Fresh fruit in traditionally flavored poppy seed coconut crema.
Crispy waffles dusted with cinnamon sugar with house cajeta and crema.
Sliced avocado with roasted corn, topped with chopped cilantro and queso fresco.
Rolled oats soaked in homemade vegan horchata topped with sliced almonds and fruit.
Fluffy organic eggs folded over sautéed mushrooms, with fresh microgreens and gruyere cheese
Classically made with premium ingredients.
Crispy tortilla chips served with house salsa verde, two organic fried eggs, queso fresco and asadero.
Organic scrambled eggs, melted cheese and crispy bacon.
2 organic eggs, breakfast potatoes, sourdough toast and your choice of vegan sausage, crispy bacon or chorizo patty
Blue corn tortilla, a layer of refried beans, two organic fried eggs, sliced avocado and ranchero sauce.
Homemade chorizo sausage patty topped with two organic eggs (any style), arugula and chipotle aioli served on a biscuit.
Fingerling potatoes, onions, pepper, mushrooms, zucchini and vegan sausage.
Served with a chipotle aioli.
Mexican street corn.
Served with blue corn tortilla chips.
With jalapeño and date jam dipping sauce.
Hearts of palm, avocado and nopales in a tomato purée.
Layered corn tortilla, poblano peppers, fresh roasted corn, crema Mexicana and queso asadero.
With a homemade tequila-chipotle sauce.
Black bean purée, crushed chick-peas and micro greens.
Marinated chicken, roasted poblano peppers, and asadero.
Organic chicken breast, lettuce, crispy bacon, tomato and house ranch aioli.
Sliced turkey, vine ripened tomato, lettuce, bacon and mayonnaise.
House cured salmon paired with gruyere on sourdough.
With cilantro coleslaw, in a homemade tortilla.
Plant-based burger, lettuce, tomato and onion.
Plant-based burger, lettuce, tomato and onion.
Marinated chicken wrapped in Naan with cucumbers, tomatoes, and tzatziki.
Mixed greens, strawberries, red onion, sliced almonds and goat cheese in a house poppy seed dressing.
Kale, sweet potato, quinoa, black beans, pepitas with an avocado ranch dressing.
Activated charcoal and blueberries.
Lemon and lavender.
Sparkling or still.
Mango, turmeric and lime.
Organic amaranth milk with cinnamon.
(Iced/Hot)
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Hours of Service:
Friday: 05:30AM - 08:15PM
Monday: 05:30AM - 08:15PM
Sunday: 05:30AM - 08:15PM
Tuesday: 05:30AM - 08:15PM
Saturday: 05:30AM - 08:15PM
Thursday: 05:30AM - 08:15PM
Wednesday: 05:30AM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
