Alkeys Lounge & Eatery - Lewisville, TX

Cream cheese, mushrooms, spinach, and garlic topped with Parmesan cheese and bread crumbs served with pita bread.

Cream cheese and spinach sprinkled with parmesan cheese and served with house made spinach tortilla chips.

Queso, salsa, and guacamole served with house made tortilla chips.

Jalapenos stuffed with chicken and a sour cream mix.

Four 4 beef sliders topped with bacon, grilled onion, cheddar cheese, and topped with an aioli sauce served on sweet Hawaiian buns and a side of house cut fries.

A blend of two melted cheeses with green chilies garnished with pico de gallo and queso fresco and served with house made tortilla chips and salsa.

Fried onion strings and jalapenos served with ranch dressing.

Fried calamari and cashews seasoned with dried chili flakes and sesame seeds drizzled in a sweet Asian sauce and served on a bed of rice noodles.

Choice of brisket, chicken, pork, beef, shrimp or grilled vegetables served with salsa, pico de gallo and sour cream.

Crispy fried chicken wings served with carrots, celery, and ranch dressing. Choice of up to two sauces: Asian, hot, BBQ, mild or lemon pepper.

Buffalo cauliflower served with carrots, celery, and ranch dressing.

Queso, cheddar cheese, fresh jalapenos, sour cream, pico de gallo, lettuce, beans. Add brisket, ground beef, chicken or pulled pork for an additional charge.

Bacon, queso, two shredded cheeses, and fresh jalapenos on a bed of house cut fries served with ranch on the side.

Mixed greens, carrots, blue and cheddar cheeses, tomatoes, boiled eggs, avocado and bacon topped with croutons, and served with ranch. Add chicken and steak for an additional charge.

Romaine hearts, Parmesan cheese, croutons. Add chicken and steak for an additional charge.

Tender chicken breast breaded with our house made tortilla chips, spring mix lettuce, avocado, queso fresco, pico de gallo, and topped with a chipotle lime dressing.

Jasmine rice, pinto beans, lettuce, sour cream, guacamole, and cheddar cheese. Add chicken and steak for an additional charge.

Caramelized onions, bacon, cheese, lettuce and tomatoes piled on top a fried egg over a beef patty on a brioche bun.

Bacon, avocado, red onions, cheese, pickles and tomatoes with chipotle ranch drizzled over a beef patty and wrapped in a crispy iceberg lettuce.

Marinated chicken, tabasco sauce, onions, avocado, lettuce, tomato, cheddar cheese, chipotle ranch.

Grilled or fried chicken tossed in spicy buffalo sauce, pepper-jack cheese, lettuce, and tomato with ranch dressing.

Choice of brisket or pulled pork, lettuce, tomatoes, coleslaw, and drizzled with BBQ sauce.

Slow roasted brisket, beef patty, onion strings, cheddar, lettuce, tomatoes, sweet, and spicy ancho BBQ sauce.

Beef patty, chili, cheddar, lettuce, tomatoes, pickles, grilled onions, and jalapenos.

Beef patty, lettuce, tomato, pickles, onions.

Slow cooked brisket or tender pork with American, Swiss and cheddar cheese, and ancho chili BBQ sauce served on sourdough bread.

Grilled onions, peppers, mushrooms, and melted cheese.

Hand breaded shrimp fried to a crispy golden perfection. Served with coleslaw, tartar sauce, and a lime wedge.

Chicken, lettuce, tomato, and red onion tossed with ranch and buffalo sauce wrapped in a spinach flour tortilla.

Grilled chicken, andouille sausage, mushrooms, cherry tomatoes, bell peppers, onions, and spinach on penne served with a cajun cream sauce and toasted garlic bread.

Mushrooms, bell peppers, onions, broccoli, spinach, and cherry tomatoes on penne served with a buttery wine sauce and toasted garlic bread.

Bacon and cheddar cheese sauce on macaroni served with choice of brisket or pulled pork. Substitute crab for an additional charge.

Three tacos served with choice of brisket, pork or carne asada, cilantro, onions and tomatillo sauce wrapped in either flour or corn tortillas. Served with pinto beans and Spanish rice.

Three tacos served with choice of shrimp or catfish, served with coleslaw and a chipotle ranch sauce and wrapped in either flour or corn tortillas. Served with pinto beans and Spanish rice.

Three tacos served with buffalo cauliflower, lettuce, queso fresco & an avocado crema sauce wrapped in either flour or corn tortillas. Served with pinto beans & Spanish rice.

Choice of beef, chicken or grilled vegetables and flour or corn tortillas. Served with sour cream, cheddar cheese, lettuce and pico de gallo with pinto beans and Spanish rice on the side.

A generous serving of hand battered and deep-fried tender round steak topped with our delicious white gravy.

Tender slow-cooked pork served with BBQ sauce.

Crispy, hand battered buttermilk fried chicken breast topped with our delicious white gravy.

Catfish lightly breaded and blackened with a cajun spice mixture.

Catfish lightly breaded and deep fried with a cajun spice mixture.

Beef brisket rubbed with our secret spice mix and slow cooked to perfection.

Bacon wrapped chicken breast stuffed with spinach, grilled onion, bell peppers, and Monterrey cheese.

Served with cilantro, onions, and tomatillo sauce.

Pork served with cilantro, onions, and tomatillo sauce.

Served with cilantro, onions, and tomatillo sauce.

Served with avocado crema, lettuce, queso fresco.

Served with coleslaw and chipotle sauce.

Served with coleslaw and chipotle sauce.

Served with coleslaw and chipotle sauce.

Served with coleslaw and chipotle sauce.

Perfectly moist and delicious. Made with crunchy pecans and fresh carrots and topped with a fluffy, heavenly cream cheese frosting. Served heated in a glass mason jar. A dollar deposit on the mason jar is required for to-go carrot cake orders. Once the jar is returned the deposit is returned.

Made from scratch flaky graham cracker crust with a rich, creamy chocolate filling topped with decadent whipped cream, and fresh berries.

Made from scratch flaky graham cracker crust with a sweet coconut filling topped with toasted coconut shavings.

Like grandma used to make it. Dense sweet cake sprinkled throughout with pecans and topped with decadent whipped cream and fresh berries. Served with a side of vanilla ice cream drizzled in caramel.