Tributary - Fort Worth, TX

Tartar, lettuce, tomato, pickle, onion with gulf shrimp, gulf oysters, and Louisiana craw fish tails or fresh fish.

Central grocery style olive salad, ham, salami, mortadella, and provolone on toasted brioche.

French bread, braised beef, gravy, lettuce, tomato, pickle, onion, and mayonnaise.

Mustard, lettuce, onion, tomatoes, pickles, and Cheddar or provolone.

Mushrooms, crème fraiche, and hint of cayenne.

Cajun trinity creole tomato sauce.

Peas, mushroom, and beurre blanc over garlic mashed potatoes.

New Orleans style BBQ shrimp in butter and spices.

The trinity, cayenne, and butter.

Shrimp, crawfish, andouille, and chicken in a spicy creamy sauce.

With creole mustard cream.

3 pieces.

Pecan praline sauce.