sauce, black and greens olives, onions, tomato, and serrano pepper. Served with rice and vegetables.

Grilled white fish fillet, and white wine garlic cilantro sauce. Served with rice and mix vegetables.

Grilled salmon fillet served with rice and mix vegetables.

Three chicken or cheese enchiladas, green tomatillo sauce, sour cream sauce, red sauce, and queso fresco. Served with rice and refried black beans.

Three chicken enchiladas topped with sour cream sauce. Served with rice and refried black beans.

Three chicken enchiladas topped with mole poblano sauce and queso fresco. Served with rice and refried black beans.

Three chicken enchiladas topped with green tomatillo sauce or red sauce, queso fesco, and crema Mexicana. Served with rice and refried black beans.

Three mix vegetable enchiladas topped with green or red sauce, and queso fresco. Served with rice and refried black beans.

Three chicken enchiladas topped with green or red sauce, crema Mexicana, and Monterrey melted cheese. Served with rice and refried black beans.

Three ground beef enchiladas topped chilli con Carne sauce. Served with rice and refried black beans.

With French fries.

Served with rice and beans.

Ground beef. Served with rice and beans.