Fresh cauliflower and potatoes cooked with spices and herbs. Main course: served with a portion of rice and naan.
Black eyed beans cooked with diced potatoes and bamboo shoots and spices. Main course: served with a portion of rice and naan.
Mix black lentils cooked with Nepali herbs. Main course: served with a portion of rice and naan.
Yellow lentils cooked in Nepali style. Main course: served with a portion of rice and naan.
Mustard green, cooked with cumin seeds. Main course: served with a portion of rice and naan.
Lady finger cooked on Indian spice. Main course: served with a portion of rice and naan.
(Vegan and gluten free) cooked with own masala in north Indian style. Main course: served with a portion of rice and naan.
Mix vegetables cooked in Indo Chinese style. Main course: served with a portion of rice and naan.
Delicious Nepali style curry cooked with herbs and spices. Main course: served with a portion of rice and naan.
Delicious Nepali style curry cooked with herbs and spices. Main course: served with a portion of rice and naan.
Delicious Nepali style curry cooked with herbs and spices. Main course: served with a portion of rice and naan.
Delicious Nepali style curry cooked with herbs and spices. Main course: served with a portion of rice and naan.
Delicious Nepali style curry cooked with herbs and spices. Main course: served with a portion of rice and naan.
Curry cooked with vindaloo sauce. Main course: served with a portion of rice and naan.
Curry cooked with vindaloo sauce. Main course: served with a portion of rice and naan.
Curry cooked with vindaloo sauce. Main course: served with a portion of rice and naan.
Curry cooked with vindaloo sauce. Main course: served with a portion of rice and naan.
Curry cooked with vindaloo sauce. Main course: served with a portion of rice and naan.
Curry cooked with nuts based sauce. Main course: served with a portion of rice and naan.
Curry cooked with nuts based sauce. Main course: served with a portion of rice and naan.
Curry cooked with nuts based sauce. Main course: served with a portion of rice and naan.
Curry cooked with nuts based sauce. Main course: served with a portion of rice and naan.
Curry cooked with nuts based sauce. Main course: served with a portion of rice and naan.
Boneless chicken cooked with creamy tomato sauce. Main course: served with a portion of rice and naan.
Tandoori chicken cooked on creamy tomato and nuts-based sauce. Main course: served with a portion of rice and naan.
Main course: served with a portion of rice and naan.
Main course: served with a portion of rice and naan.
Main course: served with a portion of rice and naan.
Main course: served with a portion of rice and naan.
Main course: served with a portion of rice and naan.
Main course: served with a portion of rice and naan.
Curry cooked with nuts based sauce. Main course: served with a portion of rice and naan.
Curry cooked with nuts based sauce. Main course: served with a portion of rice and naan.
Curry cooked with nuts based sauce. Main course: served with a portion of rice and naan.
Curry cooked with nuts based sauce. Main course: served with a portion of rice and naan.
Vegetable ball cooked with nuts-based sauce. Main course: served with a portion of rice and naan.
Homemade cube cut cheese cooked with curry sauce. Main course: served with a portion of rice and naan.
Homemade cube cut cheese cooked with tomato-based sauce. Main course: served with a portion of rice and naan.
Fresh blended spinach cooked with light spices with homemade cube cheese. Main course: served with a portion of rice and naan.
Dice potato with fresh spinach cooked in curry sauce. Main course: served with a portion of rice and naan.
Yogurt marinated chicken with indian herbs and spices. Tendered chicken marinated with yoghurt-based sauce. Main course: served with a portion of rice and naan.
Tendered chicken marinated with yoghurt-based sauce. Main course: served with a portion of rice and naan.
Minced lamb mixed with onion, ginger and cooked with Indian spices. Main course: served with a portion of rice and naan.
Marinated and cooked with ginger, garlic and Indian spices. Main course: served with a portion of rice and naan.
Marinated and cooked with ginger, garlic with herbs and spices. Main course: served with a portion of rice and naan.
Marinated large shrimp with homemade sauce with spices. Main course: served with a portion of rice and naan.
Homemade rice pudding cooked with flavored cardamom and nuts. Main course: served with a portion of rice and naan.
Delicious light pastry balls made from milk with sugar syrup garnished with coconut. Main course: served with a portion of rice and naan.
Fresh cottage cheese sweetened milk. Served with pistachio. Main course: served with a portion of rice and naan.
Minced cooked with sweetened milk. Main course: served with a portion of rice and naan.
Indian dessert made by frozen milk. Served with pistachio almond and cardamoms main course: served with a portion of rice and naan.
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Hours of Service:
Friday: 12:00AM - 12:45AM, 11:00AM - 04:00PM, 05:00PM - 12:45AM
Monday: Closed
Sunday: 12:00PM - 04:00PM, 05:00PM - 11:45PM
Tuesday: 11:00AM - 04:00PM, 05:00PM - 11:45PM
Saturday: 11:00AM - 04:00PM, 05:00PM - 12:00AM
Thursday: 11:00AM - 04:00PM, 05:00PM - 11:45PM
Wednesday: 11:00AM - 04:00PM, 05:00PM - 11:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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